| Oysters of the Day |
$3.50 |
Mignonette, cocktail |
| Artisan Cheese Slate |
$16.00 |
Selection of three cheeses, candied walnuts, dates, membrillo |
| Marcona Almonds |
$6.00 |
Truffle oil, smoked salt |
| Tuscan White Bean Dip |
$10.00 |
Olive puree, rosemary bread |
| Mussels Served in Cast Iron & Fries |
$17.00 |
White wine, confit garlic |
| Calamari |
$11.00 |
Lemon, pickled peppers |
| Tuna Tartar |
$15.00 |
Miso soy glaze, seaweed salad, wasabi aioli, pea shoots |
| Chicken Quesadilla |
$10.00 |
Monterey jack and cheddar cheese |
| Tonights Soup |
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| Beet |
$12.00 |
Green apple, candied hazelnuts, wild arugula, beet coriander reduction |
| Caesar |
$11.00 |
White anchovies, parmesan, torn croutons |
| Cobb |
$16.00 |
Bacon, avocado, chicken breast, tomato, egg, gorgonzola, red wine vinaigrette |
| Todays Pasta |
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| Wild Mushroom Fettuccine |
$21.00 |
Braised wild mushroom and fennel, arugula pesto |
| Bucatini & Meatball |
$23.00 |
Pomodoro, pecorino parsley |
| Margherita |
$14.00 |
San marzano tomatoes, fresh mozzarella, basil |
| Arugula |
$16.00 |
Prosciutto, parmesan, garlic |
| Mushroom |
$15.00 |
Spring onion, watercress, pecorino |
| Sausage |
$15.00 |
San marzano tomatoes, mozzarella |
| Steak Frites |
$26.00 |
CO Flat iron, french fries, chimichurri |
| Dry Aged CO Bone in Strip |
$35.00 |
Roasted fingerling potato, spinach, summer compound butter |
| Bouillabaisse |
$28.00 |
Shrimp, fish, mussels, squid, grilled bread, aioli |
| Roast Chicken |
$24.00 |
Marcona almonds, glazed carrots, mashed potato, drunken jus |
| Salmon |
$27.00 |
Couscous, asparagus, coconut lemongrass broth |
| Double Cut Pork Chop |
$28.00 |
Mashed potato, haricot vert, sweet onion bourbon marmalade |
| Pork Ribs |
$25.00 |
BBQ glaze, sweet potato fries, coleslaw |
| Truffle Pig Burger |
$12.00 |
Aged cheddar, lettuce, tomato, onion, brioche, kettle chips |
| Fishwich |
$14.00 |
Beer battered atlantic cod, mild cheddar cheese, red onion, tomato, fried lemon, coleslaw, tartar sauce, kettle chips |
| Margherita |
$12.00 |
San marzano tomatoes, fresh mozzarella, basil |
| Arugula |
$16.00 |
Prosciutto, parmesan, garlic |
| Mushroom |
$15.00 |
Spring onion, watercress, pecorino |
| Sausage |
$12.00 |
San marzano tomatoes, mozzarella |
| Oysters of the Day |
$2.00 |
Mignonette, cocktail |
| Artisan Cheese Slate |
$16.00 |
Selection of three cheeses, candied walnuts, dates, membrillo |
| Marinated Olives |
$3.00 |
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| Tuscan White Bean Dip |
$5.00 |
Olive puree, rosemary bread |
| Marcona Almonds |
$6.00 |
Truffle oil, smoked salt |
| Beet Salad |
$10.00 |
Green apple, candied hazelnuts, wild arugula, beet coriander reduction |
| Caesar Salad |
$8.00 |
Parmesan, torn croutons |
| Calamari |
$11.00 |
Lemon, shishito peppers |
| Truffle Fries |
$8.00 |
Fresh herbs, parmesan |
| Lamb Sliders |
$4.00 |
Chimichurri sauce |
| Steak Frites |
$18.00 |
CO Flat iron, french fries, bordelaise |
| Truffle Pig Burger |
$10.00 |
Aged cheddar, lettuce, tomato, onion, brioche, kettle chips |
| Mussels Served in Cast Iron & Fries |
$12.00 |
White wine, confit garlic |
| Pork Ribs |
$12.00 |
BBQ glaze, coleslaw |
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| Truffle Fries |
$8.00 |
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| Sweet Potato Fries |
$8.00 |
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| Seasonal Vegatable |
$8.00 |
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| Lavender Creme Brule |
$9.00 |
Pomegranate gelato, lemon crisp, lady finger |
| Chocolate Cake |
$9.00 |
Chocolate cake, chocolate mousse, chocolate icing, blackberry brandy sauce, chocolate paper |
| Napoleon |
$9.00 |
Layers of fresh berries, light custard, lemon gelato, fillo |
| Key Lime Semifreddo |
$9.00 |
Blueberry chambord compote, orange lavender syrup, graham cracker crust |
| Todays Selection of Artisan Ice cream and Sorbets |
$9.00 |
Ice cream: molasses ginger. Gelato: vanilla, chocolate, pomegranate, lemon, mint chocolate chip. Sorbet: champagne grapefruit |
| Truffle Pig Cheese Slate |
$16.00 |
Selection of three cheeses accompanied by candied walnuts, dates, membrillo |
| Coffees and Teas |
$3.00 |
Coffee regular or decaf selection of teas |
| Latte |
$3.75 |
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| Espresso |
$2.75 |
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| Cappuccino |
$3.25 |
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| Mocha |
$4.00 |
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