Shrimp and Calamari |
$12.00 |
Lightly fried rock shrimp, squid rings and banana pepper. Served with a sweet and spicy aioli |
Surf Side Seafood Dip |
$13.00 |
Spinach, blue crab folded into creamy goodness, served with fresh blue corn tortilla chips |
North End Oysters Rockefeller |
$11.00 |
An upscale version of the standard. Half dozen oysters topped with our seafood rockefeller sauce and melted parmesan |
Stuffed Portabellas |
$11.00 |
Marinated portabella caps, stuffed with Tuscan kale, roasted garlic, cippolini onion, ricotta and mozzarella cheese |
Mediterranean Hummus |
$11.00 |
Served with crudite and sea salt flat bread crisps |
Creamy Clam Chowder |
$6.00 - $8.00 |
Eastern shore clams, bacon, corn, onion, celery, carrot, potato and bell pepper |
Soup of the Day |
$6.00 - $8.00 |
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Crisp Garden Salad |
$9.00 |
Mixed local greens, cherry tomato, cucumber, red onion, carrot, radish. Served with our house vinaigrette |
Red and White Quinoa Salad |
$12.00 |
Over fresh greens with cherry tomatoes, cucumber, red onion, carrot and radish |
Virginia Seafood Cobb |
$15.00 |
Mixed local greens, apple wood bacon, blue crab, tuna, grilled shrimp, chopped egg, red onion, cherry tomato, served with our house made avocado ranch |
Orange Glazed Salmon Salad |
$15.00 |
Grilled salmon over fresh greens, roasted orange, toasted pistachio, chick pea, avocado with our cilantro lime vinaigrette |
Caesar Salad |
$9.00 |
Hearts of romaine, cherry tomatoes, anchovies, herb croutons caesar dressing |
Half Dozen Oysters on The Half Shell |
$9.00 |
Served with vodka cocktail sauce |
Carolina Steamed Shrimp |
$14.00 |
Half a pound local prawns steamed and tossed with our surf club seasoning, served with drawn butter and vodka cocktail |
Snow Crab Legs |
$17.00 |
One pound steamed with celery and lemon and tossed with our surf club seasoning, served with drawn butter |
Chicken on a Stick |
$5.00 |
Grilled korean bu)gogi style chicken skewers. Served over sticky rice and cucumber kimchee. |
57th St. Sliders |
$5.00 |
Two 2 house ground sliders on brioche. Topped with lettuce, tomato and onion |
Flounder Nuggets |
$5.00 |
Crispy house battered flounder. Served with shoestring fries and malt tarter |
Chicharron Nachos |
$5.00 |
Crispy fried pork skins loaded with cheese, lettuce and tomato. Served with house 'made guacamole and sour cream |
Popcorn Shrimp |
$5.00 |
Crispy fried shrimp tossed in choice of buffalo or sweet thai. Served with pickled carrots. Ranch or blue cheese |