Marinated White Anchovies Sundried Tomatoes |
$9.00 |
Olives, roasted bell peppers, citrus EVOO gluten free |
Chefs Board Artichokes |
$12.00 |
Marinated olives, italian salami, parma prosciutto, fontina & fresh buffalo mozzarella |
Crisp Pancetta Wrapped Prawns Sweet Gorgonzola |
$12.00 |
Arugula and fig balsamic gluten free |
Fried Calamari in a Specially Prepared Batter |
$9.00 |
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Crostino Di Prosciutto Toasted Bread Capped |
$8.00 |
With prosciutto & melted mozzarella sprinkled with fresh sage |
Prince Edward Island |
$8.50 |
Mussels smoked chile butter & crostini |
Carpaccio Tenderloin |
$9.00 |
Arugula, shaved parmesan citrus capers aioli gluten free |
Mozzarella Caprese Fresh Mozzarella |
$9.00 |
Vine-ripened tomatoes, basil, evoo drizzle gluten free |
Fried Burrata Prosciutto |
$10.00 |
House-cured olives, tomatoes and sherry vinaigrette |
Legume Spinach Soup Lentils |
$8.00 |
Beans, garbanzo, spinach, vegetable stock soup gluten free |
Caesar Young Romaine |
$8.00 |
Crostini, roasted garlic-anchovie vinaigrette |
Baby Beet Avocado Puree |
$8.00 |
Goat cheese, muscato vinaigrette & roasted macadamia gluten free |
Romaine Wedge Gorgonzola |
$8.00 |
Shaved red onion, crispy bacon, bleu cheese dressing |
Pear Baby Greens Glazed Pecans |
$8.00 |
Crumbled bleu cheese, lemon-mustard vinaigrette |
House Salad Tomatoes |
$7.00 |
Hearts of palm, shaved red onion, olives, herb dressing, mozzarella |
Eggplant Torta & Butternut |
$20.00 |
Squash ravioli herb tomato sauce, cheese fondue |
Chicken Parmigiana |
$19.00 |
Marsala, or piccata herb tomato, marsala, or lemon caper sauce |
Pan Seared Salmon Sweet Corn |
$23.00 |
Tomato, fava bean & baby artichoke risotto gluten free |
Citrus Shrimps & Lobster |
$26.00 |
Ravioli lobster saffron pasta ravioli, lemon prawns |
Seared Pacific Red Snapper |
$22.00 |
Creamy polenta & asparagus with mushrooms, red pepper in tomato sauce gluten free |
Pan Seared Diver Scallops |
$26.00 |
Brown butter gnocchi, asparagus with gremolata |
Filet Mignon EVOO Rub |
$26.00 |
Herb and cheese crumb, sautéed spinach gluten free |
Veal Milanese |
$27.00 |
Lightly breaded topped with arugula salad tomatoes & cucumber |
Zin Braised Short Ribs Asiago & Spinach Gnocchi |
$20.00 |
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Manila Clams Linguine Roasted Garlic |
$18.00 |
White wine, fresh herb sauce |
Spaghetti Carbonara Braised Pancetta |
$17.00 |
Italian squash, parmiggiano, vegetable stock |
Capellini Angel Hair |
$15.00 |
Fresh tomato basil sauce, evoo drizzle |
Fettucini Bolognese 3 Meat Sauce Veal, Beef, Pork |
$17.00 |
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Bucatini Amatriciana Herb Roasted Tomatoes |
$17.00 |
Italian bacon, pecorino romano, ground black pepper |
Spaghetti with Meatballs Tomato Basil Sauce |
$17.00 |
Better than your mother used to make |
Grilled Shrimp Risotto Corn |
$21.00 |
Preserved lemon and snipped herbs |
Hazelnut Risotto Mushrooms |
$17.00 |
Roasted shallots, truffle, toasted hazelnut |
Tommys Amazing Homemade Pasta Trio |
$19.00 |
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Tortelli Wild Mushroom, Portobello Mascarpone |
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Ravioli Spinach Ricotta Truffle |
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Gnocchi, Brie, Asiago Cheese, Brown Butter Sage Sauce |
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Grilled Asparagus Parmesan, EVOO Drizzle |
$5.50 |
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Rotisserie Homemade Sausage |
$6.00 |
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Kobe Beef Meatballs Herb Tomato Sauce |
$5.00 |
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