The Duck menu with price

item price description
New England Clam Chowder $5.95 Fresh clams, applewood smoked bacon, red bliss potatoes
Vidalia Onion Soup $5.95 Asiago croutons, blistered cheddar cheese
Hand-Cut Truffle Fries $6.95 Truffle oil, parmesan, fresh herbs, roasted garlic aioli
Panko Chicken Tenders $7.95 Choice of one sauce buffalo, spicy plum, chipotle aioli or marinara, extra sauce $0.75
Flash Fried Oysters $11.95 Chesapeake bay oysters, old bay tartar sauce, fresh lemon
Arancini $6.95 Fried butternut squash risotto, parmesan cheese, fresh herbs
Spinach and Artichoke Dip $5.95 Roasted artichokes, spinach, melted Italian cheeses, crispy pita chips
Fried Green Beans $6.95 Parmesan, fresh herbs, roasted garlic lemon aioli
Jumbo Shrimp Cocktail $2.75 - $12.95 House cocktail sauce, fresh lemon
Tempura Shrimp $9.95 Crispy fried, coconut sriracha, chilli macadamia nuts
White Wine Mussels $9.95 Preserved lemon, garlic, fresh herbs, evoo
Oysters on the Half-Shell $2.50 - $13.95 House cocktail sauce, ginger mignonette, lemon
Flash-Fried Calamari $9.95 Pickled peppers, choice of one sauce spicy plum, chipotle aioli or marinara extra sauce $0.75
Mac & Cheese $6.95 House-blend cheese, chef’s daily pasta, cracker crumb topping
Lobster Mac & Cheese $12.95 Same great mac & cheese with the addition of lobster greatness
House $4.95 Mixed greens, tomato, cucumber, pickled red onion, house croutons, house vinaigrette
Wedge Salad $6.95 Smoky bacon, danish blue cheese, pickled red onion, roasted cherry tomato, hard-boiled egg, buttermilk-blue cheese dressing
Caesar $5.95 Romaine, parmesan, garlic-brioche croutons, house caesar dressing
Spring Caprese $7.95 Tomato, cucumber, fresh mozzarella, spinach-basil pesto, balsamic reduction
Spinach & Strawberry Salad $8.95 Feta cheese, candied pecans, strawberry vinaigrette
Red Wine Braised Short Ribs $22.95 Creamy mashed, chef's daily vegetable, wild mushroom demi-glace
Asparagus Ravioli $18.95 Roasted red peppers, cherry tomato, gorgonzola cream sauce, toasted walnuts
Shrimp & Scallop Fra Divalo $23.95 Sauteed shrimp and scallops, linguine fini, spicy marinara sauce
Honey Mustard Grilled Salmon $20.95 Toasted panko, house-mashed, chef’s daily vegetable, crispy leeks
Pan Seared Scallops $23.95 Lemon caper beurre blanc, chef’s pasta, sautéed spinach, roasted tomato
Foley’s Catch of the Day Chef’s choice of fish from boston’s premier fish house, prepared and priced daily
Loft Grilled Cheese $8.95 Cabot cheddar, swiss, smoky bacon, apricot jam, brioche
Avellino Meatball Sandwich $8.95 Open face, freshly baked italian bread, marinara, italian cheeses
Corned Beef Rachel $11.95 House brined corned beef, swiss, grilled rye, house slaw, thousand island dressing
Shaved Prime Rib Sandwich $11.95 Sauteed mushroom, swiss, onion au jus, freshly baked sub roll
Chicken Wrap - House $9.95 Choose from : crispy or grilled chicken. House arugula, pecans, dried cranberries, pickled red onion, herb goat cheese
Buffalo Buffalo sauce, blue cheese, lettuce, diced tomato
Caesar Romaine, parmesan, croutons, house caesar dressing
Chicken Salad Sandwich $10.95 Rosemary roast chicken, celery, grapes, romaine, house dressing
Chicken Wrap - Buffalo $9.95 Choose from: crispy or grilled chicken. Buffalo sauce, blue cheese, lettuce, diced tomato
Chicken Wrap - Caesar $9.95 Choose from: Crispy or grilled chicken. Omaine, parmesan,croutons, house caesar dressing
Loft Burger $9.95 6oz Ground angus beef, lettuce, tomato, onion, cabot cheddar
River Rock Farm Burger $12.95 ½ pound locally raised, grass-fed beef, cabot cheddar, bacon, roasted tomato jam
Buck’s Burger $11.95 ½ Pound ground angus beef, lettuce, tomato, onion, pickles. Additions: cabot cheddar cheese, smoked bacon, caramelized onion
Chicken Parmesan Alfredo $16.95
Chicken Pot Pie $12.95 Juicy roasted chicken, root vegetables, peas, sauce veloute, flaky pie crust
Torta Rustica $15.95 House made meatloaf wrapped in puff pastry, chef’s daily vegetable, mushroom bordelaise
Fish & Chips $15.95 Old bay tartar sauce, house slaw
Bouillabaisse $24.95 Shrimp, scallops, littleneck clams, mussels, haddock, pernod lobster broth, grilled garlic-herb bread
Cracker-Crusted Scrod $16.95 Cracker crumbs, fresh lemon, house-mashed, chef’s daily vegetable
Steak Tips $17.95 Sauteed mushrooms, caramelized onions, porcini mushroom sauce
River Rock Farm’s Top Sirloin $23.95 Grass-fed, locally raised beef, lobster butter
Rib Eye (16 oz) $24.95 Wild mushroom demi-glace, crispy shallots
Filet Mignon (8 oz) $27.95 Red wine demi-glace
Prime Rib (16 oz) $19.95 Horseradish cream sauce

The Duck relate restaurants