| Warm Brie & Artichoke Dip |
$9.25 |
With tortilla chips & carrots |
| Crispy Calamari |
$8.25 |
With thai chili sauce & fresh lime |
| Traditional French Onion Soup |
$8.25 |
Topped with baguette, aged gruyere & comte cheeses |
| Fried Oysters Remoulade |
$10.25 |
Cajon corn & tasso ham, remoulade sauce |
| The Blue Ridge Pig |
$9.75 |
Finger sandwiches of house-cured pork loin, barbecue sauce, pickles, cole slaw & pepper jack cheese |
| The Grille Salad |
$8.00 |
Roasted beets, braeburn apples, stilton blue cheese, crispy pancetta & mixed field greens with creamy vinaigrette |
| Iced Shrimp Cocktail |
$10.75 |
With horseradish & fresh lemon |
| Cheese & Fruit |
$9.75 |
Today's featured cheese with quince paste, almonds & toasted baguette |
| House Smoked Trout |
$10.50 |
With horseradish, creme fraiche, pickled beets, chive oil & cracked pepper |
| Buffalo Chicken Wings |
$10.00 |
Celery sticks and blue cheese dip |
| Asparagus Parmesan |
$8.00 |
Warm aspargus with parmesan cheese, crispy prosciutto, tomatoes, field greens & balsamic glaze |
| L.A. Crab Cocktail |
$11.00 |
Chilled jumbo lump crabmeat with avocado, wasabi & crispy shallots |
| Center Cut Iceberg Salad |
$8.25 |
With stilton blue cheese, tomatoes, chopped egg & bacon |
| Asian Chicken Salad |
$13.00 |
Soy & ginger marinated chicken, napa cabbage, field greens, crispy wonton skins, carrots, cilantro & chinese mustard vinaigrette |
| Steak Cobb Salad |
$14.00 |
Grilled flat iron steak, crunchy greens, tomato, blue cheese, bacon, avocado, hard-boiled egg & our house sherry vinaigrette |
| Caesar Salad |
$5.25 - $7.75 |
romaine lettuce, parmesan & croutons with caesar dressing. Additions steak $7.00, chicken $5.25, shrimp $7.00 |
| American Salad |
$5.25 - $7.75 |
Greens, tomato, cucumber, red onion, bacon, cheddar cheese, croutons & choice of dressing |
| Shrimp Louie Salad |
$10.75 |
Chilled shrimp, iceberg wedge, tomatoes, chopped egg, fresh chives & louie sauce |
| Spaghettini T.B.G. |
$17.95 |
with tomato, basil, garlic & extra virgin olive oil |
| Wild-Shrimp Pasta |
$24.25 |
Angel hair pasta with shrimp, green onions & brandied shrimp cream |
| Pasta Emilia |
$24.00 |
Veal meatballs with porcini mushrooms, strozzapretti pasta, pecorino cheese & red wine-tomato veal sauce |
| White Truffle Fettuccini |
$21.00 |
Grilled chicken breast, asparagus, tomatoes & white truffle cream sauce |
| Seared Yellowfin Tuna |
$28.75 |
Wth steamed sticky rice, pickled cucumbers, ginger & wasabi |
| Jumbo Lump Crab Cake |
$29.75 |
With basil potato puree, french beans, corn relish & remoulade sauce |
| Grilled Atlantic Salmon |
$25.75 |
With chorizo, potato, baby clams, broccolini, saffron broth & smoked paprika aioli |
| The Grilles Bacon-Wrapped Meatloaf |
$23.50 |
With potato puree, caramelized onions & red wine sauce |
| Montreal Pork Loin |
$24.00 |
Grilled canadian style pork loin with colcannon potatoes, green beans, apple smoked bacon & apple-raisin chutney |
| Barbecued Baby Back Ribs |
$26.50 |
With garlic french fries & savoy cabbage slaw |
| Roasted Amish Chicken |
$25.00 |
With leek & sourdough bread pudding, spinach & mustard-rosemary jus |
| Sesame Crusted Salmon |
$26.00 |
With summer vegetables, rice noodles, thai basil & a soy-miso sauce |
| Chicken Jambalaya Pasta |
$23.00 |
Grilled chicken breast, andouillesausage, tomatoes, peppers & onions, cajun cream sauce over fettuccini |
| Coulotte Steak |
$25.00 |
8 Ounce, with caramelized onions and blue cheese & fresh garlic french fries or loaded jacket potato, broccolini |
| New York Steak |
$34.00 |
14 ounce, served with maître d' butter, fresh garlic french fries or loaded jacket potato, broccolini |
| Bear Creek Cheeseburger |
$13.00 |
Blend of fresh beef chuck & brisket, topped with wisconsin cheddar cheese, lettuce, tomato, pickles, red onion, mustard & mayonnaise on a sesame seed bun. Served with french fries. |
| New Saigon Sandwich |
$12.50 |
Lemongrass marinated tofu, pickled carrot, daikon, cucumber, cilantro, jalapeno & mayonnaise on a toasted ciabatta. Served with sweet potato chips.. Available with chicken add $1.00 |
| Florida Grouper Sandwich |
$13.75 |
Crispy grouper filet, lettuce, tomato & tartar sauce on a toasted sesame seed bun. Served with french fries. |
| California Chicken Club |
$13.00 |
Grilled marinated chicken breast, bacon, lettuce, tomato, avocado, monterey jack cheese & chipotle mayonnaise on a toasted ciabatta. Served with french fries. |
| Beef Shortrib Sandwich |
$14.50 |
Caramelized onions, gruyere cheese, lettuce, tomato & herb mayonaise on a toasted ciabatta. Served with french fries |
| Warm Brie & Artichoke Dip |
$9.25 |
With tortilla chips & carrots |
| Crispy Calamari |
$8.25 |
With thai chili sauce & fresh lime |
| Caesar Salad Half |
$5.25 |
Romaine lettuce with caesar dressing, parmesan & croutons |
| Caesar Salad Entree |
$7.75 |
Romaine lettuce with caesar dressing, parmesan & croutons |
| Florida Grouper Sandwich |
$13.75 |
Grouper filet, lettuce, tomato & tartar sauce on a toasted sesame seed bun Served with french fries. |
| Potato Skins |
$6.75 |
Bacon, pepper-jack cheese, salsa, sour cream, cilantro & green onions |
| American "Poutine" |
$5.75 |
Gravy fries with cheddar cheese |
| Buffalo Chicken Wings |
$10.00 |
With blue cheese dip & celery sticks |
| Crispy Onion Rings |
$6.50 |
With spicy bankok remoulade |
| Chicken Dinosaurs |
$5.50 |
With french fries |
| Grilled Chicken Breast |
$8.95 |
With mashed potatoes and brocollini |
| Grilled Kids Size Steak |
$10.95 |
With mashed potatoes and brocollini |
| Pizza |
$5.50 |
With french fries |
| Kids Cheeseburger |
$7.50 |
With french fries |
| Spaghetti and Tomato Sauce |
$7.50 |
|
| Hot Dog |
$5.50 |
With french fries |
| Classic Ice Cream Sundae |
$6.25 |
Vanilla-bean ice cream with dark chocolate sauce, chopped peanuts, whipped cream, and a cherry on top |
| Warm French Apple Tart |
$6.25 |
Vanilla ice cream and caramel sauce |
| Lemon And Raspberry Sorbets |
$6.25 |
Lemon shortbread cookies |
| Dark Chocolate Layer Cake |
$6.25 |
Raspberry glazed dark chocolate cake, layered with chocolate ganache, topped with crispy chocolate pearls, chocolate sauce & whipped cream |
| Frozen Pistachio Mousse |
$6.25 |
Raspberry sauce and fresh raspberries |
| Vanilla Bean Cheesecake |
$6.25 |
With fresh blueberries |
| Florida Key Lime Tart |
$6.25 |
With graham cracker crust & kiwi sauce |
