| Vr Chopped Salad |
$7.00 |
Creamy basil dressing or dijon vinaigrette |
| Spinach & Mushroom Salad |
$9.00 |
Spinach & frisse lettuce. Warm bacon mushroom dressing. Prepared tableside |
| Caesar Salad |
$9.00 |
Hearts of romaine, brioche croutons, shaved parmigiano, prepared tableside |
| Beefsteak Tomato Salad |
$9.00 |
Sliced vine ripened tomatoes, sweet onion, roquefort, vr steaksauce, evoo |
| VR Wedge |
$8.00 |
Sweet gem lettuce, grape tomatoes, berkshire bacon, brioche croutons, roquefort dressing |
| French Onion Soup |
$8.00 |
Classic french onion, cave aged gruyere gratinee |
| Lobster Bisque |
$10.00 |
Maine lobster bisque, lobster jumbo lump, sherried creme fraiche |
| Classic Swiss Fondue |
$10.00 |
Melted cave aged gruere & emmentaller, grilled baguettes, fuhi apples |
| Escargots Bourguignon |
$10.00 |
Garlic butter, bourgogne blanc, fresh tomato, veal jus |
| Wagyu Kobe Boulettes |
$10.00 |
American kobe meatballs, creamy white polenta, sauce chasseur |
| Petite Wellington |
$10.00 |
2 oz. Filet mignon, mushroom duxelle, puff pastry crust, truffled tomato salad |
| Mussels Marinieres |
$10.00 |
Sauteed PEI mussels, bourgogne blanc, garlic, shallots, cream, fresh herbs |
| Artichaut Provencales |
$10.00 |
Grilled long stem artichokes, grape tomatoes, olives, herbed garlic beurre blanc |
| Steak Tartare |
$12.00 |
Hand chopped filet mignon, traditional garnishes, brioche toast points |
| Jumbo Lump Crab Cake |
$12.00 |
Pommery mustard beurre blanc |
| Todays Oysters |
$2.50 - $3.50 |
Simply shucked or baked, spinach, bacon, gruyere, pernod glacage |
| 6 oz. Filet mignon |
$25.00 |
|
| 10 oz. Filet Mignon |
$39.00 |
|
| 12 oz. NY Strip |
$32.00 |
|
| 16 oz. Dry Aged KC Strip |
$40.00 |
|
| 14 oz. Bone in Filet Mignon |
$49.00 |
|
| 18 oz. Dry Aged Cowboy Ribeye |
$42.00 |
|
| 30 oz. Dry aged porterhouse for 2 |
$78.00 |
|
| Surf & Turf |
$15.00 |
1/2 Lobster themidor, grilled or fried south african lobster tail |
| Chapeaux |
$6.00 |
Cipollini & porcini, bone marrow & shallot butter, bacon & brie, bleu cheese |
| Chapeaux with Jumbo Lump Crab Oscar |
$10.00 |
Fried oysters & sauce choron |
| Cassoulet Toulousain |
$31.00 |
White bean casserole, duck confit, saucisson, grilled lamb chop, bacon |
| Boeuf Bourgiuignon |
$32.00 |
Slow braised beef shortrib, janines MP s baby carrots, cipollini onions |
| Cotelette d Agneau |
$32.00 |
Grilled lollipop lamb chops, sauteed garlicky spinach, white beans, tomatoes, olives |
| Chateaubriand d Veau |
$31.00 |
Grilled veal tenderlion, potatoes dauphinoise, asparagus, bearnaise |
| Confit de Canard |
$30.00 |
Crispy duck legs confit, duck fat potatoes, frisse salad, orange jus |
| Dover Sole Meuniere |
|
Sauteed whole dover sole, brown butter, lemon, crispy capers |
| Homard Thermidor |
$32.00 |
Roasted maine lobster, creamy mushroom lobster sauce |
| Coquilles St. Jacques |
$32.00 |
Pan seared sea scallops, creamy porcini racioli, gruyer gratinee |
| Thon Nicoise |
$32.00 |
Grilled rare tuna, tomato confit, roasted potatoes, olives, hericot verte, lemon vinaigrette |
| Bar Blanc Amandine |
$35.00 |
Almond crusted hilean sea bass, browned almond butter, sweet potato puree, hericot verte |
| Sole Francaise |
$30.00 |
Egg battered lemon sole filets, lemon caper beurre blanc, sauteed spinach |
| Sea Salt Baked Potato |
$7.00 |
|
| Housemade Pommes Frites |
$6.00 |
|
| Potatoes Rissolees |
$6.00 |
|
| Potatoes Daupinioses |
$7.00 |
|
| Potatoes Lyonnaises |
$6.00 |
|
| Janines MP S |
$6.00 |
|
| Wood Grilled Asparagus |
$9.00 |
|
| Cauliflower Cheddar Gratin |
$8.00 |
|
| Creamed Corn |
$7.00 |
|
| Creamed Spinach |
$7.00 |
|
| Hericto Verte Amandine |
$7.00 |
|
| Pan Roasted Mushrooms |
$7.00 |
|
| For Cheese Macaroni Gratin |
$7.00 |
|
| Sauteed Spinach |
$6.00 |
|
| Broccoli Hollandaise |
$7.00 |
|
| Sweet Potato Souffle |
$7.00 |
|
| Steak House O Rings |
$7.00 |
|
| White Bean Cassoulet |
$7.00 |
|
