Classic Shrimp Cocktail |
$14.00 |
Four large shrimp, spicy cocktail sauce |
Golden Fried Calamari |
$14.00 |
Chipotle aioli, arrabbiata sauce |
Crispy Artichoke Hearts |
$10.00 |
Roasted garlic aioli |
Heirloom Tomato & Fresh Mozzarella |
$14.00 |
Balsamic glaze, extra virgin olive oil, micro basil, sea salt |
Salmon Gravlax |
$12.00 |
Red onions, capers, cucumber, sour cream, mustard sauce |
Seared Ahi |
$15.00 |
Rare and chilled, wakame salad, wasabi aioli soy-ginger dipping sauce |
Lobster Bruschetta |
$18.00 |
Broiled lobster tail, tomatoes, basil, garlic olive oil, grilled ciabatta |
Spinning Bowl Salad |
$8.00 |
As a side $6.00 |
Lawry's Wedge |
$15.00 |
Iceberg, tomato, smoked bacon, egg, croutons, blue cheese crumbles |
Caesar with White Anchovies |
$12.00 |
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Caesar with White Anchovies with Roast Turkey |
$14.00 |
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Caesar with White Anchovies with Prime Rib |
$18.00 |
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Tenderloin Medallions |
$18.00 |
Romaine, artichoke hearts, roasted tomatoes, red onions |
Nicoise |
$18.00 |
Seared ahi, red potato, green beans, hard boiled egg, tomato, boston lettuce, nicoise olives, anchovies, lemon vinaigrette |
Cobb |
$15.00 |
Roast turkey, bacon, avocado, diced tomatoes, chopped eggs, blue cheese crumbles |
Cobb Subsitute Prime Rib |
$18.00 |
Roast turkey, bacon, avocado, diced tomatoes, chopped eggs, blue cheese crumbles |
Grilled Salmon Salad |
$18.00 |
Asparagus, Roma tomatoes, sugar snap peas, cucumbers, Boursin cheese, orange segments |
Shrimp & Lobster Louie |
$21.00 |
Seasonal lettuce, sliced tomato, cucumbers, chopped eggs, grilled asparagus |
Soup of the Day |
$4.00 - $6.00 |
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French Onion Soup |
$4.50 - $7.00 |
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Lobster Bisque |
$6.50 - $9.00 |
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Prime Rib Chili |
$5.00 - $8.00 |
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Classic Bearnaise |
$3.00 - $7.00 |
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Maytag Blue Cheese |
$3.00 - $7.00 |
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Brandy Green Peppercorn |
$3.00 - $7.00 |
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Roast Turkey Platter |
$19.00 |
Mashed potatoes, gravy, cornbread stuffing, choice of creamed corn or creamed spinach |
Atlantic Lobster Tails |
$32.00 |
Trio of broiled lobster tails, garlic herb fries, drawn butter |
BBQ Beef Ribs |
$16.00 |
Glazed in smokey mango sauce, garlic herb fries, chipotle ketchup |
Grilled Salmon |
$22.00 |
Quinoa pilaf, seasonal vegetable |
Fresh Fish of the Day |
$25.00 |
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Vegetarian Entree of the Day |
$17.00 |
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Prime Rib Original |
$19.00 |
7 oz. of our famous prime rib, au jus, whipped cream horseradish, baguette |
Prime Rib Blue |
$14.00 |
4 oz. of our famous prime rib, roasted red peppers, maytag blue cheese, crispy onions, french roll |
Prime Rib Panini |
$14.00 |
4 oz. of our famous prime rib, jack, cheddar, caramelized onions, sourdough bread |
C.a.b. Burger |
$15.00 |
8 oz., Brioche |
Roast Turkey |
$14.00 |
Multi grain bread |
Portobello Mushroom |
$14.00 |
Multi grain bread |
Lobster Roll |
$16.00 |
Brioche |
Grilled Ahi |
$20.00 |
Wasabi aioli, brioche |
Luncheon Cut for Lighter Appetites |
$24.00 |
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English Cut Thinly Sliced |
$26.00 |
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Lawry Cut our Most Popular |
$28.00 |
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Diamond Jim Brady Cut |
$45.00 |
Extra-thick portion with rib bone |
Beef Bowl Cut Double Sized with Rib Bone |
$49.00 |
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Lawry's Ribeye Steak |
$32.00 |
12 oz. Seared prime rib, crispy fried onions, garlic herb fries |
Beef Wellington |
$28.00 |
Tenderloin topped with duxelles, wrapped in puff pastry, shallot Beaujolais sauce, scalloped potatoes |
Lawry's Potato Chips |
$2.00 |
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Four Cheese Mac n Cheese |
$8.00 |
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FRENCH FRIES |
$4.00 |
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Garlic Herb Fries |
$7.00 |
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Creamed Corn or Spinach |
$6.00 |
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Sauteed Spinach |
$7.00 |
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Sizzling Skillet Mushrooms |
$7.00 |
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Asparagus Hollandaise |
$7.00 |
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