| Chestnut Soup |
$14.00 |
Pork belly, button mushrooms, sherry cream. Virginia cinnamon cider. |
| Fall Salad |
$12.00 |
Fried bijou goat cheese, toasted buckwheat, greens, red currant vinaigrette. Chardonnay. |
| Fluke Sashimi |
$14.00 |
Citrus vinaigrette, radish, crispy quinoa. Gruner-veltliner. |
| Poached Shrimp |
$14.00 |
Frisee, shaved fennel, avocado, tobbiko, sambal. Viognier. |
| Oysters on the Half Shell |
$15.00 |
½ Dozen. Blanc de cabernet. |
| Cheese and Charcuterie |
$12.00 - $18.00 |
|
| Banana Creme Napoleon |
$10.00 |
Mascarpone, red currant. Les grandes terres, cadilac. |
| Flourless Brownie |
$10.00 |
Ganache, poached pear, cranberry sorbet. |
| Pecan Bar |
$10.00 |
Honey gelato. |
| Bread Pudding |
$10.00 |
Vanilla gelato. |
