| Salumi |
$16.00 |
Selection of hand crafted cured meats, house pickled vegetables, gnocchi fritti |
| Crudo |
$11.00 |
King salmon crudo, smoked maldon sea salt, lemon zest, spring garlic vinaigrette |
| Sicilian Pork Meatballs |
$11.00 |
Currants, marsala sugo |
| Grilled Asparagus |
$10.00 |
Anson mills soft polenta, chino farm soft poached organic egg, grana padano, truffle vinaigrette |
| Pork Belly |
$11.00 |
Seared pork belly, eggplant caponata, pine nuts, blackberry mostarda |
| Squash Blossoms |
$9.00 |
Crispy squash blossoms, fresh mozzarella, grilled eggplant, basil, crushed tomato, mint |
| Arancini |
$10.00 |
Crispy english pea risotto balls, buffalo mozzarella, carrot aioli, topped with crispy prosciutto and mint |
| Cheese Plate |
$12.00 |
Chefs selection of three italian cheeses with their accompaniments |
| Vitello Tonnato |
$12.00 |
Veal tenderloin, frisee, caperberries, grana padano, ahi tuna-caper aioli, pan seared flatbread |
| Asparagus Soup |
$10.00 |
Wild mushroom custard, grana padano crisp, pana crema |
| House Salad |
$7.00 |
Wild arugula, cherry tomatoes, shaved grana padano cheese, lemon vinaigrette |
| Romaine Heart Salad |
$7.00 |
Spring vegetables, grana padano, garlic- anchovy dressing |
| Wild Arugula & Pickled Strawberry Salad |
$10.00 |
Smoked ricotta salata, candied hazelnuts, strawberry basil vinaigrette |
| Wood Grilled Salmon Salad |
$18.00 |
Roast eggplant, ceci beans, tuscan kale, arugula, ciabatta croutons, balsamic vinaigrette |
| Risotto |
$16.00 |
Carnarolli risotto, fava beans, heirloom carrots, braised pork cheeks, castelrosso cheese, chives |
| Cavatelli |
$15.00 |
Hand rolled ricotta cavatelli, asparagus, sauteed mushrooms, truffle fontina fonduta |
| Bolognese |
$18.00 |
Rigatoni pasta, short rib bolognese, pancetta, grana padano cheese |
| Black Pepper Spaghetti |
$13.00 |
Prince edward island mussels, garlic, white wine, parsley, mussel brodo |
| Bucatini |
$12.00 |
Bucatini pasta, fiddlehead ferns, confit baby artichokes, housemade pork sausage sugo, pecorino toscano |
| Pomodoro |
$13.00 |
Spaghettini, san marzano tomato sauce, grana padano cheese, fresh basil |
| Pan Roasted Market Fish |
$26.00 |
English peas, sardinian fregola, guanciale, beet-almond pesto |
| Pan Seared Arctic Char |
$24.00 |
Parsnip passato, tuscan roast cauliflower, capers, pickled red onion |
| Wood Roast Pork Chop |
$25.00 |
Porcini crust, roasted mushrooms, salsa salmoriglio |
| Wood Roasted Organic Marys Chicken |
$22.00 |
Young italian wheat, sauteed spring greens, lemon favetta |
| Wood Grilled Angus New York Steak |
$29.00 |
Sea salt new potatoes, rosemary lemon butter, roasted garlic, chianti mostarda |
| Veal Scaloppini |
$27.00 |
Lemon soffritto, tuscan black kale, lemon veal sugo |
| Roast Leg of Lamb Vignarola |
$26.00 |
Fava beans, baby carrots, peas, fiddle head ferns, new potatoes, fennel salsa verde |
| Margherita |
$12.00 |
San marzano tomato sauce, mozzarella, basil |
| House Made Italian Sausage & Roasted Mushrooms |
$14.00 |
Tomato sauce, mozzarella, basil |
| Cotto |
$14.00 |
Prosciutto cotto cooked prosciutto, fresh mozzarella, ricotta, pecorino, pea pesto, fresh mint |
| Shrimp |
$15.00 |
Spring artichokes, fresh mozzarella, pancetta, lemon- anchovy vinaigrette, fresh parsley |
| Asparagus & Speck |
$13.00 |
Smoked buffalo mozzarella, soft poached organic egg |
| House Made Lamb Sausage |
$14.00 |
Buffalo mozzarella, asparagus, caramelized fennel, frisee, orange vinaigrette |
| Roasted Mushrooms |
$13.00 |
Mascarpone cheese, grana padano reggiano |
| Prosciutto |
$15.00 |
Smoked buffalo mozzarella, oven roasted tomatoes, arugula |
| Bloomsdale Spinach |
$13.00 |
Scallions, feta, gruyere, grana padano, lemon zest |
| English Peas & Heirloom Carrots |
$6.00 |
Guanciale |
| Crispy Baby Artichokes |
$6.00 |
Ricotta salata, lemon aioli,fried mint |
| Sauteed Baby Broccoli |
$6.00 |
Garlic, calabrian chili, lemon vinaigrette |
| Sauteed Market Greens |
$6.00 |
Crispy pancetta, smoked shallots |
| Roasted Fingerling Potatoes |
$6.00 |
Rosemary, garlic |
| Polenta |
$6.00 |
Anson mills organic polenta, mascarpone |
