| Grilled Calamari |
$12.99 |
in a white wine tequila sauce with shrimp, tomatoes, spinach, mushrooms, garlic and onions |
| Ceviche |
$10.99 |
Scallops, shrimp, tilapia, cherry tomatoes, onions, jalapeno peppers, avocado and cilantro served with tortilla chips |
| Spinach And Artichoke Dip |
$7.99 |
served with warm pita |
| Brussel Sprouts |
$8.25 |
Oven-baked with applewood smoked bacon and agave nectar |
| Mac n Cheese |
$10.99 |
manchego, american and cheddar topped with a seasoned panko crust First two of the following ingredients INCLUDED. Additional ingredients 1.50: jalapenos, tomatoes, onions, spinach, mushrooms, black |
| Chicken Wings |
$10.99 |
8 tossed in hot or bbq sauce |
| Hummus Plate |
$8.99 |
with warm pita, veggies and greek salad |
| Baked Soft Pretzel Bites |
$8.99 |
with your choice of nacho cheese or honey mustard sauce |
| Chicken Strips |
$9.99 |
plain, bbq or buffalo style |
| Mozzarella Sticks |
$7.99 |
|
| Quesadillas |
$11.99 |
made with our homemade corn relish, muenster and chihuahua cheeses |
| Hector's Nachos |
$11.99 |
tri-colored tortilla chips, lettuce, tomatoes, black beans, jalapenos, sour cream and guacamole on the side |
| Cheeseburger |
$10.99 |
your choice of cheese on a pretzel bun |
| Buffalo Chicken |
$10.99 |
House-breaded chicken tenders, buffalo sauce, bleu cheese crumbles |
| BBQ Pulled Pork |
$9.99 |
topped with slaw & served with fries or chips |
| Margarita |
$10.99 |
fresh tomatoes, mozzarella and basil with a touch of garlic Add black truffle oil: 2.00 |
| Tomato Bisque |
$3.99 - $5.99 |
|
| Chili |
$3.99 - $5.99 |
with shredded cheddar cheese and onions and sour cream |
| Tinga |
$12.99 |
pulled chicken, chipotle tomato sauce, queso fresco, sour cream |
| Beef Short Rib |
$12.99 |
slow-cooked, pineapple pico de gallo |
| Tilapia |
$12.99 |
grilled and blackened, homemade guacamole |
| Guajillo Pulled Pork |
$12.99 |
Not too sweet, not too spicy, topped with onions and cilantro |
| The Wells Salad |
$12.99 |
grilled chicken, romaine, tomatoes, red and green peppers, carrots onions, bleu cheese crumbles, dried cranberries, mandarin oranges and sunflower seeds in a sweet balsamic mustard dressing |
| Greek |
$9.99 |
romaine, kalamata olives, tomatoes, red onions, cucumber, feta cheese |
| Spinach |
$9.99 |
fresh spinach with bacon, dried cranberries, goat cheese, candied pecans and red onion in a sweet shallots dressing Staff Favorite: Wrap it & add grilled skirt steak for 3.99 |
| Blackened Chicken Caesar |
$10.99 |
grilled chicken, romaine, herbed croutons, and parmesan cheese in a traditional dressing |
| Caprese |
$10.99 |
tomatoes, fresh mozzarella, cucumbers and basil with an olive oil/ balsamic reduction |
| Southwest Bbq Chicken |
$12.99 |
grilled bbq chicken, avocado, black beans, romaine lettuce, cherry tomatoes, grilled corn, cheddar, and tortilla chips served with ranch dressing on the side |
| Brussel Sprout Salad |
$10.99 |
dried cranberries, blueberries, candied almond slices, applewood smoked bacon, manchego cheese, raspberry vinaigrette |
| Grilled Vegetable Pasta Salad |
$8.99 |
Seasonal vegetables, lemon vinaigrette Add chicken: 2.00 Add shrimp: 3.00 |
| BBQ Chicken |
$11.99 |
blackened breast tossed in our bbq sauce with avocado, bacon and cheddar on a ciabatta role served with griled vegetable pasta salad |
| Chicken Brie |
$10.99 |
grilled chicken, brie, granny smith apple and dijon-balsamic reduction on toasted challah bread-served with sweet potato fries |
| Turkey Club |
$10.99 |
an enormous triple-decker of smoked turkey breast, avocados, lettuce, tomato, bacon, muenster and mayo on wheat bread |
| Grilled Cheese |
$7.75 |
american, pepper jack, applewood smoked bacon, and tomato on oat-topped wheat bread with a cup of our homemade tomato bisque |
| Tuna Melt |
$9.99 |
white albacore tuna salad and melted cheddar on dark rye |
| Reuben |
$10.99 |
corned beef, sauerkraut and swiss on dark rye with thousand island dressing on the side |
| Cuban |
$10.99 |
Pulled pork, ham, Swiss pickle slices, mustard |
| Turkey |
$10.99 |
8 oz. patty hand-packed with spinach, feta cheese, onion, and garlic, served on an oat-topped wheat bun |
| Veggie |
$10.99 |
made from scratch, served on an oat-topped wheat bun with sweet potato fries and low-fat chipotle mayo |
| The Wells Burger |
$10.99 |
our hand-packed, half-pound patty, grilled and served on a pretzel bun is an old town favorite |
| Flat Top |
$10.99 |
same hand-packed patty as the wells, but specially seasoned and fried on the flat top - served on a brioche bun with american cheese, and a side of our homemade chips |
| Bison Chorizo |
$13.99 |
hand-packed bison and chorizo patty on a soft brioche bun, topped withavocado, sprouts and house-made pico de gallo served with grilled veggie pasta salad |
| 12 Sandwich And Side House Salad or Cup of Tomato Bisque or Chili |
$6.99 |
|
| Side House Salad |
$4.75 |
|
| Grilled Vegetable Pasta Salad |
$4.75 |
season vegetables |
| Brussel Sprouts |
$4.75 |
prepared like appetizer |
| Cup of Tomato Bisque |
$3.99 |
|
| Sweet Potato Fries |
$4.75 |
|
| Mac n Cheese |
$4.75 |
(plain) |
| Onion Rings |
$4.75 |
|
| Tater Tots |
$4.75 |
|
| Monk's Cafe Sour Ale, Belgium 5.5% |
|
|
| Two Brothers Ebel's Weis, Warrenville, IL, 4.9% abv Hefeweizen |
|
|
| Blue Moon Belgian White, Golden, Colorado 5.4% Witbier |
|
|
| 21st Amendment Brewery Hell or High Watermelon, San Francisco, CA 4.9%abv |
|
|
| Goose Island "312" Urban Wheat, Chicago, IL, 4.2% American Pale Wheat Ale |
|
12oz can |
| Goose Island "Matilda", Chicago, Illinois, 7% Belgian Strong Pale Ale |
|
|
| Lagunitas Lil' Sumpin' Sumpin', Petaluma, California 5.6% American Pale Wheat Ale |
|
|
| Brewery Ommegang Hennepin, Cooperstown, NY 7.7% Farmhouse Saison |
|
|
| Ballast Point Grapefruit Sculpin, 7.0%abv San Diego CA, American IPA |
|
seasonal--limited quantity! |
| New Belgium Citradelic Tangerine IPA, Fort Collins, CO 6.0% |
|
|
| Founders All Day IPA, Grand Rapids, MI 4.7% abv "sessionable" American IPA |
|
|
| Bell's Two-Hearted, Kalamazoo, Michigan 7.0% American India Pale Ale |
|
16oz can |
| La Fin du Monde, Chamblay, Quebec 9.0% Tripel |
|
|
| Revolution Fist City, Chicago, IL 5.5% American Pale Ale |
|
12oz can |
| Goose Island 4-Star Pils, Chicago, IL 5.1% abv German Pilsener |
|
16oz can |
| New Holland Dragon's Milk Holland, MI Barrel Aged Imperial Stout |
$9.00 |
TEN Percent alcohol by volume |
| Small Town Brewing Not Your Father's Root Beer, Wauconda, IL 5.9%abv |
|
|
| Ska Brewing True Blonde Ale, Durango , CO 5.3% abv American Blonde Ale |
|
|
| Vander Mill Apple Raspberry Cider Spring Lake, MI |
|
16oz can |
| Citizen Cider "Dirty Mayor" Lemon-Ginger Cider, Burlington, VT 6.9% abv |
|
16oz can |
| Miller Lite, Millwaukee, Wisconsin 4.2% Light Lager |
|
|
| Pabst Blue RibbonAdjunct Lager |
|
12 oz can |
| Coors Light, Golden, Colorado 4.2% Light Lager |
|
|
| Budweiser, St. Louis, Missouri 5.0% American Adjunct Lager |
|
16oz can |
| Bud Light, St. Louis, Missouri 4.2% Light Lager |
|
|
| Michelob Ultra, St. Louis, Missouri 4.2% Light Lager |
|
|
| Sharp's Non-Alcoholic, Millwaukee, Wisconsin 0.4% Low-Alcohol Beer |
|
|
| Stella Artois, Leuven, Belgium 5.2% European Lager |
|
|
| Corona, Mexico City, Mexico 4.6% American Adjunct Lager |
|
|
| Corona Light, Mexico City, Mexico 4.1% Light Lager |
|
|
| Steigl Radler, Salzburg, Austria 2.5%abv Grapefruit Beer |
|
|
| Amstel Light, Amsterdam, Netherlands 3.5% Light Lager |
|
|
| Heineken, Netherlands 5.4% German Pilsener |
|
|
| Tecate, Mexico 4.5% abv American Adjunct Lager |
|
|
| ROTATING TAP! |
|
Different brewers, different styles and different ABV from different parts of the country or right here at home |
| Bell's Oberon Ale, Kalamazoo, MI 5.8% abv American Pale Wheat Ale |
|
|
| Leinenkugel's Summer Shandy, Chippewa Falls, WI 4.2% abv |
|
|
| Guinness Stout (Imported), Dublin, Ireland 4.2% Irish Dry Stout |
|
|
| Revolution Brewing Anti-Hero IPA, Chicago, Illinois 6.5% American IPA |
|
|
| Allagash White, Portland, Maine, 5% Witbier |
|
|
| Half Acre Daisy Cutter, Chicago, Illinois 5.2% American Pale Ale |
|
|
| Miller Lite, Milwaukee, Wisconsin 4.2% Light Lager |
|
|
| Goose Island Green Line, Chicago, Illinois 5% American Pale Ale |
|
|
| Crispin Original Hard Cider, Colfax, CA |
|
|
| Pineapple Cucumber Cooler |
$11.00 |
Don Julio Blanco Tequila and muddled cucumber |
| Strawberry Basil Jalapeno Margarita |
$12.00 |
Enjoy with or without jalapenos |
| Stiegl Radler Cocktail |
$10.00 |
Grapefruit beer and Prairie Organic Cucumber vodka |
| Oranje Moscow Mule |
$9.00 |
Ketel One Oranje vodka, Barritt's ginger beer |
| Peach Infused Bulleit Bourbon & Lemonade |
$10.00 |
|
| BOOZY BRUNCH WEEKEND HAPPY HOUR |
|
Sat. & Sun. 1030am--1230pm 50% off Brunch Menu $5 Bloody Marias & Marys $20 Buckets of Prosecco & Champagne (187ml) Regular Weekend Drink Specials in Effect |
| ALL DRAFTS $4.oo |
|
|
| BEER / SHOT COMBO $8.oo |
|
|
| All Salads and Wraps |
$8.99 |
|
| Tito's Cocktails $5.oo |
|
|
| BEER / SHOT COMBO $8.oo |
|
|
| Sloppy Joes $7.99 |
|
Served with housemade chips *Food special begins at 3pm* |
| Corona, Corona Light Buckets |
$18.00 |
|
| BEER / SHOT COMBO $8.oo |
|
|
| Taco Platter--Blackened Tilapia, Carnitas, Chicken or Beef Short-Rib |
$7.99 |
Three, w/ Mex. rice & black beans *Food special begins at 3pm* |
| 1/2 Price Bottles, $4.oo Glasses of Wine |
|
|
| Leinie's Summer Shandy Drafts $4.oo |
|
|
| FEATURE FRIDAY |
|
A great cocktail & a great beer at a great price! Changes weekly. |
| Vodka Lemonades |
$5.00 |
|
| Miller Lite Pitchers |
$15.00 |
|
| 1/2 Price Bottles, Glasses of wine |
$4.00 |
|
| BEER / SHOT Combo $8.oo |
|
|
| Tecate Micheladas $7.oo |
|
|
| Biscuits & Gravy |
$8.25 |
Two buttermilk biscuits smothered in pork sausage gravy, topped with two eggs any style |
| Nutella Pancakes |
$8.99 |
Three, served with seasonal fresh fruit |
| Wells Breakfast Sandwich |
$7.99 |
Two eggs with cheese & your choice of bacon or ham on a bagel or English muffin served with tater tots or fresh seasonal fruit |
| a.m. Burrito |
$8.25 |
Scrambled eggs, romaine lettuce, onions, tomatoes, black beans, jalapenos, sour cream and cheese wrapped in a warm tortilla servedd with tater tots or seasonal fresh fruit |
| B.L.T. with Egg & Cheese |
$7.75 |
served with tater tots or seasonal fresh fruit |
| Seasonal Fresh Fruit |
$4.75 |
|
| Deep-Fried Snickers Bar |
$7.99 |
cornflake/coconut batter, chocolate and caramel sauces with vanilla ice cream and blueberries |
