| Molten Chocolate Cake |
$8.00 |
Rich chocolate cake with warm ganache filling, topped with vanilla ice cream |
| Granny Smith Apple Crumb Pie |
$8.00 |
Tall apple pie with crunchy granola crumbs |
| Summer Berry Cream Cake |
$7.00 |
Vanilla sponge cake topped with fresh berries in raspberry chantilly |
| Creme Brulee |
$7.00 |
Traditional preparation, torched turbinado sugar. Gluten free |
| Dark and Stormy Rum Baba |
$8.00 |
Candied ginger and dark rum-soaked yeast cake, filled with ginger pastry cream |
| Forebay Coffee |
$12.00 |
Tia maria, kahlua, baileys, dark créme de cacao, fresh brewed coffee a dollop of whipped cream, with hersheys special dark chocolate shavings |
| Forebay Milkshake |
$12.00 |
Tia maria, baileys, dark crème de cacao and vanilla ice cream, with hersheys special dark chocolate shavings |
| Summer Bean Salad |
$9.00 |
Marinated beans, cauliflower hummus, fingerling potatoes, heirloom tomato and crispy shallots |
| Turkey Harissa Sausage |
$10.00 |
Over savory caponata. Gluten free |
| Blue Crab Stack |
$14.00 |
Avocado, tomato, red onion, fried tortillas, smoked tomato vinaigrette |
| Smoked Short Rib Chips |
$10.00 |
Horseradish cheddar, green onion |
| Chilled Shrimp Cocktail |
$12.00 |
Traditional cocktail sauce and lemon half. Gluten free |
| Smoked Trout |
$10.00 |
Arugula, cucumber, beet-pickled egg, crispy shallots, tarragon aioli |
| Roasted Cauliflower Hummus |
$8.00 |
Raw and steam-kissed vegetable. Gluten free |
| Lager-Steamed Mussels |
$14.00 |
Garlic, chorizo, tomato, fresh herbs and butter |
| Regional Cheese Plate |
$12.00 |
Served with honeycomb, marcona almonds and berry preserves, crostini |
| Maryland Crab Chowder |
$8.00 - $10.00 |
Gluten free |
| Soup Creation of the Day |
$8.00 - $10.00 |
|
| Spinach Salad |
$11.00 |
Roasted eggplant, sweet peppers, grilled onions, kalamata olives, feta cheese, lemon olive oil dressing. Gluten free |
| Iceberg Wedge |
$9.00 |
Bay blue cheese, groffs bacon and tomato. Gluten free |
| Caesar Salad |
$6.00 - $10.00 |
Crisp romaine, focaccia croutons, anchovy dressing |
| House Salad |
$6.00 - $10.00 |
Baby greens, tomato, cucumber, red onion and croutons |
| Pan Roasted Lancaster Chicken |
$19.00 |
Kennett square mushrooms and sautéed spinach, horseradish mash. Gluten free |
| Forebay Crab Cakes |
$25.00 |
Potato and spinach hash, sweet corn and pepper chutney |
| Honey Dijon Glazed Pork Tenderloin |
$22.00 |
Roasted barbecue onion wedge, crispy asparagus, roasted potatoes |
| Filet Mignon |
$32.00 - $42.00 |
Horseradish gremolata, cracked yukon gold potatoes, arugula. Gluten free |
| NY Strip Steak |
$34.00 |
Shoestring fries, tarragon aioli |
| Smoked Short Rib |
$26.00 |
Boneless beef short rib, smoked until fork-tender, roasted barbecue onion, horseradish whipped potato. Gluten free |
| Cocoa Chili Shrimp |
$25.00 |
Torched poblano and sweet corn grits, torn cilantro, chorizo stewed tomatoes. Gluten free |
| Signature Smoked Baby Back Ribs |
$24.00 |
Sweet onion barbecue sauce, sweet potato fries, bean salad |
| Chesapeake Rockfish |
$27.00 |
Steamed in paper with gold potatoes, green bean succotash, herb butter and white wine. Gluten free |
| Barbecued Bacon Wrapped Scallops |
$26.00 |
Pan-seared and glazed with a sweet and tangy sauce, sweet potato fries, todays vegetable |
| Market Fish of the Day |
|
Chefs creation or simply prepared fresh fish |
| Double Cut Broiled Lamb Chops |
$34.00 |
Pickled fennel, roasted garlic jus, cracked yukon gold potato and todays vegetable. Gluten free |
| Seafood Fishermans Stew |
$25.00 |
Mussels, shrimp and market fish in a rich fennel-tomato broth, campenelle pasta |
| Crab Cake |
$16.00 |
Roasted poblano and sweet peppers, spicy avocado spread, lettuce and tomato, on toasted onion brioche |
| Smoked Beef Shortrib Sandwich |
$16.00 |
Sharp white cheddar, crispy onion rings, on toasted onion brioche |
| Smokehouse Burger |
$15.00 |
Groffs bacon, cheddar, barbecue sauce, lettuce, tomato and onion on toasted onion brioche |
| Lamb Burger |
$16.00 |
Seasoned ground lamb topped with feta cheese, arugula, and rosemary aioli |
| Cup of Soup |
$4.00 |
|
| Fruit Cup or Apple Sauce |
$4.00 |
|
| French Fries or Onion Rings |
$4.00 |
|
| Kids Caesar Salad |
$4.00 |
|
| Romaine Salad |
$4.00 |
With cucumber, carrots, and tomato carrot, celery, and cucumber slices with ranch dressing |
| Penne Pasta |
$7.00 |
With choice of garlic olive oil, marinara, or butter |
| Macaroni and Cheese |
$7.00 |
|
| Grilled Chicken Caesar |
$7.00 |
|
| House Salad with Grilled Chicken |
$7.00 |
|
| Petit Filet |
$18.00 |
Served with mashed potato and house vegetable |
| Smoked BBQ Ribs |
$10.00 |
With french fries and greenbeans |
| Grilled Chicken Breast |
$8.00 |
With mashed potato and house vegetable |
| Pan Seared Fish of the Day |
$14.00 |
With steamed rice and house vegetable |
| Grilled Jumbo Shrimp |
$14.00 |
With steamed rice and house vegetable |
| Kids Hot Dog |
$7.00 |
|
| Chicken Fingers |
$7.00 |
|
| PB&J Sandwich |
$7.00 |
|
| Kids Burger |
$7.00 |
|
