Allred's Restaurant menu with price

item price description
Sashimi Ceviche $7.00 Mixed vegetables, japanese chili, yuzu vinaigrette
Kobe Beef Carpaccio $19.00 Mache, parmesan crisps, mustard, truffle oil
Fruit de Mer $42.00 - $85.00 Half shell oysters, lobster salad, and chilled gulf shrimp with avocado, shallot verjus, cocktail sauce, croustini and lemon
Trio of Bruschetta $12.00 Fava bean with garlic, olive with peppers, tomato with mozzarella
Heirloom Tomatoes $16.00 Pinenut coulis, sweet garlic, goat cheese, basil oil
Crispy Crab Ravioli $16.00 Champagne caper cream, lemon, organic greens
Hudson Valley Foie Gras $28.00
Olathe Sweet Corn Soup $12.00 Chanterelles, cumin, roasted pepper puree
Allred’s Caesar $12.00 Parmagiano reggiano, white anchovies, black pepper
Just Greens $7.00 Local organic greens, raspberry vinaigrette
Seaweed Salad $14.00 Cucumber, radish, cherry tomatoes, kombu vinaigrette
Seafood Bouillabaisse $48.00 Lobster, salmon, shrimp, blue crab, saffron rice, lobster herb broth
Scottish Salmon $32.00 Pesto orzo, fresh artichokes, smoked bacon, lemon butter
Alaskan Halibut $34.00 Pea shoots, fried green tomatoes, gold pepper sauce
Roasted Tofu $28.00 Wild mushrooms, asparagus, baby beets, fresh artichokes, herb oil
Colorado Short Ribs $36.00 Wasabi mashed potatoes, summer squash, papadew peppers, beef jus
Muscovy Duck Breast $37.00 Asian barbeque glaze, quinoa, asian pear, asparagus. Add foie gras $24.00
Elk Shortloin $45.00 Sweet corn salsa, baby beets, orange-honey reduction
Natural Chicken Breast $28.00 Moroccan spices, basmati rice, spinach, chick peas, gold raisins, lemon, mint
Smoked Pork Loin $32.00 Apple and peach crepe, pancetta, brussel sprouts, brown butter
Filet Mignon (8 oz) $44.00
New York Strip (12 oz) $39.00
Cowboy Cut Rib Eye (22 oz.) $59.00
Colorado Rack of Lamb (12 oz.) $45.00
Free Range Veal Chop (10 oz.) $46.00
Surf and Turf $85.00 8 oz Maine lobster tail & filet mignon

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