| Fromage Blanc & Pickled Ramps |
$8.00 |
|
| Avocado & Spicy Radish |
$8.00 |
|
| Peas & Bacon |
$8.00 |
|
| Maryland Crab |
$15.00 |
|
| Fried Green Tomatoes |
$8.00 |
|
| Beef Tartare |
$15.00 |
fresh horseradish |
| Charred Spinach & Fontina |
$10.00 |
|
| Grilled Sourdough Bread |
$1.00 |
|
| Island Creek Oysters |
$16.00 |
ginger & citrus |
| Tuna Poke |
$16.00 |
macadamia nuts & sweet soy |
| Arctic Char |
$13.00 |
crispy skin & dill |
| Spanish Mackerel |
$15.00 |
tiradito |
| Sea Urchin |
$15.00 |
warm scrambled eggs |
| Marinated Beets |
$9.00 |
taleggio cream |
| Todays Greens |
$6.00 |
simply sautéed |
| Crispy Potatoes & Shishito Peppers |
$6.00 |
|
| Roasted Mushrooms |
$9.00 |
soy vinaigrette |
| Grilled Artichoke |
$10.00 |
saffron aoli |
| Grilled Heart Of Romaine |
$12.00 |
figs, aged cheddar |
| Chilled Seafood Salad |
$14.00 |
toasted peanuts, chili lime vinaigrette |
| Asparagus Caesar |
$14.00 |
watercress & crispy egg |
| Warm Ricotta Cheese |
$12.00 |
rhubarb & basil |
| Chili-Glazed Octopus |
$15.00 |
granny smith apple & endive |
| Egg Fettuccini |
$16.00 |
spring onion, peas & morels |
| Black Pepper Pappardelle |
$16.00 |
lamb shoulder ragout |
| Grilled Black Sea Bass |
$26.00 |
tender broccoli, fire-roasted tomato sauce |
| Steamed Atlantic Cod |
$29.00 |
shrimp & lemongrass broth |
| Roasted Pork Chop |
$30.00 |
spring peas & beans, proscuitto jus |
| Braised Rabbit Leg & Sausage |
$32.00 |
fingerling potatoes, swiss chard |
| Todays Whole Fish |
|
fennel & orange |
| Seafood & Shellfish Roast |
$62.00 |
green chili sausage |
| Organic Amish Chicken |
$45.00 - $24.00 |
lemon & herb jus |
| 28oz. Dry-Aged Bone-In Strip Loin |
$68.00 |
charred lettuce, lemon |
| Jack Rose |
$11.00 |
in honor of the society applejack, lemon, house grenadine, peychauds |
| Martinez |
$13.00 |
the original martini barrel-aged old tom, vermouth, maraschino, bitters |
| Corpse Reviver #2 |
$12.00 |
gin, curacao, lemon, cocchi, absinthe |
| Old Fashioned |
$11.00 |
pre 1930. old grandad bonded, demerara sugar, bitters |
| Field Gun Envy |
$13.00 |
cognac, rooibos tea, lemon, curacao & bubbles |
| Milk Punch |
$11.00 |
silky, with a balance of smoke, spice & acid batavia arrack, lapsang souchong, citrus, ginger & allspice |
| New-Groni |
$11.00 |
beefeater gin, ruby grapefruit, aperol, egg white |
| Cl Smooth |
$12.00 |
el dorado 3yr, cocchi americano, grapefruit & peat |
| Blue Heat |
$12.00 |
tequila, lime, cayenne |
| Smitten |
$7.00 |
golden rye ale, bells brewery inc., mi, sharp citrus, resin, rustic rye malt |
| Mosaic |
$7.00 |
red rye ipa, terrapin, ga, single hopped, spice, caramel & biscuit |
| Bittersweet Lenny R.I.P.A |
$9.50 |
rye double ipa, shmaltz brewing co, ny, obscene amount of hops & malt |
| St. Augustine |
$17.00 |
rye saison, selkirk abbey brewing co, id, bready, grass, well balanced |
| Baba |
$7.00 |
black lager, uinta brewing co., ut |
| Sidra De Nava |
$6.00 |
dry, bracingly tart, bright lemon cider, virtue, mi |
| Two Hearted IPA |
$7.00 |
american ipa, bells brewery inc., mi |
| Ginger & Lime Soda |
|
|
| Mint Fizz |
|
|
| Bartenders Choice |
|
|
| NV Segura Viudas |
$9.00 |
brut reserva, cava penedes, spain |
| NV Monmousseau |
$14.00 |
brut rosé, method traditional, cabernet franc, gamay loire, france |
| 2013 Ostatu |
$12.00 |
viura, malvasia, rioja alavesa, spain |
| 2012 Domaine Pélaquié |
$13.00 |
clairette, grenache blanc, roussane rhone, france |
| 2011 Brea, Chardonnay |
$14.00 |
santa barbara county, california |
| 2011 Santadi |
$13.00 |
"villa solais ", vermentino, nuragus sardinia, italy |
| 2012 Librandi |
$11.00 |
ciro rosato, gaglioppo calabria, italy |
| 2012 Abbazia Di Novacella |
$13.00 |
schiava alto adige , italy |
| 2012 Le Bête Noire |
$13.00 |
malbec cahors , france |
| 2011 El Castro De Valtuille |
$12.00 |
mencia joven bierzo, spain |
| 2011 Dom. Du Grand Arc Reserve |
$13.00 |
carignan , grenache , mourvèdre corbieres , france |
