| Satay Chicken |
$8.25 |
Chicken or beef skewered; char-broiled; served with peanut curry sauce and cucumber salad,(mild). |
| Beef, Rip Eye Steak |
$8.95 |
Chicken or beef skewered; char-broiled; served with peanut curry sauce and cucumber salad,(mild). |
| Fish Cakes |
$8.95 |
Deep fried fish cakes; mixed with green beans and curry paste; Served with cucumber salad and crushed peanut, (mild). |
| Homemade Pot Stickers |
$6.50 |
With pork & ginger seasoning, served with soy-rice vinegar dipping sauce. |
| Golden Shrimps |
$8.95 |
Deep fried golden shrimps; served with sweet- chili sauce mild |
| Egg Roll Samosa |
$6.50 |
Indian-style fried rolls, filled with potatoes, peas & curry seasoning, served with peanut sauce. |
| Golden Tofu |
$6.50 |
Deep fried Tofu; served with our delicious homemade peanut sauce,mild. |
| Fried Egg Rolls (Veggie or Pork) |
$6.50 |
Rolls filled with pork or veggie; served with sweet- chili sauce. |
| PLA Muk Yaung |
$8.50 |
Fillets of marinated calamari char-broiled, served with house sweet garlic sauce.(mild) |
| Fresh Spring Rolls - Shrimps |
$7.25 |
Steamed rice wrappers filled with soft rice noodles, shrimps, duck, or vegetables, with carrots, spinach, mint, served with hoisin dipping sauce. |
| Fresh Spring Rolls - Roasted Duck |
$7.25 |
Steamed rice wrappers filled with soft rice noodles, shrimps, duck, or vegetables, with carrots, spinach, mint, served with hoisin dipping sauce. |
| Fresh Spring Rolls - Vegetables |
$6.50 |
Steamed rice wrappers filled with soft rice noodles, shrimps, duck, or vegetables, with carrots, spinach, mint, served with hoisin dipping sauce. |
| Rice Crackers Tamarind Sauce |
$7.25 |
Crispy rice crackers served with ground shrimp coconut milk, peanut, shallots, tamarind sauce, garlic, and cilantro. |
| Thaiphoon Lettuce Wrap (Chicken or Veggie) |
$7.95 |
Finely diced & seasoned chicken or tofu stir-fried in an Asian marinade & served with, fresh lettuce. |
| Roti And Two Curry Sauce |
$7.25 |
Indian-style bread served with green curry and peanut sauce. |
| Bar-B-Q Prawns |
$8.95 |
Marinated Tiger prawns char-broiled, served with chili-lime- juice dipping sauce, (medium). |
| Soft Shell Crab |
$8.95 |
Deep fried batter Soft shell crab; served with sweet dipping sauce, mild. |
| Golden Eggplant |
$6.95 |
Battered and deep fried slices of crispy eggplant served with sweet dipping sauce, mild. |
| Spicy Rib Eye Steak Salad |
$9.95 |
Sliced beef Rib Eye Steak with lime juice, lettuce, lemongrass, mint leaves, chili oil, and onion.(med.) |
| Chinese Chicken Salad |
$8.25 |
Cubes of chicken breast meat tossed with shredded lettuce, carrots, and cilantro; sprinkled with crispy rice noodles, peanuts, sesame seeds, and house dressing,(mild). |
| Thai Salad - Veggie |
$7.50 |
Assorted vegetables; Romaine and Iceberg lettuce mixed with cucumber and tomatoes topped with our delicious peanut curry sauce.(mild) |
| Thai Salad - Chicken |
$7.95 |
Assorted vegetables; Romaine and Iceberg lettuce mixed with cucumber and tomatoes topped with our delicious peanut curry sauce.(mild) |
| Roasted Eggplant Salad |
$8.95 |
Roasted eggplant salad; tossed with lime-juice, garlic, chili pepper, lettuce, and red onion, (medium). |
| Grilled Salmon Salad |
$13.50 |
Grilled Salmon, Jicama and mint tossed with Romaine, and Iceberg lettuce with lemon-juice, chili powder, red onions, and cilantro, (med.) |
| Yum Seafood |
$12.95 |
Seafood salad; shrimps, scallops, and calamari seasoned in fish sauce, chili & garlic dressing,(medium). |
| Meing Kum |
$8.95 |
Coconut wrapped salad; Chicken and roasted coconut, on green leaf lettuce with lemon wedges, ginger, diced onion, and peanuts; served with delicious plum dressing. (mild) |
| Larb - Chicken, or Tofu |
$8.95 |
Seasoned ground Chicken, Pork, or soft Tofu seasoned with lime juice, roasted chili pepper sauce, rice-powder, mint leaves and peanuts, (medium). |
| Larb - Beef |
$9.50 |
Seasoned ground Chicken, Pork, or soft Tofu seasoned with lime juice, roasted chili pepper sauce, rice-powder, mint leaves and peanuts, (medium). |
| Green Papaya Salad |
$9.25 |
Shredded green papaya, marinated with Shrimps, tomatoes, green bean, peanuts, chili n limejuice,(med.) |
| Ruby Grapfruit Salad |
$7.95 |
Shredded red cabbage, fresh grapefruit segments, jicama, & mint,garnished with chopped peanuts; tossed with Asian light vinaigrette dressing. |
| Tom Yum Goong |
$4.95 - $12.95 |
Shrimps, mushrooms and cilantro simmered in hot and sour flavored broth with lime juice, lemongrass, and roasted pepper. |
| Tom Yum Seafood |
$5.25 - $13.95 |
Combination seafoods simmered in hot and sour flavored broth with lime juice, lemongrass, mushroom, and roasted pepper. |
| Tom Yum Kai |
$4.75 - $12.95 |
Chicken, mushrooms and cilantro simmered in hot and sour flavored broth with lime juice, lemongrass and roasted pepper. |
| Tom Yum Puck (Vegetables) |
$4.50 - $12.50 |
Assorted vegetables simmered in hot and sour flavored broth with lime juice, lemongrass, and crushed of roasted pepper,med. |
| Tom Kha Goong (Shrimps) |
$4.95 - $13.25 |
Shrimps simmered in coconut milk broth, limejuice, lemongrass, chili pepper, mushroom, and cilantro. |
| Tom Kha Kai (Chicken) |
$4.75 - $12.95 |
Chicken simmered in coconut milk broth with lime juice, mushroom, lemongrass, galangal,, pepper and cilantro,(mild) |
| Tom Kha Puck (Vegetables) |
$4.50 - $12.50 |
Assorted vegetables simmered in coconut milk broth with lime juice, lemongrass, galanga, chili pepper, and cilantro. (mild) |
| Won Ton Soup |
$4.50 - $12.50 |
Chicken Won Ton soup with spinach and homemade broth. |
| Miso Tofu Soup |
$4.25 - $11.50 |
|
| Chicken With Garlic Thai Herbs |
$9.25 |
Chicken sautéed with fresh garlic, mushrooms, broccoli, Thai herbs and cilantro.(mild) |
| Chicken With Thai Basil |
$8.95 |
Sliced chicken breast sautéed with chili, garlic, sweet onion, and Thai basil.(hot) |
| Red Curry Chicken |
$8.95 |
Red curry; chicken simmered in coconut milk, bamboo shoots, sweet basil, and red curry.(med.) |
| Green Curry Chicken |
$9.50 |
Green curry; chicken simmered in green curry sauce, coconut milk, eggplant, Thai basil, and bell pepper.(med.) |
| Panang Curry Chicken |
$8.95 |
Chicken simmered in Panang curry, coconut milk, peas, and green bean, bell pepper.(med.) |
| Yellow Curry Curry Chicken |
$8.95 |
Yellow curry; Chunks of chicken simmered in coconut milk, potatoes, yellow curry, and onion.(mild) |
| Thai BBQ Chicken |
$9.25 |
Boneless chicken marinated in honey and Thai herbs; served with sweet chili sauce. |
| Rama's Chicken |
$8.95 |
Marinated chicken with steamed mushroom, carrot, and spinach topped with peanut curry sauce. |
| Roasted Duck Curry |
$9.95 |
Roasted duck curry; simmered in red curry and coconut milk with, tomatoes, eggplant, pineapple, and sweet basil.(med) |
| Thai Lemongrass Chicken |
$8.95 |
Sliced chicken breast stir-fry with lemongrass, ginger, green bean, mushroom, and lemon & plum sauce, (mild). |
| Spicy Kung Pao Chicken |
$9.25 |
Sliced chicken breast pan-fried with bell peppers, onion, water-chestnut, and peanut, (medium). |
| Mongolian Beef |
$9.50 |
Sliced Beef pan-fried with leeks, onion, chili peppers, and crispy rice noodles,(medium). |
| Sweet And Sour Chicken |
$9.25 |
Sweet and sour chicken sautéed with cucumber, sweet onion, tomatoes, bell pepper, and pineapple.(mild) |
| Stir Fried Mango Chicken |
$9.50 |
Chicken sautéed with fresh mango, cashew nuts, bell pepper, onions, and roasted peppers.(mild) |
| Imperial Chicken |
$9.25 - $9.50 |
Chicken or Beef sautéed with shiitake mushroom, broccoli, and oyster sauce.(mild) |
| Chicken & Eggplant Stir-Fry |
$9.95 |
Chinese Eggplant pan fried with chicken, chili, fresh garlic and brown sugar sauce,(medium). |
| Shaken Beef |
$13.50 |
Cubes of marinated Rib Eye Steak seared over a wok, with Asian seasoning on bed of lightly-dressed watercress & onion salad; served with Lime-Ginger dipping sauce on side. |
| Spicy Lamb Saag |
$13.50 |
Marinated leg of lamb, cubed and braised with spinach, seasoned with ginger, garlic, and cumin.(med.) |
| Pork with Hot Pepper |
$8.95 |
Sliced pork sautéed with chili peppers, sweet onion, garlic, and oyster sauce.(med.) |
| Pork with Thai Basil |
$8.95 |
Pork sautéed with chili, garlic, sweet onion, and Thai basil, (hot). |
| Moo Prig Khing |
$9.25 |
Pork sautéed with red curry, green beans, kiffer- lime leaves and Thai spices. |
| Moo Pad Ped |
$9.95 |
Pork sautéed with eggplant, mushroom, bell pepper, coconut milk, red curry, Kaffir lime leaves, and Thai basil.(hot) |
| Pork with Garlic |
$9.25 |
Pork sautéed with fresh garlic, Thai herbs, black pepper, and cilantro. |
| Barbecued Pork Rib |
$9.95 |
Hoisin-honey marinated Pork Ribs; Bar-B-Q; served with cucumber salad, (mild). |
| Beef With Thai Basil |
$9.75 |
Beef sautéed with chili, garlic, sweet onion, and thai basil.(hot) |
| Pannag Nur |
$9.50 |
Beef simmered in Panang curry, coconut milk, peas, and bell pepper.(med.) |
| Mus-A-Man |
$9.50 |
Beef stew curry with coconut milk, potato, tomato, and red onion. |
| Kang Pah |
$9.95 |
Sliced beef sautéed with red curry, bamboo shoots, mushroom, green bean, and peppers.(med.) |
| Kang Pumpkin Nur |
$9.50 |
Beef in red curry with coconut milk, pumpkin, peppers, and basil. |
| Beef with Bamboo Shoot |
$9.95 |
Beef sautéed with fresh garlic, pepper, bamboo shoot, and basil. |
| Lamb with Thai Basil |
$13.95 |
Leg of Lamb, boneless, sautéed with fresh garlic, chili pepper, and basil. |
| Lamb In Panang Curry Sauce |
$13.95 |
Leg of Lamb, boneless, simmered in Panang-curry sauce, green bean, and coconut milk, (med.) |
| Lamb Garlic Pepper |
$13.95 |
Leg of Lamb, boneless, sautéed with fresh garlic, broccoli, mushroom, carrot, and cilantro, (mild) |
| Prawns Chu Chee |
$13.95 |
Prawns simmered in Panang curry, coconut milk, peas, bell pepper, and sweet basil.(med). |
| Prawns with Basil |
$13.95 |
Prawns sautéed with garlic, sweet onion, peppers, and Thai basil.(hot). |
| Red Curry Prawns |
$11.95 |
Red curry prawns simmered in coconut milk with pineapple and basil leaves.(med). |
| Prawns With Garlic Pepper |
$13.50 |
Prawns sautéed with fresh garlic, black pepper, Thai spices, and cilantro.(mild). |
| Lychee Curry Prawns |
$11.95 |
Shrimps simmered with red curry, coconut milk, bell pepper, Lychees, and sweet basil, (med). |
| Sole Fish with Tamarind Sauce |
$14.50 |
Sole Fillets seared; topped with shallot and tamarind sauce,(mild). |
| PLA Lard Prig |
$14.50 |
Sole fillets topped with onion, bell pepper, mushroom, and homemade Chili-garlic-sauce, (med.). |
| PLA Chu Chee |
$14.50 |
Fillets of Sole fish simmered in Panang curry sauce, coconut milk, bell peppers, peas, and Kaffir-lime leaves, (medium). |
| Sole with Thai Basil |
$14.50 |
Boneless fillets of Sole sautéed with garlic, chili pepper, and Thai basil,(hot). |
| Calamaries With Thai Basil |
$11.95 |
Calamari fillets sautéed with chili, garlic, sweet onion, and Thai basil.(hot) |
| Calamaries In Garlic Pepper |
$11.95 |
Calamari fillets sautéed with fresh garlic, black pepper, mushroom and Thai herb.(mild) |
| Salmon Green Curry |
$14.50 |
Seared Salmon fillets simmered in Green curry, Shiitake mushroom, basil, and coconut milk, (medium). |
| Seafoods With Thai Basil |
$13.95 |
Shrimps, Scallops, and Calamari sautéed with garlic, sweet onion, peppers, and Thai basil, (hot). |
| Deep Fried Whole Rainbow Trout |
$14.95 |
Choice 1:marinated Trout in fish sauce, sided with Thai style spicy salsa, with onion, cilantro and lemon juice.(hot). Choice 2:With Sweet & Sour sauce, pineapple, onion, cucumber, and bell pepper, ( |
| Spicy Chicken Basil Fried Rice |
$8.75 |
Thai jasmine rice pan-fried with chicken, Thai basil, and chili pepper.(med) |
| Thaiphoon House Fried Rice |
$8.75 - $11.00 |
Thai style fried rice with choice of chicken or pork |
| Prawns Fried Rice |
$9.25 |
|
| Yellow Curry Fried Rice |
$10.50 |
With crab & shrimps |
| Pineapple Prawns Fried Rice |
$9.50 |
Thai jasmine rice pan-fried with prawns, cashew nuts, pineapple,onion, and Thai spices.(mild) |
| Pad Thai Chicken or Veggie |
$8.75 |
Rice noodles pan fried with chicken OR broccoli, chili powder, egg, green onions, bean sprouts and peanuts, (medium). |
| Pad Thai Shrimps |
$9.50 - $11.50 |
Rice noodles pan fried with prawns, chili powder, egg,green onions, bean sprouts and peanuts, (med). |
| Seafood Kee Mao |
$9.95 |
Rice noodles, flat, pan-fried with prawns, calamari, scallops, broccoli, Thai basil, and chili pepper.(hot) |
| Pad See EW - Chicken or Pork |
$8.75 |
Flat Rice noodles, pan-fried with broccoli, egg with house special sauce. |
| Pad See EW - Beef or Shrimps |
$9.25 |
Flat Rice noodles, pan-fried with broccoli, egg with house special sauce. |
| Pad Wood Sen |
$9.25 |
Bean thead, silver noodles, pan fried with chicken, shrimps, egg, bean sprout, and green onion.(mild) |
| Singapore Noodles |
$9.25 |
Spicy rice noodles stir-fry with chicken, shrimps, shredded carrots, bell pepper, & chili, (Hot). |
| Chow Mein - Chicken, Pork or Veggie |
$8.50 |
Chow-Mein Egg-noodles pan-fried with Bok choy, carrot, broccoli, tomato, bean sprouts, and green onion, mild. |
| Chow Mein - Shrimps or Beef |
$9.25 |
Chow-Mein Egg-noodles pan-fried with Bok choy, carrot, broccoli, tomato, bean sprouts, and green onion, mild. |
| Noodles Green Curry |
$9.95 |
Egg noodles simmered in Green curry, coconut milk, prawns, eggplants, bell pepper, and basil. |
| Tom Yum Noodles Soup |
$9.95 |
Hot and Sour Spicy soup with Egg Noodles, prawns, mushroom, seasoned with lime leaves, cilantro, and lemongrass. |
| Thai Beef Noodles Soup |
$9.25 |
Rice noodles with sliced beef, house special broth soup, bean sprout, cilantro, and green onion. |
| Spicy Chicken Noodles Soup |
$9.25 |
Ground chicken, shrimps, bean sprouts, green onion, crusted peanut, chili, lime juice, crushed peanut and cilantro. |
| Panang Tofu Curry |
$8.50 |
Crispy tofu simmered in Panang curry, coconut milk, and green peas. (med) |
| Vegetables Stir Fried |
$8.25 |
Bok choy and mixed vegetables sauteed vegetables with chili bean sauce. (mild) |
| Red Curry Veggie |
$8.50 |
Assorted vegetables simmered in red curry sauce and coconut milk. (med) |
| Green Curry Veggie & Soft Tofu |
$8.50 |
Green curry; assorted vegetables simmered in green curry and coconut milk.(med.) |
| Vegie & Tofu With Thai Basil |
$8.95 |
Mixed vegetables and fried tofu sautéed with chili pepper, garlic and thai basil. (hot) |
| Pop Eye's Favorite |
$8.50 |
Steamed spinach, carrot, and mushroom topped with our delicious house peanut curry sauce. (mild) |
| Eggplant In Spicy Sauce |
$8.95 |
Eggplant sautéed in garlic oil, pepper, onion, mushroom, and Thai basil.(med.) |
| Kung-Pao Veggie & Soft Tofu |
$8.95 |
|
| Mango-Tofu- Cashew & Veggies |
$8.95 |
|
| Veggies & Tofu In Garlic Pepper |
$8.95 |
|
| Steam Jasmine White Rice |
$1.75 |
|
| Jasmine Brown Rice |
$1.75 |
|
| Sticky Rice |
$2.50 |
|
| Peanut Sauce |
$1.50 - $3.50 |
|
| Cucumber Salad |
$3.25 |
|
| Roti Flat Bread |
$2.75 |
|
| Steamed Veggies |
$4.95 |
Broccoli, carrot, green bean |
| Fried Banana & Honey |
$5.50 |
With coconut ice cream |
| Sweet Sticky Rice |
$5.50 |
With fresh mango |
| Thai Pumpkin & Egg Custard |
$5.50 |
On sweet rice |
| Sweet Sticky Rice |
$6.95 |
Topped with Ice cream & mango |
| Ice Cream |
$3.95 |
Coconut, mango, green tea or vanilla |
| Tapioca Pudding & Fresh Mango |
$4.50 |
|
| Tapioca Pudding & Coconut Milk |
$4.25 |
|
| Roti with Condensed Milk |
$4.25 |
|
| Thai Ice Tea or Thai Ice Coffee |
$3.00 |
|
| Lychee Fruit Ice Tea |
$3.25 |
|
| Hot Tea |
$1.95 |
|
| Herbal Tea |
$2.25 |
Ginger, peppermint |
| Regular Ice Tea |
$2.50 |
Unsweetened |
| Pellegrino Sparkling Water, 500ml |
$3.95 |
|
| Coke |
$2.50 |
|
| Diet Coke |
$2.50 |
|
| Sprite |
$2.50 |
|
| Ginger Ale |
$2.75 |
|
| Shirley Temple |
$2.75 |
|
| Arnold Palmer |
$2.75 |
|
| Fresh Lemonade, Pomergranate Lemonade |
$3.00 |
|
| Honey Mint Lemonade, Kiwi Lemonade |
$3.25 |
|
| Juices |
$3.00 |
Pomegranate, guava, pineapple, cranberry |
| Young Coconut & Juice with Ice |
$3.50 |
|
| Jasmine Tea |
$1.95 |
|
| Green Tea |
$1.95 |
|
