Artichoke Spinach Dip |
$9.95 |
Reggiano cream, chopped artichokes, jalapenos and roasted garlic, served with brick oven at bread. |
Oven Baked So Pretzel |
$8.95 |
With amber ale fondue dipping sauce. |
Crispy Calamari |
$9.95 |
Dusted with seasoned semolina our, lightly fried and served with chili lime sauce |
Bacon Cheddar Potato Cakes |
$7.95 |
Pepper bacon, cheddar cheese, sour cream, jalapenos and green onions, with napa slaw, chipotle aioli and scallion herb sour cream. |
Beer Battered Onion Rings |
$7.95 |
Lightly fried and served with 3-peppercorn ranch dipping sauce. |
Traditional Scotch Eggs |
$5.95 |
Hard boiled egg wrapped in pork sausage, lightly breaded and crispy fried |
Pub Chip Nachos |
$9.95 |
House made potato chips, jack, mozzarella and cheddar cheeses, bacon, onion, tomato and chipotle aioli. |
Hand Breaded Chicken Tenderloins |
$8.95 |
With newcastle BBQ and 3-peppercorn ranch dipping sauce. |
Ultimate Nachos |
$9.95 |
Tri-color tortilla chips with cheddar, jack and mozzarella cheeses topped with tomatoes, olives, jalapenos, green onions, santa fe black beans, herbed sour cream, guacamole and fresh salsa. Add spicy |
Bacon Wrapped BBQ Prawns |
$11.95 |
Grilled with newcastle BBQ sauce, napa slaw and grain mustard vinaigrette |
Garlic Sesame Edamame |
$4.95 |
Japanese soybean pods steamed and sauteed with garlic sesame soy glaze |
Spicy Tuna Roll |
$10.95 |
Ahi tuna, seared rare with sriracha aioli, cilantro, green onion and sesame seeds. |
California Roll |
$7.95 |
Crab, avocado, cucumber and sticky rice rolled in nori with sesame seeds. |
Pear & Gorgonzola |
$6.95 |
Fresh greens, candied hazelnuts, fresh bosc pears and raspberry balsamic vinaigrette |
Strawberry Hazelnut Salad |
$6.95 |
Fresh strawberries, candied hazelnuts, baby greens, strawberry balsamic vinaigrette and crumbled chevre cheese. |
Caesar Salad |
$5.95 |
Crisp romaine, focaccia croutons, lemon-garlic caesar dressing and shaved parmesan. |
House Salad |
$4.95 |
Baby field greens, romaine, cucumber, carrot, red pepper, sweet onion, focaccia croutons and choice of dressing. |
Seared Ahi |
$14.95 |
Spice rubbed and seared rare on crisp lettuce with red peppers, cucumbers, napa cabbage, cilantro and wasabi ginger vinaigrette |
Grilled Chicken Caesar |
$10.50 |
Crispy romaine, focaccia croutons, shaved parmesan, grilled chicken and caesar dressing. |
Cobb Salad |
$11.95 |
Fresh greens, grilled chicken, pepper bacon, gorgonzola, avocado, olives, cherry tomatoes, chopped egg and blue cheese dressing. |
Smoked Chicken Waldorf |
$11.95 |
Fresh greens, fuji apples, dried cranberries, candied walnuts, chevre cheese, celery and apple honey dressing. |
Grilled Steak |
$13.95 |
Marinated in garlic and rosemary, grilled and fanned over mixed greens, with balsamic vinaigrette, Gorgonzola, red onions, cherry tomatoes and chimichurri sauce |
Southwest Smoked Chicken |
$11.95 |
Mesquite smoked chicken, roasted sweet corn, red peppers, avocado, marinated jicama, cherry tomato, fresh greens and cabbage tossed with cilantro lime vinaigrette. Topped with cotija cheese and crisp |
Beer Cheese Soup |
$4.95 - $6.95 |
Topped with focaccia croutons and cheddar cheese. |
Soup of the Day |
$3.95 - $5.95 |
|
Soup & Salad Combo |
$8.95 - $9.95 |
A cup of our soup of the day, coupled with a fresh green house salad with your choice of dressing or a caesar salad. |
Grilled Atlantic Salmon |
$18.95 |
Roasted garlic herb butter, fresh lemon, white cheddar mashed potatoes and seasonal vegetables. |
Filet Mignon |
$27.95 |
Pepper bacon wrapped, grilled with roasted garlic herb butter, white cheddar mashed potatoes, grilled asparagus. |
Oven Roasted Lamb Shank |
$19.95 |
White cheddar mashed potatoes, rosemary-mint chimichurri and lamb demi. |
Peppercorn Beef Tenderloin Tips |
$17.95 |
3-Peppercorn rub, black butte porter demi, roasted red peppers, mushrooms, white cheddar mashed potatoes and seasonal vegetables. |
Grilled Sirloin Steak |
$19.95 |
Marinated in rosemary and garlic, char-grilled with sun-dried tomato butter, white cheddar mashed potatoes and seasonal vegetables. |
Italian Pepperoni & Four Cheese |
$12.95 |
Liguria Italian pepperoni, roma pear tomato sauce and four cheese blend. |
Roasted Artichoke & Spinach |
$13.50 |
Kalamata olives, basil pesto, red onion, peperoncini, roasted garlic, feta, fontina and provolone |
Margherita |
$13.50 |
Roma and cherry tomatoes, roasted garlic, extra virgin olive oil, basil, fresh mozzarella and four cheese blend. |
Newcastle BBQ Chicken |
$13.95 |
Grilled chicken breast, Newcastle BBQ sauce, red onion, cilantro, fontina, smoked mozzarella and provolone |
Pepperoni, Spicy Sausage & Prosciutto |
$13.95 |
A delicious combination of cured Italian meats, roma pear tomato sauce and four cheese blend. |
Cheese Burger |
$9.95 |
Topped with choice of cheddar, swiss or pepper jack cheese, served with burger sauce and pickles |
BBQ White Cheddar Burger |
$10.95 |
Newcastle BBQ sauce, white cheddar, crispy onion strings and garlic aioli |
Pepper Bacon Cheese Burger |
$11.50 |
Choice of cheddar, swiss or pepper jack cheese, served with pepper bacon, burger sauce and pickles. |
Snake River Farms Kobe Beef Burger |
$13.95 |
American style tender kobe beef grilled with smoked mozzarella cheese, vine ripe tomatoes, arugula and garlic basil aioli on ciabattaa bread |
Jalapeno Pepper jack Burger |
$10.95 |
Melted pepper jack cheese, jalapenos, tabasco onion strings, fresh guacamole and chipotle aioli |
NW Pub Burger |
$12.95 |
Gorgonzola infused burger with grilled sweet onion, maple pepper bacon, white cheddar, arugula and horseradish cream |
Mushroom, Onion & Swiss Burger |
$10.95 |
Sauteed mushrooms, caramelized onions, Swiss cheese and garlic aioli. |
Tavern Burger |
$11.95 |
Pepper bacon, cheddar cheese, beer battered onion rings, burger sauce and pickles |
Smoked Turkey Club |
$10.50 |
Peppered smoked turkey, maple bacon, pepper jack cheese, avocado, tomato, lettuce and chipotle aioli on grilled rustic bianco bread |
Pulled Pork Sandwich |
$10.95 |
House smoked Newcastle BBQ pork, napa slaw and garlic aioli on grilled ciabatta bread |
French Dip |
$12.95 |
Slow roasted beef and horseradish mayo on Parmesan crusted ciabatta with rosemary au jus. |
Classic Reuben |
$12.95 |
Beer braised corned beef brisket, peppered sauerkraut, melted Swiss cheese and 1000 island grilled on rustic rye |
Grilled Veggie Panini |
$8.95 |
Provolone, zucchini, eggplant, squash, tomato, basil pesto, fresh mozzarella, arugula and garlic aioli on grilled rustic bianco bread |
Green Chili Chicken Sandwich |
$10.95 |
Roasted green chilies, pepper jack, fresh guacamole, lettuce, tomato and chipotle aioli on ciabatta bread |
Blue Cheese Chicken Sandwich |
$11.50 |
Grilled chicken breast, pepper bacon, Gorgonzola cheese, garlic aioli, lettuce, tomato and onion on ciabatta bread |
Caprese Chicken Sandwich |
$11.95 |
Grilled chicken breast, fresh mozzarella, vine ripe tomato, spicy pepperoni, sweet pepper tapenade, garlic pesto aioli, arugula and olive oil on grilled herb focaccia |
Grilled Burger Sliders |
$8.95 |
Ground beef pub sliders served with lettuce, tomato, cheddar, burger sauce and pickles. 3 Sliders |
Pulled Pork Sliders |
$8.95 |
Smoked Newcastle BBQ pork topped with Napa slaw and garlic aioli. 3 Sliders |
Grilled Pear & Prosciutto |
$8.95 |
Fontina, provolone, mozzarella, Gorgonzola, arugula and candied hazelnuts |
Fresh Mozzarella & Parmesan |
$7.95 |
Extra virgin olive oil, chili peppers, kalamata olives, fresh herbs |
Italian Sausage & Prosciutto |
$8.95 |
Basil pesto, roma tomato, feta, peperoncini, kalamata olives and reggiano cheese |
Grilled Fresh Artichoke |
$8.95 |
Grilled with roasted garlic herb butter, crispy onion strings and lemon thyme aioli. |
Charcuterie Plate |
$12.95 |
Aged italian meats, sopressata, prosciutto, toscano salami, chorizo, olympic provisions pork & pistachio pate, rogue creamery blue cheese, marinated greek olives, cornichon pickles, whole grain must |
Grilled Romaine & Steak Salad |
$12.95 |
Charred hearts of romaine, marinated grilled sirloin, cherry tomato & cucumber quinoa salad, blue cheese vinaigrette, sweet red onions, balsamic soy glaze and shaved Parmesan. |
Sicilian Panini Sandwich |
$11.95 |
Genoa salami, sopresatta, toscano salami, peppered turkey, provolone cheese, red onions, sweet red pepper & sun dried tomato tapenade, dijon-garlic aioli, pesto, sliced tomato, arugula and olive oil |
Smoked Chicken & Roasted Summer Vegetable Pizza |
$13.95 |
Asparagus, zucchini, yellow squash, sweet onion, red peppers, roasted garlic and fresh herbs with smoked chicken, sundried tomatoes, roma tomato sauce, feta and Reggiano cheese. |
Grilled Salmon & Asparagus Risotto |
$18.95 |
Sauteed with fresh asparagus, garlic, mushrooms, yellow & red pear tomatoes, shrimp fume, braised leeks, roasted garlic butter, shallots and reggiano cheese. |
Smoked BBQ St. Louis Pork Ribs |
$16.95 |
Mesquite smoked until fork tender, grilled with Newcastle BBQ sauce. Served with hand cut fries and cole slaw. |
Traditional Scotch Eggs |
$3.95 |
Hard boiled egg wrapped in pork sausage, lightly breaded and crispy fried. |
Hand Cut Pub Fries |
$3.95 |
With Newcastle BBQ and 3-peppercorn ranch dipping sauces. |
Caesar Salad |
$3.95 |
Crisp romaine, foccacia croutons, lemon-garlic Caesar dressing and shaved Parmesan. |
Garlic Sesame Edamame |
$3.95 |
Japanese soybean pods steamed and sauteed with garlic sesame soy glaze. |
Bacon Cheddar Potato Cakes |
$4.95 |
Russet potatoes, pepper bacon, cheddar, sour cream, jalapenos and green onions. fried golden brown with napa cabbage slaw, chipotle aioli and scallion herb sour cream |
Pulled Pork Sliders |
$4.95 |
Smoked Newcastle BBQ pork topped with Napa slaw and garlic aioli. |
Hand Breaded Chicken Tenderloins |
$4.95 |
With Newcastle BBQ and 3-peppercorn ranch dipping sauces. |
Grilled Burger Sliders |
$4.95 |
Two ground beef pub sliders served with lettuce, cheddar, burger sauce and pickles. |
Italian Pepperoni & Four Cheese Pizza |
$4.95 |
Liguria Italian pepperoni, roma pear tomato sauce and four cheese blend. |
California Roll |
$4.95 |
Crab, avocado, cucumber and sticky rice rolled in nori with sesame seeds. |
Crab & Seafood Cakes |
$5.95 |
Rock crab and salmon coated with panko bread crumbs, at top grilled and served with chipotle aioli, balsamic marinated tomatoes and arugula salad. |
Artichoke Spinach Dip |
$5.95 |
Reggiano cream, chopped artichokes, jalapeños and roasted garlic. Served with tri-colored tortilla chips |
Roma Tomato, Spinach, Arugula & Feta Cheese Pizza |
$5.95 |
Fresh Roma tomatoes, spinach, arugula, garlic basil tomato sauce, mozzarella, fontina and feta cheese with fresh herbs. |
Pub Chip Nachos |
$5.95 |
House made potato chips, pepperjack, cheddar, provolone, mozzarella, bacon, onion, tomato and chipotle aioli. |
Crispy Calamari |
$5.95 |
Lightly dusted with seasoned semolina our, quick fried and served with chili lime sauce. |
Beer Fondue & Oven Baked Soft Pretzel |
$5.95 |
With Pale Ale fondue dipping sauce. |
I.P.A. Beer Battered Fish & Chips |
$13.95 |
Crispy fried with napa slaw, lemon caper tartar sauce and hand-cut fries |
Chicken Penne & Gorgonzola Cream |
$13.95 |
Lemon zest, garlic, cherry tomatoes, mushrooms, spinach, feta, basil and reggiano cheese |
Beer Braised Corned Beef & Cabbage |
$15.95 |
Peppercorn horseradish, stone ground mustard vinaigrette, white cheddar mashed potatoes and steamed cabbage |
Chipotle Mac & Cheese |
$12.95 |
Italian spicy sausage, pepper jack, cheddar, swiss and parmesan cheeses with chipotle cream, red peppers and scallions |
Romano Herb Crusted Chicken |
$14.95 |
Lemon herb beurre blanc, creamy garlic noodles, fresh dill, crispy capers and seasonal vegetables |
Sonoran Chicken Enchilada Stack |
$14.95 |
Spice rubbed smoked chicken layered with white corn tortillas, roasted pasilla chili, cheddar, jack and mozzarella cheeses, garlic cream sauce, guajillo chili sauce and chipotle aioli. served with sa |
Baja Fish Tacos |
$13.95 |
With sauteed shrimp or cod, chipotle aioli, cilantro lime slaw, pico de gallo, cotija cheese and white corn tortillas. served with santa fe bacon black beans |
Kung Pao Chicken |
$14.95 |
Spicy soy ginger glaze, peanuts, szechuan chilies, sticky rice and soy glaze |
Orange Chicken |
$14.95 |
Garlic ginger orange sauce, scallions, sticky rice, and soy glaze |
Strawberry Rhubarb & White Chocolate Cheesecake |
$6.95 |
With sour cream, fresh whipped cream, strawberry rhubarb puree and fresh sliced strawberries. |