Soup of the Day |
$5.00 |
|
Antipasto Plate |
$11.00 |
Cured italian meats, seasoned olives, roasted vegetables & italian cheeses. |
Bruschetta |
$9.00 |
Country bread with three toppings: Roasted zucchini relish; golden lentil salad;& tomato basil salsa. |
Asolo Plate |
$14.00 |
Domestic and imported gourmet cheeses, fresh seasonal tropical fruits. |
Blue Fin Crab Cakes |
$12.00 |
Maryland style, with baby greens, tomato & whole grain mustard aioli. |
Treviso Salad |
$7.00 - $10.00 |
Baby greens, shaved parmesan cheese, tomatoes & balsamic vinaigrette. |
Caesar Salad |
$7.00 - $10.00 |
Fresh shaved parmesan & housemade croutons. |
Panznella |
$13.00 |
Baby fraise tossed with tomato, cucumber, olive, focaccia & lemon vinaigrette. |
Baby Leaf Spinach Salad |
$10.00 |
Topped with applewood bacon, maytag blue cheese, caramelized walnuts and florida strawberries & sweet onion and pepper vinaigrette. |
Roast Turkey Panini |
$12.00 |
Roasted turkey, smoked gouda, proscuitto & mango chutney on a ciabatta choice of rotini salad or fries. |
Vegetable Wrap |
$11.00 |
Portobello mushrooms, avocado, tomato, peppers and spinach in a wrap with creamery herb dressing, choice of rotini salad or fries. |
Grilled Breast of Chicken |
$10.00 |
Served over garbanzo bean salad, mixed greens & shaved pecorino cheese. |
Garlic Parmesan Marinated Bay Scallops Salad |
$13.00 |
Served with cous cous salad, baby spinach & grape tomatoes. |
Chicken Salad |
$11.00 |
With grapes and toasted pecans served open-faced on focaccia bread, choice of rotini salad or fries. |
Grilled Beef Tenderloin Sandwich |
$14.00 |
Served open faced on garlic toast and topped with sautéed mushroom, tomato & fresh mozzarella. |
John R Burger |
$11.00 |
A black angus burger, choice of smoked mozzarella, cheddar or provolone cheese, choice of rotini salad or fries. |
Herb Crusted Grilled Salmon |
$13.00 |
Fresh salmon crusted with pepper and fresh herbs, served with tuscan rice salad & tomato feta relish. |