Spanish Pavillion menu with price

item price description
Bite Size Shrimp & Garlic
Fried Calamar with Cherry Peppers & Garlic
Octopus, Hot Paprika, Potatoes, Virgin Olive Oil & Garlic
Grilled Octopus Served with onions, peppers & garlic
Portobello Mushrooms in Garlic
Sliced Grilled Chorizo
Stuffed Baked Clams Casino
Clams Marinera or Salsa Verde
Dry Sea Scallops Grilled over Spinach
Mussels Marinera
Mediterranean Chicken Salad Grilled chicken, egg, tomato, imported serrano ham & manchego cheese, balsamic dressing
Small House Salad Field greens with tomato & onions topped with our house dressing
Skirt Steak Salad Sliced skirt steak over field greens, mushrooms & imported pequillo peppers
Grilled Salmon Salad Grilled salmon over a spinach salad, almonds and a honey mustard dressing
Ensalada Mixta Field greens, tomato, egg and tuna red wine vinaigrette
Octopus Salad Poached octopus with red wine garden vinaigrette
Caesar Salad Romaine lettuce with croutons, parmesan cheese and caesar dressing. Add shrimp for $8.95 chicken for $5.95
Imported Serrano Ham
Imported Manchego Cheese
Tortilla Spanish omelet with potatoes, onions & peppers
Imported Roasted Pequillo Salad
Imported White Anchovies & Artichokes Vinaigrette
Imported Mixed Olives with Optional Manchego
Clams on the Half Shell with Cocktail Sauce
Mussels with a Vegetable Vinaigrette
Chilled Shrimp Cocktail
Galician Stew with Chorizo and Ham
Imported Pequillo Peppers with Crab
Fried Potatoes, Garlic Alioli & Paprika
Fried Baby Sardines
Braised Pork Belly
Spanish Lamb Meatballs in Tomato
Escargot in a Port Wine, Garlic Butter Sauce
Grilled Bread with Tomato
Bacon Wrapped Dates Stuffed with Blue Cheese Shallot Vinaigrette
Potato Croquettes with Smoked Paprika Alioli
Artichoke Hearts Madrilena
Stewed Garbanzo beans Peppers, Onions, Tomatoes
Large Shrimp Sofrito & a Garlic Saffron Aioli
Chicken Shish Kabob
Fried Manchego Cheese Served with a smoked paprika alioli
Mussels Stuffed with Tomato

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