Vietnamese Beef Tips |
$16.00 |
Kalbi & chili glazed beef, napa & red cabbage, fried soba noodles, shredded carrots, bean sprouts and almonds |
Pan Seared Diver Scallops |
$17.00 |
Papardelle pasta, short rib and mushroom ragu, fresh mozzarella & herbs with jack daniels reduction |
Crab Cake |
$15.00 |
Panko crusted & baked, avocado salsa, sweet chili butter & apple wood smoked bacon |
Lobster Risotto* |
$15.00 |
Homemade creamy risotto & fresh maine lobster |
Homemade Mac & Cheese |
$12.00 |
Cavatappi pasta, homemade cheese sauce, chorizo & panko crumbs |
Sautéed Mussels* |
$13.00 |
Corona broth, chorizo, pico de gallo & spinach with grilled bread |
Tempura Spring Roll |
$9.00 |
Pulled pork, cabbage, carrots, shiitake mushrooms, hot & sour dipping sauce |
Crabmeat Cocktail* |
$16.00 |
Colossal crab and cucumbers served with avocado mousse & cocktail sauce |
Tuna Duet* |
$16.00 |
Spicy ahi tuna tartar & blackened tuna with spicy mustard and pickled ginger |
Fried Calamari |
$12.00 |
Cornmeal crusted calamari, sweet chipotle glaze, banana chips, oatmeal clusters & bean sprouts |
Bridgets Burger |
$16.00 |
Pepper jack cheese, neuskes bacon, sake shiitake sauce & parmesan truffle fries |
Grilled Flat Bread Pizza |
$13.00 |
Chef's daily selection |
Fig & Prosciutto* |
$12.00 |
Mixed greens, white balsamic, olive oil & honey, dried figs, bleu cheese, marcona almonds & crispy prosciutto |
Mixed Greens* |
$7.00 |
Baby greens, carrots, cucumbers, red onion, tomatoes & balsamic citrus vinaigrette |
Bridgets Caesar* |
$8.00 |
Hearts of romaine, parmigiano regiano & homemade caesar dressing |
Arugula* |
$11.00 |
Goat cheese, candied pecans, grapefruit, orange & lemon poppy seed dressing |
The Wedge |
$9.00 |
Crisp iceberg lettuce, shaved red onion, neuskes smoked bacon & bleu cheese dressing |
Milan Salad* |
$12.00 |
Chopped iceberg & shrimp, hard boiled egg, neuskes smoked bacon, grape tomatoes & russian dressing |
Soup Du Jour |
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Grilled Flat Bread Pizza Du Jour |
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Tempura Spring Roll |
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Crab Cake |
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Mixed Greens |
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Classic Caesar |
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Herb Grilled Chicken Breast |
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Branzino |
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Grilled Atlantic Salmon |
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Seafood Fra Diavolo |
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Braised Short Ribs |
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Bridgets Filet Mignon |
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Bassett's Ice Cream |
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Bananas Foster |
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Bridgets Cheese Cake |
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Seasonal Bread Pudding |
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Bridgets Best* |
$95.00 |
10 oz. center cut filet mignon, shiitake reduction laced with sake, green onions & sesame seeds. 14 oz. dry aged new york strip, roasted shallot and truffle herb butter. Two sides of your choice |
Rack of Lamb* |
$82.00 |
Pesto crusted, wild mushroom couscous, grilled asparagus, lemon beurre blanc |
Surf N Turf* |
$105.00 |
6 oz. broiled lobster tail, 10 oz. filet mignon, sake shiitake sauce jumbo shrimp, colossal crab & day boat scallops "scampi style" potato du jour & grilled asparagus |
Bridgets Filet Migno* |
$38.00 |
10 oz. center cut filet mignon, shiitake reduction laced with sake, green onions & sesame seeds, potato du jour & garlic green beans |
New York Strip* |
$35.00 |
14 oz. grilled ny strip, au poivre sauce, potato du jour & garlic green beans |
Rib Eye* |
$36.00 |
16 oz. spice rubbed grilled rib eye, horseradish cream, crispy onion straws, potato du jour & garlic green beans |
Braised Short Ribs* |
$29.00 |
12 hour braised ribs, roasted tomato beef jus, potato du jour & garlic green beans |
Airline Chicken Breast* |
$27.00 |
Fingerling potatoes, broccoli rabe, sundried tomatoes & red wine demi |
Roasted Duck Breast* |
$32.00 |
Butternut squash ravioli, sautéed zucchini & spinach, sage walnut brown butter sauce |
Prime Pork Chop* |
$28.00 |
14 oz. chop, butternut squash risotto, cashews, apple & onion chutney |
Chilean Seabass* |
$36.00 |
Miso glazed, roasted fingerling potatoes, brussels sprouts, sliced green apples & cherry tomatoes |
Grilled Atlantic Salmon* |
$28.00 |
Macadamia nut crusted, creamy polenta, garlic broccoli rabe, red peppers with a maple, bourbon & mustard sauce |
Kalbi Marinated Ahi Tuna* |
$35.00 |
Lemon beurre blanc, cilantro oil & avocado salsa over white rice with grilled baby bok choy |
Bridgets Jambalaya* |
$29.00 |
Marinated chicken, chorizo sausage, shrimp, clams, peppers, celery, onion, spicy creole sauce & rice |
Seafood Fra Diavolo* |
$35.00 |
Sautéed shrimp, scallops & crab tossed with spicy marinara and linguini |
Branzino* |
$35.00 |
Roasted cherry tomatoes, shiitake mushrooms, spinach & sacchetti pasta in a roasted garlic, thyme & saffron broth |
Bacon Brussels Sprouts |
$8.00 |
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Roasted Button Mushrooms |
$7.00 |
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Garlic Green Beans |
$6.00 |
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Alley Fries |
$6.00 |
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Roasted Fingerling Potatoes |
$7.00 |
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House Fried Rice |
$7.00 |
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Smashed Potatoes |
$6.00 |
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Grilled Asparagu |
$7.00 |
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Truffle Fries |
$6.00 |
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Broccoli Rabe |
$7.00 |
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