| Golden Beet Salad |
$12.00 |
Slow-roasted golden beets, wild arugula and granny smith apples, toasted hazelnuts, and amaltheia sairy goat cheese. |
| Leaning Tower Wedge |
$9.00 |
Layered iceberg lettuce, tomatoes, red onion, bacon, ranch dressing, & crumbled blue cheese |
| Caesar Salad |
$10.00 |
Crisp romaine lettuce, caesar dressing, & shaved parmesan with herb croutons |
| Pear & Brie Salad |
$12.00 |
Red & green pear with mixed greens, sweet potato chips, brie cheese, & whole grain mustard vinaigrette |
| 12 oz. Buffalo Dry Aged New York Strip |
$35.00 |
|
| Free Range Roasted Chicken Breast |
$21.00 |
Crispy skin chicken breast, sauteed baby spinach & tomatoes in a light white wine sauce |
| Steelhead Trout |
$23.00 |
Seared & roasted with creamed corn, shitake mushrooms, crispy bacon, and a wyomato chipotle relish |
| Grilled Cobia |
$27.00 |
Quinoa pilaf, grilled corn and pineapple salsa |
| Alaskan Halibut |
$25.00 |
Hazelnut encrusted roasted halibut, wilted spinach, and Wyomato citrus beurre blanc |
| Cellars Sliders |
$15.00 |
A cellars classic, three handcrafted miniature hamburgers on locally baked brioche buns |
| Seared Scallops |
$19.00 |
Seared jumbo scallops, grilled corn grit cakes, wild arugula, granny smith apples, bacon, & Wyomato citrus beurre blanc. |
| Prime Beef Tartare |
$17.00 |
Diced tenderloin with olive oil, shallots, capers, & herbs. Served with grilled baguette, dijon & quail egg |
| Prime Beef Remington |
$17.00 |
A thinly sliced tasting of tenderloin with bearnaise & capers |
| Ahi Sashimi |
$13.00 |
Sliced hawaiian tuna with ponzu, wasabi, pickled ginger & seaweed salad |
| Roasted Dates |
$13.00 |
Roasted dates stuffed with maytag blue cheese and toasted almonds, wrapped in applewood smoked bacon |
| Ahi Tacos |
$17.00 |
Yuzu marinated tuna tartare in crispy gyoza shells, with napa cabbage slaw & seaweed salad |
| New York Strip 12 oz. |
$45.00 |
|
| Filet 8 oz. |
$39.00 |
|
| Ribeye 16 oz. |
$43.00 |
|
| Lobster Tail |
$33.00 |
|
| One Scallop |
$8.00 |
|
| Three Scallops |
$17.00 |
|
| Oscar Style Crab |
$8.00 |
|
| Boursin Whipped Potatoes |
$7.00 |
|
| Grilled Asparagus |
$7.00 |
|
| Macaroni & Cheese |
$7.00 |
|
| Idaho Baked Potato |
$7.00 |
|
| Sauteed Mushrooms & Onions |
$7.00 |
|
| Wilted Baby Spinach |
$7.00 |
|
| Garlic Parmesan Fries |
$7.00 |
|
| Fried Brussel Sprouts w/Bacon |
$7.00 |
|
