Beef Tartar |
$24.00 |
Kobe beef, quail egg yolk, horseradish aioli, grain mustard, capers, garlic crostini |
The Terrine |
$24.00 |
Foie gras, sea salt pistachios, ruby cherry compote, ciabatta crisps |
Escargot Cassoulet |
$24.00 |
Basil fed snail sweet pea risotto, pernod, white truffle essence, 1 size $12.00 |
Lobster Bisque |
$24.00 |
Puff pastry crust, sweet sherry, fresh cream 1 size $15.00 |
Roasted Beets |
$24.00 |
Candied hazelnuts, queen creek olive oil, ver jus, crows dairy feta cheese |
Caesar |
$24.00 |
Baby romaine, sour dough croutons, white anchovies, garlic emulsion, shaved parmesan |
The Waldorf |
$24.00 |
Crisp apple, candied walnuts, grapes, waldorf dressing |
Diver Scallops |
$24.00 |
Ppotato pillow, crisp pancetta, wild mushrooms, veal stock reduction |
Sea Salt Snapper |
$24.00 |
Quick pickled mushrooms, pea shoot tendrils, truffle cream parsnips, arizona citrus |
Veal Loin Oscar |
$24.00 |
King crab, lemon scented asparagus, tarragon butter reduction |
Lobster Thermidor |
$46.00 |
Sweet lobster, puff pastry, sherry roasted mushrooms brule bearnaise |
Lamb Rack |
$45.00 |
Garlic- rosemary rubbed, fingerling potatoes, local pecans, minted-apple marmalade |
Coq Au Vin |
$40.00 |
Free range chicken, tournee potato, rutabaga, soft carrots, thin beans, mexican chocolate |
Beef Wellington |
$44.00 |
Beef tenderloin, puff pastry, foie, duxelle, sauce hollandaise |
Soft |
$20.00 - $40.00 |
Humboldt fog goat, camembert |
Semi Soft |
$20.00 - $40.00 |
Morbier, tellaggio |
Firm |
$20.00 - $40.00 |
Midnight moon, minolette |
Beef Wellington |
$44.00 |
Beef tenderloin, puff pastry, foie, duxelle, sauce hollandaise |
Brown Orchards Apple Tartan |
$15.00 |
Caramelized apples, flaky sea salt crust, white cheddar ice cream |
Nutty Peanut Butter Crunch Bar |
$15.00 |
Dark chocolate wafer, peanut butter silk, butter scotch gelato |
New Age Floating Islands (Table Side) |
$15.00 |
Raspberry consomme, spun sugar cage, arizona orange simple syrup |
Mint - Chocolate Pate |
$17.00 |
Toasted hazelnuts, vanilla bean cream, cork screw brittle |
A Study in Souffles |
$17.00 |
Dark chocolate, grand marnier, seasonal, sauce anglaise |