| House Olives |
$4.00 |
mixed mediterranean olives, fresh herbs |
| Truffled Popcorn |
$5.00 |
black truffle oil, parmesan |
| Marcona Almonds |
$4.00 |
brown sugar, rosemary, sea-salt, caramelized |
| Kale Chips |
$4.00 |
baked with olive oil, sea-salt |
| House Olives |
$3.00 |
mixed mediterranean olives, fresh herbs |
| Truffled Popcorn |
$5.00 |
black truffle oil, parmesan |
| Marcona Almonds |
$3.00 |
brown sugar, rosemary, sea-salt, caramelized |
| Kale Chips |
$3.00 |
baked with olive oil, sea-salt |
| Cheese |
|
italian montagna gorgonzola, pennsylvania tumbleweed, spain drunken goat cheese, georgia thomasville tomme, spanish manchego |
| Cured Meat |
|
virginia surry farms ham, california spicy coppa, virginia wild boar salami, italian porchetta, california soppressata |
| Burrata And Fennel Crostini |
$6.00 |
trio of fresh burrata crostini with fennel, balsamic vinegar drizzle |
| Braised Pork Tacos |
$7.00 |
slow braised with black beans, corn tortilla, cilantro-slaw, red pepper aioli |
| Wine Country Chicken Pâté |
$9.00 |
served with duck fat, olive and caramelized shallot jam, brioche thyme toast points |
| Grilled Farmstand Asparagus |
$7.00 |
mustard vinaigrette, crispy pork pancetta, rock salt |
| Atlantic Salmon Rolls |
$10.00 |
smoked atlantic salmon, cracked pepper, crabmeat, on crispy crostini |
| Watermelon Salad With Feta |
$8.00 |
local watermelon, feta, red onion, mint, balsamic vinegar |
| Freebird Farms Grilled Chicken And Citrus Salad |
|
field greens, orange, grapefruit, toasted walnuts, sherry vinaigrette |
| Grilled Cheese And Tomato Fennel Soup |
|
aged gruyere, monterey jack & cheddar on italian batârd, cup of tomato fennel soup |
| Lamb Meatballs |
$10.00 |
served with manchego cheese, crème fraiche, mint pistou |
| Truffled Penne |
$9.00 |
rustic baked pasta with cheddar, smoked gouda, truffle oil, toasted bread crumbs |
| Burrata And Fennel Crostini |
$4.00 |
trio of fresh burrata crostini with fennel, balsamic vinegar drizzle |
| Braised Pork Tacos |
$5.00 |
slow braised with black beans, corn tortilla, cilantro-slaw, red pepper aioli |
| Wine Country Chicken Pâté |
$6.00 |
served with duck fat, olive and caramelized shallot jam, brioche thyme toast points |
| Watermelon Salad With Feta |
$6.00 |
local watermelon, feta, red onion, mint, balsamic vinegar |
| Margherita |
$12.00 |
basil, heirloom tomato, fresh mozzarella |
| Proscuitto |
$15.00 |
parma ham, arugula, fresh mozzarella |
| Margherita |
$7.00 |
basil, heirloom tomato, fresh mozzarella |
| Proscuitto |
$9.00 |
parma ham, arugula, fresh mozzarella |
| Bourbon Bread Pudding |
$5.00 |
pecans, brown sugar, spice |
| Dolcezza Gelato Or Sorbetto |
$4.00 |
local seasonal offerings |
| House Red |
$4.00 |
|
| House White |
$4.00 |
|
| Sparkling |
$6.00 |
|
