| Nachos with Chicken or BBQ Pork and Black Beans |
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Cheddar and Jack Cheese, Sour Cream and Pico De Gallo Salsa. |
| Jumbo Hot Wings |
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Chicken Tossed in Hot Sauce Served with Celery and Bleu Cheese Dressing. |
| Spinach & Artichoke Dip |
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Sour Cream and Pico De Gallo Salsa with Tortilla Chips. |
| Crispy Beer Battered Chicken Tenders |
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Buttermilk Ranch and BBQ Dipping Sauces |
| Salt & Pepper Calamari |
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Sweet Chili Dipping Sauce. |
| Lettuce Wraps |
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Tender Hoisin Glazed Chicken, Red Bell Peppers, Carrots and Bean Sprouts. Served with Lettuce Cups and Crispy Rice Noodles. |
| Grilled Chicken Quesadilla |
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Flour Tortilla, Jack and Cheddar Cheeses, Green Chilies, Tomatoes, Jalepenos and Scallions. |
| BBQ Chicken Cobb Salad |
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With Bacon, Egg, Shredded Cheese and Cornbread Croutons Over Mixed Greens. |
| Iceberg Wedge |
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A Giant Wedge of Fresh Iceberg Lettuce Topped with Bleu Cheese Dressing, Crispy Bacon and Tomatoes. |
| Mixed Spring Greens |
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Mixed Greens with Sweet 100 Tomatoes, Shaved Carrots and Dressing of Your Choice. |
| Caesar Salad with Parmesan |
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Original Dressing, Romaine Lettuce and Housemade Croutons. |
| Thai Beef Salad |
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Grilled Skirt Steak with Crisp Vegetables, Oranges and Sesame Nodles in a Lime Viniagrette |
| Tostada Salad |
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Grilled Chicken, Black Beans, Jack and Cheddar Cheeses, Guacamole, Pico de Gallo and Sour Cream with Crunchy Tortillas and Lettuce. |
| Asian Chicken Salad |
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Teriyaki-Glazed Chicken Breast with Peanut Sauce and Rice Noodles. |
| Maytag Salad |
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Fresh Greens with Candied Walnuts, Diced Apples and Maytag Bleu Cheese Crumbles. |
| Chicken Tortilla Soup |
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Fresh Grilled Chicken, Crispy Tortilla Strips, Tomatoes and Avocado |
| Soup of the Day |
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| Housemade Chili |
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Hand Cut Steak and Bean Chili Topped with Sour Cream, Onions and Cheddar Cheese |
| House-Smoked BBQ Baby Back Ribs |
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Hickory Smoked and Grilled with Our Savory BBQ Sauce Baked Beans and Cole Slaw. |
| Thick Sliced Classic Meatloaf |
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Seasonal Vegetables, Garlic Mashed Potatoes and Gravy. |
| Fish Tacos |
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Three Soft Corn Tortillas Filled with Fresh Grilled Fish and Shredded Cabbage. Served with Black Beans, Sweet Corn Tamale Cakes and Guacamole. |
| Grilled Maple Glazed Pork Loin |
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House Smoked and Glazed with Pure Maple Syrup and Herbs with Oven Roasted Potatoes and Homemade Apple Sauce |
| Grilled Beef, Chicken and Shrimp Skewers |
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Marinated then Grilled and Served with Seasonal Vegetables. |
| Grilled Rib Eye Steak |
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Baked Potato and Seasonal Vegetables. |
| Southern Style Golden Fried Chicken |
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A Half Chicken with Cole Slaw, Garlic Mashed Potatoes and Gravy. |
| Grilled Atlantic Salmon |
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Rice Pilaf, Seasonal Vegetables and Lemon Chive Butter. |
| Roasted Half Chicken |
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Slow-Roasted Half Chicken Glazed with Rosemary, Thyme and Garlic, Garlic Mashed Potatoes and Seasonal Vegetables. |
| Fish and Chips |
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Sierra Nevada Beer Battered Cod Served with French Fries and Tartar Sauce. |
| Classic Margherita |
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Tomato, Mozzarella and Basil |
| The North Beach |
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Chicken, Artichokes, Mushrooms, Sun-Dried Tomatoes, Calamata Olives and Pesto with Mozzarella |
| Three Cheese |
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Crisp Crust Topped with Mozzarella, Jack and Cheddar Cheeses |
| Hawaiian |
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A Bay Area Favorite: Chunks of Pineapple and Smokey Canadian Bacon |
| Roasted Vegetable |
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Roasted Vegetables with Tomato Sauce and Mozzarella |
| Pepperoni |
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Pepperoni with Mozzarella |
| Classic American Combo |
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Sausage, Grilled Chicken, Pepperoni, Ground Beef, Tomato Sauce and Mozzarella |
| Pulled BBQ Pork Sandwich |
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Slow-Roasted Pork Shoulder with Cole Slaw and Crispy Onions on a French Roll. |
| French Dip with Au Jus |
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Sliced Angus Beef on French Bread Served with Creamy Horseradish. |
| B.L.T |
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Bacon, Lettuce and Tomato. |
| Vegetarian Sandwich |
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Grilled Portobello Mushrooms, Eggplant, Red Bell Pepper, Zucchini, Onion, Tomato and Mozzarella Cheese Served on Toasted Naan Bread with Hummusand Pesto Aioli. |
| Grilled Chicken Club Sandwich |
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Monterey Jack Cheese, Bacon, Lettuce, Tomato, and an Avocado Spread. |
| Reuben Sandwich |
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Thinly Sliced Corned Beef with melted Swiss Cheese, Sauerkraut and Thousand Island Dressing on Toasted Marble Rye |
| Cheese Steak Sandwich |
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Thinly Sliced Angus Beef with Carmelized Onions, American Cheese and Peppers |
| The Grand Slam |
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A Double-Decker Home Run with the Bases Loaded. |
| BBQ Hickory Bacon Cheddar Burger |
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Smothered in BBQ Sauce and Topped with Bacon and Cheddar Cheese |
| California Burger |
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Sauteed Mushrooms, Sliced Avocado and Sonoma Pepper Jack Cheese |
| Charbroiled Cheeseburger |
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Choice of Cheddar, Swiss, Maytag Blue Cheese, Jack, Pepper Jack or American Cheese |
| Garden Burger |
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The Vegetarian Classic Served with Crisp Lettuce, Tomato and Red Onion |
| All Beef "Stadium Dog" |
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Add Chili and Cheese |
| Cole Slaw |
|
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| Garlic Fries |
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| French Fries |
|
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| Baked Beans |
|
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| Seasonal Vegetables |
|
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| Garlic Mashed Potatoes |
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| Beer Battered Onion Rings |
|
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| Baked Macaroni and Cheese |
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| Baked Potato with the Works |
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| Mac & Cheese |
$7.50 |
With french fries and soft drink |
| Minor League Hot Dog |
$7.50 |
With french friends and soft drink |
| Chicken Fingers |
$7.50 |
With french fries and soft drink |
| Little League Cheeseburger |
$7.50 |
With french fries and soft drink |
| Small Cheese Pizza and Soft Drink |
$7.50 |
|
| New York Style Cheesecake |
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With fresh strawberry sauce |
| Big Drumstick Ice Cream Sandwich |
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Over hot fudge, a McCovey's homemade original |
| Banana Split |
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Chocolate, vanilla and strawberry ice cream topped with whipped cream and nuts |
| Deep Dish Apple Cobbler a la Mode |
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Baked fresh daily with vanilla bean ice cream and caramel sauce |
| Homemade Fudge Brownie Sundae |
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Warm brownies topped with ice cream, hot fudge, caramel sauce, and whipped cream |
| Warm Triple Play Chip Cookie |
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With Vanilla Ice Cream |
| Little League Sundae |
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With Hot Fudge, Whipped Cream and Nuts |
