| Appetizer Sampler |
$14.95 |
Enjoy a sampling of our savory chicken flautas, beef alambres and quesadillas. Served with pico de gallo and guacamole. |
| Bean and Cheese Nachos |
$6.25 |
Add chicken $3.00, add beef or carnitas $4.00, add shrimp $5.00. Gluten free. |
| Shrimp Nachos |
$10.95 |
Chipotle spiced shrimp, black bean pico topped with monterey jack cheese and pickled red onions. Gluten free. |
| Jicama Shrimp Tacos |
$13.50 |
Gulf shrimp sautred and served on jicama with tamarindo sauce and crispy leeks. |
| Marinated Fish |
$8.75 |
Lime marinated fish served with housemade chips and avocado. |
| Oysters |
$12.25 |
Buttermilk fried oysters on yucca chips, jalapeno honey mayo and charred pineapple. |
| Lettuce Cups |
$10.50 |
Chicken and pork stewed with chipotle, chile arbol and tamarindo in lettuce cups. Served with salsa trio and roasted cashews. Gluten free, nuts included. |
| Queso Flameado |
$8.50 |
Chihuahua and monterey jack cheeses, mushrooms, chorizo, grilled onions & peppers. Gluten free. |
| Queso de la Casa |
$7.75 |
Melted cheese fondue with chorizo, pico de gallo, chile arbol and served with housemade chips. Gluten free. |
| Molcajete de Guacamole |
$7.95 |
Served with housemade chips. Gluten free. |
| Tinga Chicken Empanadas |
$9.25 |
Half moon shaped pastries stuffed with savory chorizo, tinga style shredded chicken and drizzled with jalapeno salsa. Served with cabbage lime slaw. |
| Mushroom Crepes |
$9.75 |
A central mexico delicacy cradled in light poblano corn pancake. |
| Chef Salad |
$12.50 |
Bibb salad, queso fresco, roasted corn, grilled poblanos, avocados and jicama served with your choice of chicken or beef fajitas or two large grilled shrimp. Gluten free. |
| Citrus Salad |
$7.95 |
Spinach, orange, grapefruit, manchego cheese, candied pecans with a piloncillo citrus vinaigrette. Add grilled chicken $3.00, add grilled shrimp $4.00. Gluten free. |
| House Salad |
$7.95 |
Spicy mixed greens with tomato, avocado, goat cheese and a sweet onion sherry vinaigrette. Gluten free. |
| Tortilla Soup |
$6.25 |
Grilled chicken in a chile pasilla & tomato spiced broth, topped with cubed cheese. Gluten free. |
| Chef Soup of the Day |
$6.25 |
Gluten free. |
| Tacos A La Parrilla |
$8.95 |
Choice of grilled beef, chicken or pork with cilantro, onion and fresh pineapple. Gluten free. |
| Fish Tacos |
$9.50 |
Grilled fish, jalapeno honey mayo, cabbage slaw and pickled red onions, served with white rice and black beans. Gluten free. |
| Oyster Tacos |
$9.75 |
Chicken fried oysters, charred pineapple, micro greens drizzled with jalapeno honey mayo. |
| Grilled Shrimp Tacos |
$11.50 |
Sauteed shrimp with pico de gallo & chipotle butter topped with cabbage slaw & avocado. Gluten free. |
| Crab Tinga Tacos |
$11.50 |
Gulf blue crab sauteed with tomato, onion, chipotle and avocado. Topped with sweet potato hay. Gluten free. |
| Mushroom and Calabacita Tacos |
$8.95 |
Grilled mushrooms, mexican squash, cilantro, pickled onion, chile and tomatoes. Served with white rice and black beans. Gluten free. |
| Duck or Chicken Tinga Chalupas |
$10.75 |
Choice of roasted duck or chicken sauteed with spicy Mexican sausage, cabbage lime slaw and avocado plus chile arbol salsa. Gluten free. |
| Chalupas Compuestas |
$9.25 |
Traditional bean and cheese, guacamole and choice of beef or chicken. Gluten free. |
| Beef or Chicken Fajitas |
$11.95 |
Choice of grilled marinated beef or chicken served with grilled onions and eppers, guacamole, pico de gallo, mexican rice and charro beans. Gluten free. |
| Crispy Pork Tips |
$10.95 |
Seasoned pork served with grilled onions, peppers, guacamole and pico de gallo, mexican rice and charro beans. Glulten free. |
| Enchiladas Verdes |
$9.95 |
Chicken filled tortillas, tomatillo sauce, monterey jack cheese, corn & crema fresca. Glutem free. |
| Enchiladas de Queso |
$9.95 |
Cheese enchiladas topped with chile con carne and more cheese. |
| Fried Stuffed Tortillas |
$9.95 |
Chicken and sweet potato filled tacos topped with roasted chile & tomato sauce. Gluten free. |
| Enchiladas de Mole |
$9.95 |
Chicken filled tortillas, mole de poblano and chihuahua cheese. Nuts included. |
| Stuffed Pepper |
$11.95 |
Souffle coated poblano chile stuffed with beef and shredded pork and topped with ranchero salsa. Nuts included. |
| Stewed Pork Tips in Red Chile |
$8.95 |
Pork tips in red chile sauce with pickled onions. |
| Chicken Mole |
$11.75 |
Tender boneless chicken breast simmered in mole poblano sauce. Nuts included. |
| Enchiladas de Mariscos |
$12.95 |
Sauteed shrimp and crab filled corn tortillas, topped with roasted tomato sauce and monterey jack cheese. Served with white rice and black beans. Gluten free. |
| Vegetarian Enchiladas |
$9.25 |
Enchiladas stuffed with vegetables and topped with roasted tomato sauce. Served with white rice and black beans. Gluten free. |
| Acenar Combo |
$12.95 |
A cheese enchilada topped with chile con carne sauce and your choice of beef or chicken fajita. Served with guacamole and pico de gallo. |
| Fish Veracruz |
$11.95 |
Fillets of tilapia pan seared in tomato, olive caper sauce served with cilantro rice and watercress. |
| Grilled Shrimp |
$13.95 |
Sauteed shrimp, guajillo and ancho peppers, garlic, parsley with butter. Served over cilantro rice with black beans. |
| Chipotle Chicken |
$11.75 |
Grilled chicken breast topped with chipotle cream sauce, spinach con queso, roasted corn rice and black beans. Gluten free. |
