| Grilled Salmon Filet |
$12.25 |
With citrus-honey glaze, with mixed greens, oranges, and shaved red onion |
| Duck Salad |
$17.00 |
Mixed greens topped with duck leg confit, blue and french feta cheeses, apples, walnuts and tomatoes |
| Caesar Salad Garnished with Garlic Croutons |
$10.00 |
|
| Maytag Blue Cheese Caesar |
$12.50 |
With garlic croutons. Available with grilled chicken or grilled shrimp add $4.00 & $6.00 |
| Southwest Salad of Three Rices |
$12.25 |
(Wild, brown and jasmine), with smoked turkey with red peppers, green chilies, corn and feta cheese |
| Salade Nicoise |
$18.50 |
Seared sashimi grade ahi tuna with mixed greens, beans, marinated potatoes, black olives with sesame-soy vinaigrette |
| Home-Smoked Chicken |
$14.25 |
A top a salad of mixed greens, with grilled pine nuts, feta cheese, sun-dried tomatoes and a mustard vinaigrette (Available with portabella mushrooms instead of chicken) |
| Salmon Pasta Salad |
$12.25 |
Fusilli with fresh poached salmon, pea pods and capers, dressed with a lemon-dill vinaigrette |
| Spinach Salad |
$12.75 |
Topped with blue and french feta cheeses, apples, walnuts and tomatoes in a walnut vinaigrette |
| Crab Salad |
$13.25 |
Blend of crab with sweet peppers, cucumber, red onion and a light homemade mayonnaise on a bed of greens |
| Extra Lean |
$12.75 |
One-half pound hamburger on a sesame seed roll with lettuce, tomato, onion and dijon (Available with danish emmenthal) |
| Grilled Knockwurst Sandwich |
$12.75 |
With homemade sauerkraut, shaved onions, danish emmenthal and dijon on a french baguette |
| Grilled Portabella Mushroom Sandwich |
$12.75 |
Asiago cheese, arugula, tomato and dijon on pain rustique |
| Grilled Atlantic Salmon Sandwich |
$15.50 |
With lettuce, tomato, dill-caper mayonnaise, danish emmenthal and dijon on homemade nine grain bread |
| Grilled Steak Sandwich |
$15.50 |
With sauteed red peppers, onions, danish emmenthal and dijon on pain rustique |
| Tuna Bruschetta |
$12.75 |
French baguette with melted asiago cheese, topped with albacore tuna salad, tomatoes and arugula |
| Grilled Cheese Sandwich |
$11.25 |
Asiago, danish emmenthal, smoked mozzarella, tomato and onion on country white bread |
| Grilled Chicken Breast Sandwich |
$12.75 |
Danish emmenthal, sprouts, tomato and pesto mayonnaise on pain rustique |
| Uncle Angelo's Favorite Meatball Sandwich |
$12.75 |
Homemade meatballs, asiago cheese and marinara sauce on french baguette |
| Grilled Vegetable Sandwich |
$12.75 |
With smoked mozzarella and suzannes olive tapenade on country white |
| Roast Beef Sandwich |
$12.75 |
With shaved onions, gruyere cheese, lettuce, tomato and wasabi mustard on french baguette |
| Grilled Calamari Steak Sandwich |
$12.75 |
With lettuce, tomato, onion and garlic aioli on a sesame seed roll |
| Reuben Sandwich |
$12.75 |
Pepper beef, with homemade sauerkraut, shaved onions, gruyere cheese and dijon on grilled rye bread. Also available as a portabella mushroom reuben) |
| Grilled Vegetable Quesadilla |
$12.75 |
zucchini, sweet peppers, onions and eggplant with monterey jack cheese with max's homemade salsa |
| Steamed Clams |
$13.75 |
Available provencale style or in a thai green curry broth |
| Herb-Roasted Chicken with Roasted Potatoes |
$13.50 |
|
| Four Egg Omelettes |
$11.50 |
Southwestern - smoked chicken, green chiles, and monterey jack cheese topped with maria's salsa and a dab of sour cream. Provencale - tomatoes, mozzarella cheese, black olives and basil . Your choice |
| Fresh Vegetable Frittatta |
$11.00 |
Zucchini, tomato & basil topped with mozzarella |
| Cold Poached Salmon |
$15.50 |
With cucumber dill sauce |
| Duck Liver Pate with Cornichons |
$8.50 |
|
| Jumbo Shrimp Cocktail |
$13.00 |
|
