| Calamari Fritti |
$10.95 |
Tender calamari rings pan-fried & topped with hot cherry peppers.Served with cocktail sauce & lemon. |
| Aragosta Ravioli |
$13.95 |
Fresh Maine lobster meat & ricotta cheese filled pasta, tossed in a light cream sauce with parmigiano-reggiano cheese. |
| Cozze Alla Marinara |
$9.95 |
Prince Edward Island mussels simmered in a garlic & white wine marinara sauce with fresh Italian herbs. |
| Gamberi Cocktail |
$11.95 |
Colossal shrimp served ice cold with our house made zesty cocktail sauce & lemon. |
| Prosciutto E Mozzarella |
$10.95 |
Smoked mozzarella cheese wrapped with imported Prosciutto di Parma. Lightly sauteed & served with artichoke hearts, black olives, cubanito finger peppers stuffed with prosciutto & sharp provolone. Se |
| Melanzana Ripiene |
$9.95 |
Pan-fried eggplant rolled with imported Italian ham & herbed ricotta cheese then baked with San Marzano tomato sauce. |
| Pizza Margarita |
$13.95 |
Fresh tomato slices, fresh basil, buffalo mozzarella & parmigiano-reggiano cheese. |
| Polpetta Alla Corinna |
$12.95 |
Oversized meatball made with ground veal, beef, & sausage topped with San Marzano tomato sauce & a dollop of ricotta cheese. Served with mixed greens with red wine vinaigrette. |
| Antipasto Misto Della Casa |
$12.95 |
Fresh imported Prosciutto di Parma, Genoa salami, & mortadella with sliced tomato, fresh buffalo mozzarella, provolone cheese, artichoke hearts, roasted peppers, black olives, & asparagus spears. Fin |
| Calamari Fritti |
$10.95 |
Delicate tender calamari rings, pan-fried until golden crisp, topped with hot cherry peppers & served with our house made cocktail sauce. Served with lemon garnish. |
| Gamberi Cocktail |
$11.95 |
Colossal shrimp served ice cold with our house made zesty cocktail sauce & lemon wedge. |
| Mozzarella Caprese |
$10.95 |
Fresh sliced Buffalo mozzarella & vine-ripe tomatoes with Vidalia onion & fresh basil, finished with a drizzle of extra virgin olive oil. |
| Antipasto Della Casa |
$12.95 |
Prosciutto di Parma, Genoa salami, & mortadella, provolone, olives, artichoke hearts, roasted peppers, pepperoncii & roasted vegetables finished with extra virgin olive oil. |
| Margarita Pizza |
$13.95 |
Fresh sliced tomato, fresh basil, mozzarella & parmigiano-reggiano cheese. |
| Pasta E Fagioli |
$4.95 |
Our classic Italian soup is made with cannellini beans & pasta. |
| Zuppa De Cipolle |
$4.95 |
Sweet onions in a savory broth with an Italian bread crouton, baked with fresh mozzarella & swiss cheese. |
| Zuppa De Cipolle |
$4.95 |
Sweet onions in a savory broth with an Italian bread crouton, baked with fresh mozzarella & Swiss cheese. |
| Pasta E Fagioli |
$4.95 |
Our classic Italian soup made with cannellini beans & pasta. |
| Insalata Di Cesare |
$5.95 |
Fresh crisp romaine tossed with homemade caesar dressing, croutons & parmigiano-reggiano cheese, topped with anchovy filets. |
| The "Wedge" Salad |
$5.95 |
A crunchy cold wedge of iceberg lettuce topped with crisp bacon, bleu cheese crumbles, & our homemade bleu cheese dressing. |
| Mozzarella Caprese |
$10.95 |
Fresh sliced buffalo mozzarella & vine-ripened tomatoes with vidalia onions & fresh basil. Finished with a drizzle of extra virgin olive oil. |
| Panzanella Alla Romana |
$10.95 |
Vine-ripened beefsteak tomatoes, Italian bread, red bermuda onions, kalamata olives, fresh basil & buffalo mozzarella tossed with a red wine vinaigrette. |
| Pollo Salad Alla Romana |
$8.95 |
Iceberg lettuce, shredded chicken, toasted almonds, crunchy oriental noodles, pineapples & mandarin oranges, tossed in a poppy seed dressing. |
| Pollo Caesar Salad |
$8.95 |
Fresh crisp romaine tossed with homemade caesar dressing, croutons & parmigiano-reggiano cheese, topped with fresh anchovy fillets & grilled chicken. |
| Blackened Pollo Salad |
$8.95 |
Spicy chicken strips served over a bed of iceberg lettuce with artichoke hearts, black olives, cucumbers, tomatoes & sliced cheese with your choice of dressing. |
| Chef Salad |
$8.95 |
Sliced turkey, ham & cheese served over iceberg lettuce with tomato, hard-boiled egg, cucumbers, Bermuda onion, black olives & your choice of dressing. |
| Blackened Salmon Salad |
$14.95 |
Fresh salmon coated with a spicy rub, served over a mixed green salad, finished with extra virgin olive oil & balsamic vinegar. |
| Lasagna Alla Corinna |
$16.95 |
Homemade lasagne with fresh mozzarella, ricotta & parmesan cheeses, baked with San Marzano tomato sauce & served with two homemade Italian meatballs. |
| Rigatoni Al Forno |
$16.95 |
Tube-shaped pasta tossed with sweet Italian sausage & homemade meatballs. Baked with ricotta & fresh mozzarella in a San Marzano marinara sauce.Finished with parmigiano-reggiano cheese. |
| Bucatini Alla Matriciana |
$16.95 |
Italian pancetta, onions, & garlic sauteed with oregano & fresh basil in a San Marzano marinara sauce served over homemade bucatini. Finished with pecorino-romano. |
| Fettuccine Alfredo |
$16.95 |
Ribbon pasta sauteed in a rich cream sauce with fresh imported parmesan cheese. |
| Gnocci Al Segreto Posilipo |
$15.95 |
Homemade potato dumplings in a San Marzano marinara sauce with fresh basil, pine nuts & parmigiano-reggiano cheese. Finished with fresh melted mozzarella. |
| Pappardelle Alla Bolognese |
$17.95 |
Wide egg-noodle pasta served with our signature meat sauce made with ground veal, beef & sweet Italian sausage, finished with a dash of cream & parmigiano-reggiano cheese. |
| Tortelloni Ripiene Alla Primavera |
$16.95 |
Ring-shaped pasta stuffed with ricotta cheese & asparagus, sauteed with button mushrooms & tender baby peas in a San Marzano marinara sauce with a dash of cream & parmigiano-reggiano cheese. |
| Spaghetti Alla Vongole Veraci |
$17.95 |
Spaghetti pasta sauteed with fresh littleneck clams. Available in either a light marinara sauce or a garlic & white wine sauce with Italian parsley. |
| Rigatoni Alla Zingara |
$16.95 |
Homemade tube-shaped pasta sauteed with sweet Italian sausage, fresh domestic mushrooms & black olives in a San Marzano tomato sauce with a dash of rich cream & finished with pecorino romano cheese. |
| Cannelloni Bolognese Alla Corinna |
$17.95 |
Homemade sheets of pasta stuffed with ground beef, veal, sweet Italian sausage, parmesan cheese, fresh Italian parsley & topped with bolognese sauce. Finished with a rich bechamel cheese sauce & parm |
| Bucatini Alla Carbonara |
$16.95 |
Homemade bucatini pasta in a traditional Italian carbonara sauce made with pancetta, extra virgin olive oil & egg yolk. Finished with pecorino romano & cracked black pepper. |
| Spaghetti E Pollo Genovese |
$16.95 |
Spaghetti pasta sauteed with fresh basil, garlic, pine nuts, topped with grilled chicken & finished with parmigiano-reggiano cheese. |
| Spaghetti E Polpetta Alla Corinna |
$15.95 |
Spaghetti pasta tossed with 100% extra virgin olive oil in a homemade San Marzano tomato sauce with fresh basil. Served with Luciano's mother's famous Italian meatballs. Finished with parmigiano-regg |
| Luciano's Famous Macaroni & Cheese with Fresh Maine Lobster |
$24.95 |
Orecchiette pasta tossed with asiago, parmesan & white cheddar cheeses in a cream bechamel sauce, baked with Italian bread crumbs & fresh Maine lobster meat. Finished with parmigiano-reggiano cheese. |
| Fettuccine Alfredo |
$11.95 |
Homemade ribbon pasta sauteed in a rich cream sauce with imported parmigiano cheese. |
| Pappardelle Alla Bolognese |
$12.95 |
Wide egg-noodle pasta served with Luciano's famous meat sauce made with ground veal, beef & sweet Italian sausage.Finished with a dash of cream & parmigiano-reggiano cheese. |
| Tortelloni Ripieni Primavera |
$11.95 |
Ring-shaped pasta stuffed with ricotta cheese & asparagus sauteed with button mushrooms & tender baby peas in a San Marzano marinara sauce with a dash of cream & parmigiano-reggiano cheese. |
| Spaghetti Alla Vongole |
$12.95 |
Spaghetti pasta sauteed with fresh littleneck clams. Available in either a light marinara sauce or a garlic & white wine sauce with Italian parsley. |
| Rigatoni Zingara |
$11.95 |
Homemade tube-like pasta sauteed with sweet Italian sausage, fresh domestic mushrooms & black olives in a San Marzano tomato sauce with a dash of rich cream & finished with pecorino romano cheese. |
| Homemade Cannelloni Bolognese |
$12.95 |
Homemade sheets of pasta stuffed with ground beef, veal, sweet Italian sausage, parmigiana cheese, fresh Italian parsley & topped with a bolognese sauce. Finished with a rich bechamel cheese sauce & |
| Trenette E Pollo Genovese |
$11.95 |
Spaghetti pasta sauteed with basil, garlic, pine nuts. Topped with grilled chicken & finished with parmigiano-reggiano cheese. |
| Gnocchi Alla Marinara |
$14.95 |
|
| Bucatini Al Pomodoro |
$13.95 |
|
| Gnocci Al Segreto Posilipo |
$14.95 |
|
| Tortelloni Primavera |
$16.95 |
|
| Spaghetti Alio E Olio |
$13.95 |
|
| Bocconcini Della Nona al Vin Santo |
$17.95 |
Chicken breast stuffed with fresh mozzarella cheese, imported baby porchetta & fresh sage, sauteed in a vin santo & sherry wine demi-glaze with button mushrooms. Served over parmesan risotto & finish |
| Pollo Francese |
$16.95 |
Chicken breast dipped in flour & egg, pan-seared with fresh lemon juice, white wine, butter, imported capers, & Italian parsley. Served over capellini pasta. |
| Pollo E Carciofi |
$17.95 |
Chicken breast, artichoke hearts, & black olives sauteed with fresh garlic, lemon juice & sherry wine. Finished with a touch of cream & our rich demi- glaze. Served over capellini pasta. |
| Pollo Marsala |
$17.95 |
Chicken breast sauteed with button mushrooms & a marsala wine demi-glaze, served over capellini pasta. |
| Pollo Fiorintina |
$17.95 |
Chicken breast sauteed in a sweet marsala wine sauce topped with imported Prosciutto di Parma & fresh mozzarella. Served over a bed of sauteed spinach & capellini pasta. |
| Pollo Rossini |
$18.95 |
Breasts of chicken layered with imported ham, fresh basil, garlic, Italian herbs, fresh mozzarella cheese & beefsteak tomato. Served over capellini pasta tossed in a garlic & marinara sauce & drizzle |
| Cotoletta Di Pollo Alla Parmigiana |
$16.95 |
Lightly breaded boneless breast of chicken topped with fresh mozzarella cheese & baked with San Marzano tomato sauce, finished with parmigiano-reggiano cheese. Served with capellini pasta. |
| Pollo Alla Sorrentino |
$18.95 |
Chicken breasts sauteed with pan fried eggplant, button mushroom, imported Prosciutto di Parma, and buffalo mozzarella in a light marinara sauce with a touch of demi-glaze over capellini pasta. Finis |
| Pollo Cacciatore Alla Romana |
$17.95 |
Chicken breasts sauteed with bell peppers, onions, & black olives in a San Marzano tomato sauce. Served over capellini pasta. |
| Pollo Aragosta |
$21.95 |
Breasts of chicken sauteed in a sherry wine cream sauce, served over capellini pasta. Garnished with fresh Maine lobster & asparagus spears. Finished with a dollop of bearnaise. |
| Pollo Saltimbocca Alla Romana |
$17.95 |
Chicken breasts topped with imported Prosciutto di Parma, mozzarella cheese & fresh sage, pan-seared in a marsala wine sauce & served over pappardelle pasta. Finished with parmigiano-reggiano cheese. |
| Pollo Francese |
$12.95 |
Chicken medallions dipped in flour & egg, pan-seared with fresh lemon juice, white wine, butter, imported capers & Italian parsley. Served over capellini pasta. |
| Pollo Marsala |
$12.95 |
Chicken breast sauteed with button mushrooms & a marsala wine demi-glaze for a sweet flavor & a caramel color. Served over capellini pasta. |
| Pollo Carciofi |
$13.95 |
Chicken breast, artichoke hearts & black olives sauteed with fresh garlic, lemon juice & sherry wine. Finished with a touch of cream & our rich demi-glaze & served over capellini pasta. |
| Bocconcini Della Nona Al Vin Santo |
$14.95 |
Chicken breast stuffed with fresh mozzarella cheese, imported baby porchetta & fresh sage, sauteed in a vin santo & sherry wine demi-glaze with button mushrooms. Served over parmesan risotto & finish |
| Cotoletta Di Pollo Melanzana Alla Parmigiana |
$12.95 |
Lightly breaded boneless breast of chicken, topped with pan-fried egg plant, fresh mozzarella cheese & baked with our San Marzano tomato sauce. Finished with parmigiano-reggiano cheese. Served with c |
| Vitello Marsala |
$19.95 |
Tender veal medallions sauteed with button mushrooms & marsala wine demi-glaze. Served over capellini pasta. |
| Vitello Alla Sorrentino |
$19.95 |
Veal medallions sauteed with pan-fried eggplant, button mushrooms, imported Prosciutto di Parma, buffalo mozzarella in a light marinara sauce over capellini pasta, finished with parmigiano-reggiano c |
| Vitello Saltimbocca Alla Romana |
$19.95 |
Veal medallions topped with imported Prosciutto di Parma, mozzarella cheese, & fresh sage pan-seared in a marsala wine sauce & served over pappardelle pasta. Finished with parmigiano-reggiano cheese. |
| Cotoletta Di Vitello Alla Parmigiana |
$19.95 |
All natural provimi veal lightly pounded and breaded, topped with fresh mozzarella cheese & baked with San Marzano tomato sauce, finished with parmigiano-reggiano cheese. Served with capellini pasta. |
| Vitello Bocconcini Della Nona Al Vin Santo |
$21.95 |
Veal medallions stuffed with fresh mozzarella cheese, imported Prosciutto di Parma, & fresh sage, sauteed in a vin santo & sherry wine demi-glaze with button mushrooms. Served over parmesan risotto & |
| Vitello Aragosta |
$22.95 |
Tender provimi veal medallions sauteed in a sherry wine cream sauce, served over capellini pasta. Garnished with fresh Maine lobster & asparagus spears. Finished with a dollop of bearnaise. |
| Vitello Picatta |
$18.95 |
Tender veal medallions pan-seared with fresh lemon, white wine, butter, imported capers & Italian parsley. Served over capellini pasta. |
| Scallopine Di Vitello Alla Milanese |
$19.95 |
Tender veal medallions thinly pounded, lightly breaded then sauteed with extra virgin olive oil & fresh lemon. Served with baby arugula with cherry tomatoes & shaved parmesan cheese. |
| Vitello Francese |
$18.95 |
Veal medallions dipped in flour & egg, pan-seared with fresh lemon juice, white wine, butter, imported capers & Italian parsley. Served over capellini pasta. |
| Vitello Marsala |
$16.95 |
Veal medallions sauteed with domestic mushrooms & a marsala wine demi-glaze for a sweet flavor & a caramel color. Served over capellini pasta. |
| Vitello Francese |
$16.95 |
Veal medallions dipped in flour & egg, pan-seared with fresh lemon juice, white wine, butter, imported capers & Italian parsley. Served over capellini pasta. |
| Cotoletta Di Vitello Melanzana Alla Parmigiana |
$16.95 |
All natural provimi veal lightly pounded and breaded, topped with pan-fried eggplant, fresh mozzarella cheese & baked with our San Marzano tomato sauce. Finished with parmigiano-reggiano cheese. Serv |
| Vitello Carciofi |
$16.95 |
Veal medallions, artichoke hearts & black olives sauteed with fresh garlic, lemon juice & sherry wine. Finished with a touch of cream & our rich demi-glaze, served over capellini pasta. |
| Veal Picatta |
$16.95 |
Tender veal medallions pan-seared with fresh lemon, white wine, butter, imported capers & Italian parsley. Served over capellini pasta. |
| Gamberi Alio E Olio |
$19.95 |
Jumbo shrimp sauteed with fresh garlic in extra virgin olive oil, finished with a dash of white wine, lemon juice & Italian herbs. Served over capellini pasta. |
| Gamberi E Capesante Cardinale |
$27.95 |
Jumbo shrimp & sea scallops sauteed with shallots, garlic, & fresh San Marzano marinara sauce with a dash of cognac & cream. Served over capellini pasta & finished with parmigiano-reggiano cheese. |
| Gamberi Toscana |
$21.95 |
Jumbo shrimp sauteed with fresh oregano, cherry tomatoes, black olives & garlic in a lemon, butter, & white wine sauce. Served over capellini pasta, finished with a dollop of imported goat cheese. |
| Salmone Con Aragosta |
$25.95 |
Fresh grilled Atlantic salmon topped with Maine lobster meat & asparagus spears sauteed in white wine & lemon. Finished with a dollop of bearnaise. Served alongside mashed potatoes. |
| Aragosta Fra Diavolo |
$32.95 |
Fresh Maine lobster meat, jumbo shrimp, & PEI mussels sauteed in a garlic & olive oil San Marzano marinara sauce with red pepper flakes served over capellini pasta. Finished with parmigiano-reggiano |
| Fruitti Di Mare Posilipo |
$27.95 |
Fusilloni pasta in a garlic & olive oil San Marzano marinara sauce sauteed with tender calamari rings, jumbo shrimp, sea scallops, littleneck clams, & PEI mussels. Finished with parmigiano-reggiano c |
| Capesante Al Forno |
$27.95 |
Fresh jumbo sea scallops sprinkled with ritz cracker crumbs & baked with Italian style butter. Served with your choice of mashed potato or pasta. |
| Tilapia E Gamberi Francese |
$19.95 |
Fresh tilapia & jumbo shrimp dipped in flour & egg, sauteed with fresh lemon juice, butter & capers. Served with mashed potatoes. |
| Gamberi Scampi |
$15.95 |
Fresh jumbo shrimp sauteed with garlic in extra virgin olive oil, a dash of white wine, lemon juice & Italian herbs. Served over capellini pasta. |
| Gamberi Alla Cardinale |
$16.95 |
Jumbo shrimp sauteed with shallots, garlic & fresh San Marzano marinara sauce with a dash of cognac & cream. Served over capellini pasta & finished with parmigiano-reggiano cheese. |
| Filet Of Salmon Alla Siciliano |
$16.95 |
Poached salmon topped with artichokes, capers, black olives, raisins, pine nuts & cherry tomatoes sauteed with fresh garlic in extra virgin olive oil. Served over capellini tossed with San Marzano ma |
| Tilapia Francese |
$15.95 |
Fresh filet of tilapia sauteed with lemon, butter & capers. Served with mashed potatoes. |
| Filetto Di Manzo |
$38.95 |
10 oz. Black Angus beef grilled to perfection over an open flame & served with mashed potatoes & vegetable. |
| Filetto Di Manzo Kona |
$39.95 |
10 oz. Black Angus beef tenderloin rubbed with a kona coffee crust & grilled to perfection over an open flame. Served with mashed potatoes & vegetable. |
| Controfiletto Di Manzo |
$36.95 |
14 oz. center cut Black Angus NY sirloin grilled to perfection & served with mashed potatoes & vegetable. |
| Controfiletto Di Manzo Alla Romana |
$38.95 |
14 oz. sirloin steak topped with white button mushrooms sauteed with extra virgin olive oil, fresh lemon juice, garlic, & oregano. Served with mashed potatoes & vegetable. |
| Costoletta Di Maiale |
$28.95 |
Two 10 oz. center cut pork chops grilled to perfection, finished with a touch of demi-glaze & white wine with fresh garlic & roasted vinegar peppers. Served with mashed potatoes & vegetable. |
| Spinaci Saltati Alio E Olio |
$4.95 |
Sauteed baby spinach with garlic & extra virgin olive oil. |
| Broccoli Di Rapa |
$4.95 |
Sauteed broccoli di rabe with garlic & extra virgin olive oil. |
| Funghi Di Truffolate |
$4.95 |
Sauteed mushroom caps with garlic & extra virgin truffle oil. |
| Asparagi |
$4.95 |
Grilled asparagus spears. |
| Risotto Al Burro |
$4.95 |
Aborio rice sauteed with butter, parmigiano-reggiano cheese & Italian parsley. |
| Caprese |
$8.95 |
Fresh ciabatta roll with sliced beefsteak tomatoes, buffalo mozzarella, fresh basil & imported Prosciutto di Parma, drizzled with extra virgin olive oil & served with french fries. |
| Pesto Pollo |
$8.95 |
Breast of chicken, charbroiled with basil pesto sauce & served on a fresh ciabatta roll with provolone cheese, sliced beefsteak tomato & baby arugula. Served with french fries. |
| Grilled Philly Steak Sandwich |
$9.95 |
Shaved New York sirloin steak, grilled with green peppers, mushrooms, onions & cheese. Served on a fresh ciabatta roll & served with french fries. |
| Grilled Portabella |
$8.95 |
Marinated, grilled portabella mushroom cap with roasted red peppers, mixed greens & provolone cheese on a fresh ciabatta roll & served with french fries. |
| Tuna Insulata |
$8.95 |
Albacore tuna with mayonnaise & Bermuda onion on a fresh ciabatta roll with lettuce & tomato, served with french fries. |
| Pollo Insulata |
$8.95 |
Shredded white meat chicken with mayonnaise & celery on a fresh ciabatta roll with lettuce & tomato, served with french fries. |
| Cheddar Cheese Burger |
$8.95 |
10 oz. aged Black Angus ground beef grilled to your liking & topped with cheddar cheese. |
| Blue Cheese & Bacon Burger |
$9.95 |
10 oz. aged Black Angus ground beef grilled to your liking & topped with fresh blue cheese & crispy bacon. |
| Swiss Cheese & Mushroom Burger |
$9.95 |
10 oz. aged Black Angus ground beef grilled to your liking & topped with sauteed mushrooms & swiss cheese. |
| New York Sirloin Steak |
$36.95 |
14 oz. Black Angus boneless New York Strip steak, grilled to perfection and topped with fried onion strings. Served with mashed potato & vegetable. |
| New York Sirloin Alla Romana |
$38.95 |
14 oz. Black Angus boneless New York Strip Steak grilled to perfection & topped with sauteed mushrooms. Served with mashed potatoes & vegetable. |
| Zuppa Inglese |
$6.95 |
Vanilla cake, chocolate & vanilla cream filling & apricot filling. Finished iwth whipped cream, raspberries & fresh lady fingers |
| Chocolate Mocha Truffle Cake |
$6.95 |
Chocolate cake layered with a mocha truffle butter cream icing. Drizzled with a rich chocolate ganache |
| Chocolate Satin Fudge Cake |
$6.95 |
3 layers of moist chocolate cake filled with a rich dark chocolate fudge. Cloaked in a chocolate glaze |
| Molten Chocolate Cake |
$6.95 |
Individual moist chocolate cake, with a warm molten center served with vanilla gelato |
| New York Cheesecake |
$6.95 |
New York style cheesecake. Available with fresh strawberries |
| Tiramisu |
$6.95 |
Layers of espresso drenched sponge cake & mascarpone cream, dusted with cocoa powder |
| Frutti di Bosco |
$6.95 |
Short pastry base filled with chantilly cream, topped with a layer of sponge cake & garnished with blueberries, blackberries, red currants & strawberries |
| Apple Tart |
$6.95 |
Pastry crust filled with sweet apples, cinnamon & a candied glaze. Served warm with vanilla gelato, drizzled with a rich Italian caramel sauce |
| Cannoli |
$6.95 |
Authentic Sicilian style, filled with ricotta cream |
| Sorbet |
$6.95 |
In its own natural fruit shell, available in lemon or orange flavor |
| Biscotti |
$6.95 |
Almond flavored Italian cookies |
| Espresso Solo |
$3.00 |
|
| Dopio |
$4.00 |
|
| Cafe Americano |
$4.00 |
Double shot of espresso with steaming hot water |
| Cappuccino |
$3.50 |
Single shot of espresso topped with foam & a touch of steamed milk |
| Caramel Macchiato |
$4.00 |
Espresso poured over steamed milk with a touch of caramel |
| Chocolate Macchiato |
$4.00 |
Espresso poured over steamed milk with a touch of rich chocolate |
| Hot Chocolate |
$4.00 |
Rich, Italian chocolate melted with steamed milk & a dollop of whipped cream |
| Coffee |
$2.25 |
|
| Tea |
$2.25 |
|
| Specialty Tea |
$2.75 |
|
| Hennessy VS |
$9.50 |
VS (Very Special) Average age is 2 years |
| Remy Martin VSOP |
$13.50 |
VSOP (Very Special Old Pale) Richer Smooth Cognac - Average age is 12 years |
| Kelt VSOP |
$16.50 |
VSOP (Very Special Old Pale) Richer Smooth Cognac - Average age is 12 years |
| Courvoisier VSOP |
$13.50 |
VSOP (Very Special Old Pale) Richer Smooth Cognac - Average age is 12 years |
| Courvoisier XO |
$21.50 |
XO (Extra Old) Average age is 50 years of barrel age, characterized by a seductive aroma, full oak, vanilla palate & a smooth finish |
| Larressingle XO Armagnac |
$15.50 |
XO (Extra Old) Average age is 50 years of barrel age, characterized by a seductive aroma, full oak, vanilla palate & a smooth finish |
| Remy Martin "Louis XIII" |
$226.00 |
Exceptional Grand Marques of Cognac. Average age is 75 years. These are the finest vintages of grande champagne |
| Vecchia Romagna Etichetta Nera |
$14.50 |
|
| Vecchia Romagna Riserva |
$16.50 |
|
| Vecchia Romagna Rara |
$24.50 |
|
| Banfi Rosa Regale, (187 mL) |
$11.50 |
|
| Sakonnet Vds Ice Wine, gls 9.5 (500 ml.) |
$34.50 |
|
| Nivole Moscato d'Asti Michele Chi, (375 mL) |
$25.50 |
|
| Keoki Coffee |
|
Kahlua, dark cocoa & brandy |
| Sweet Dream Coffee |
|
Frangelico Hazelnut Liqueur, Baileys Irish Cream Liqueur & Kahlua |
| Italian Coffee |
|
DiSaronno Liqueur |
| Café Royal |
|
Patrón XO Café Tequila |
| Mexican Coffee |
|
Kahlua |
| Nutty Irish |
|
Frangelico Hazelnut Liqueur & Baileys Irish, Cream Liqueur |
| Irish Coffee |
|
Jamesons Irish Whiskey |
| Cafe Foster |
|
Myers's Dark Rum & DeKuyper Banana Liqueur |
| Cafe Italia |
|
Tuaca & simple syrup |
| Venetian Coffee |
|
Brandy, Galliano & DeKuyper Triple Sec |
| Homemade Sangria |
|
Made with fresh fruit & our own special ingredients |
| Mojito |
|
Bacardi Superior Rum, fresh mint, lime, simple syrup & a splash of soda water |
| Raspberry Lime Ricky |
|
Stolichnaya Razberi Vodka, Chambord Liqueur, lime juice & Sierra Mist |
| Top Shelf Margarita |
|
Patrón Añejo Tequila, Grand Marnier, sour mix & fresh lime juice |
| Margarita |
|
Sauza Tequila, DeKuyper Triple Sec, lime juice & sour mix |
| Italian Margarita |
|
Sauza Tequila, Triple Sec, DiSaronno, a splash of orange juice & sour mix |
| Limonada Romana |
|
Jack Daniel's Whiskey, sour mix, Triple Sec & a splash of lemon-lime soda |
| Dark 'n Stormy |
|
Gosling's Black Seal Rum & Bermuda-style Ginger Beer garnished with a fresh wedge of lime |
| Blood Orange Mimosa |
|
Italian Prosecco & imported blood orange juice |
| Negroni |
|
Bombay Gin, Martini & Rossi Sweet Vermouth & Campari |
| Late Harvest |
|
Chambord, St. Germain Liqueur & ginger ale |
| Bellini |
|
Prosecco & fresh peach juice |
| Frozen Mudslide |
|
Pinnacle Vodka, Kahlua, Baileys Irish Cream & vanilla gelato |
| Frozen Strawberry Daiquiri |
|
Bacardi Superior Rum, strawberries & sour mix |
| Frozen Banana Daiquiri |
|
Bacardi Superior Rum, fresh banana & sour mix |
| Pina Colada |
|
Bacardi Superior Rum, coconut & pineapple juice |
| Taylor Fladgate 10 yr Tawny Port |
$11.50 |
|
| Taylor Fladgate 20 yr Tawny Port |
$27.50 |
|
| Taylor Fladgate 30 yr Tawny Port |
$38.50 |
|
| Fonseca Bin 27 |
$9.50 |
Vintage Character Port |
| Raymos Pinoto 2003 |
$16.50 |
Vintage Port |
| Sandeman LBV |
$10.00 |
Vintage Port |
| Banfi Brunello di Montalcino |
$12.50 |
|
| Jacopo Poli Moscato |
$16.50 |
|
| Moletto Grappa Nebbiolo |
$9.50 |
|
| Samuel Adams Boston Lager |
$5.00 |
|
| Samuel Adams Seasonal |
$5.00 |
|
| Harpoon IPA |
$5.00 |
|
| Peroni Nastro Azzurro |
$5.00 |
|
| Amstel |
$5.00 |
|
| Bass Ale |
$5.00 |
|
| Budweiser |
$4.50 |
|
| Bud Light |
$4.50 |
|
| Coors Light |
$4.50 |
|
| Corona Extra |
$5.00 |
|
| Corona Light |
$5.00 |
|
| Harpoon UFO White |
$5.00 |
|
| Guinness Stout |
$6.00 |
|
| Heineken |
$5.00 |
|
| Michelob Ultra |
$5.00 |
|
| Miller Lite |
$4.50 |
|
| Stella Artois |
$5.00 |
|
| Sam Adams Light |
$5.00 |
|
| St. Pauli Girl (n/a) |
$4.00 |
|
| Jack Daniel's |
|
|
| Jameson Irish Whiskey |
|
|
| Crown Royal |
|
|
| Canadian Club |
|
|
| Seagram's 7 |
|
|
| Seagram's VO |
|
|
| Dewar's |
|
|
| Chivas Regal |
|
|
| J & B |
|
|
| Johnnie Walker Red |
|
|
| Johnnie Walker Green |
|
|
| Johnnie Walker Black |
|
|
| Johnnie Walker Gold |
|
|
| Johnnie Walker Blue |
|
|
| Jim Beam |
|
|
| Knob Creek |
|
|
| Baker's |
|
|
| Woodford Reserve |
|
|
| Maker's Mark |
|
|
| Basil Hayden |
|
|
| Bacardi Superior |
|
|
| Bacardi Razz |
|
|
| Bacardi Limón |
|
|
| Cruzan Pineapple |
|
|
| Gosling's Black Seal |
|
|
| Capt. Morgan |
|
|
| Capt. Morgan Private Stock |
|
|
| Malibu |
|
|
| Mt. Gay |
|
|
| Myers's |
|
|
| Sauza |
|
|
| Patrón Silver |
|
|
| Patrón Anejo |
|
|
| Patrón XO Café |
|
|
| Pinnacle |
|
|
| Pinnacle Citrus |
|
|
| Pinnacle Vanilla |
|
|
| Pinnacle Grape |
|
|
| Grey Goose |
|
|
| Grey Goose Le Citron |
|
|
| Grey Goose La Poire |
|
|
| Grey Goose L'Orange |
|
|
| Double Cross |
|
|
| Absolut |
|
|
| Absolut Citron |
|
|
| Absolut Wild Tea |
|
|
| Absolut Apeach |
|
|
| Stoli |
|
|
| Stoli Elite |
|
|
| Stoli Razberi |
|
|
| Belvedere |
|
|
| Chopin |
|
|
| Ketel One |
|
|
| Titos |
|
|
| Smirnoff Kissed Caramel |
|
|
| Hendrick's |
|
|
| Bombay |
|
|
| Bombay Sapphire |
|
|
| Beefeater |
|
|
| Tanqueray |
|
|
| Tanqueray 10 |
|
|
| Fernet Branca |
|
|
| Ramazzotti Amaro |
|
|
| Averna |
|
|
| Campari |
|
|
| Drambuie |
|
|
| Sambuca Romana |
|
|
| Sambuca Romana Black |
|
|
| Amaro Montenegro |
|
|
| Aperol |
|
|
| B & B |
|
|
| Marie Brizard |
|
|
| Sambuca Molinari |
|
|
| Strega |
|
|
| Chambord |
|
|
| DiSaronno |
|
|
| Frangelico Hazelnut |
|
|
| St. Germain |
|
|
| Midori |
|
|
| Irish Mist |
|
|
| Tia Maria |
|
|
| Cointreau |
|
|
| Godiva Chocolate Liqueur |
|
|
| Godiva White Chocolate Liqueur |
|
|
| G. E. Massenez Poire William |
|
|
| Galliano |
|
|
| Tuaca |
|
|
| Pama |
|
|
| Kahlua |
|
|
| Baileys Irish Cream |
|
|
| Southern Comfort |
|
|
| Grand Marnier |
|
|
| Grand Marnier 100 year |
|
|
| Grand Marnier 150 year |
|
|
| Yukon Jack |
|
|
| Il Tramonto Limoncello |
|
|
| Cosmopolitan |
|
Pinnacle Citrus Vodka blended with Triple Sec, cranberry juice & lime |
| Espresso Martini |
|
Pinnacle Vanilla Vodka, Kahlua & fresh espresso. Your choice of dark or creamy with Baileys Irish Cream Liqueur |
| Bellini Martini |
|
Pinnacle Vodka, DeKuyper Peachtree Schnapps, fresh peach juice & Prosecco |
| Pauline's Passion |
|
Cruzan Pineapple & Malibu Coconut Rums shaken with pineapple juice & a splash of grenadine |
| Pear Perfect Martini |
|
Grey Goose La Poire Vodka, St. Germain Liqueur & a splash of sour mix |
| Sour Apple Martini |
|
Pinnacle Citrus Vodka, DeKuyper Pucker Sour Apple Schnapps & sour mix |
| Lemon Drop Martini |
|
Pinnacle Citrus Vodka, Triple Sec & a splash of sour mix with a sugared rim |
| Flirtini |
|
Pinnacle Vodka, orange liqueur, Prosecco & pineapple juice |
| Pomegranate Martini |
|
Pinnacle Citrus Vodka, pomegranate liqueur & sour mix |
| Watermelon Martini |
|
Pinnacle Vodka, DeKuyper Pucker Watermelon Schnapps & a splash of sour mix |
| Vodka Infusion |
|
Pinnacle Vodka aged over Jet Fresh pineapple, shaken & served straight up |
| Pink Lemonade |
|
Pinnacle Citrus Vodka, fresh lemonade & a splash of cranberry juice |
| Key Lime |
|
Pinnacle Vanilla Vodka, fresh lime juice & pineapple juices shaken with whipped cream |
| Chocolate Martini |
|
Pinnacle Vodka, Clear & Dark Creme de Cacao, Dark & White Godiva Chocolate Liqueurs with a splash of Baileys Irish Cream Liqueur |
| White Grape Martini |
|
Pinnacle Grape Vodka with a splash of white grape juice |
| Peach & Mango Cosmo |
|
Absolut Apeach Vodka, DeKuyper Triple Sec, fresh lime, cranberry & mango |
| Arnold Palmer Martini |
|
Absolut Wild Tea Vodka, & simple syrup, topped off with lemonade |
| Bleu Martini |
|
Ketel One Vodka Martini Dry & Dirty with bleu cheese stuffed olives |
| Tiramisu Martini |
|
Pinnacle Vanilla Vodka, Kahlua Liqueur, Amaretto & Godiva White Chocolate Liqueur |
| White Chocolate Caramel Martini |
|
Kissed Caramel Vodka & a Splash Caramel Syrup, topped off with Godiva White Chocolate Liqueur |
