| Insalata con Pollo alla Griglia |
$10.00 |
Your choice of caesar or garden salad topped with grilled chicken. |
| Parmesan-Crusted Tilapia |
$15.00 |
Pan seared parmesan-crusted Ttilapia, topped with our lemon, butter, caper sauce. Served with linguine. |
| Spaghetti Classico |
$10.00 |
Spaghetti with meatballs or italian sausage in a traditional northern italian tomato sauce and parmesan cheese. |
| Pollo alla Picatta |
$14.00 |
Chicken breast sautéed in white wine with capers, lemon, butter, and mushrooms. Served with linguine tossed with spinach, olive oil, and garlic. |
| Cappellini con Salsiccia |
$12.00 |
Cappellini tossed with garlic, olive oil, spinach sundried-tomato and italian sausage. |
| Pollo alla Parmigiana |
$14.00 |
Chicken breast, breaded, and topped with a traditional northern italian tomato sauce and melted mozzarella cheese. Served with linguine tossed with spinach, olive oil, and garlic. |
| Medaglioni di Maiale |
$16.00 |
Pork tenderloin medallions, topped with our peppercorn amarone sauce and portobello mushrooms, served with homemade mashed potatoes. |
| Melanzane alla Parmigiana |
$10.00 |
Lightly breaded eggplant, fried, and topped with tomato sauce and mozzarella cheese. Served with a side of spaghetti in tomato sauce and parmesan cheese. |
| Salmone alla Griglia |
$17.00 |
Grilled filet of fresh Salmon, topped with a lemon, capers, and garlic sauce. Served with linguine tossed with spinach, olive oil, and garlic. |
