| Ceviche of the Day MP |
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| Peruvian Pork Chicharon |
$10.00 |
Crispy pork shank, aioli picante and chimichurri |
| Tuna Tiradito |
$13.00 |
Orange aji sauce, red onion, lime, sweet soy, cucumbers and cilantro |
| Fried oysters |
$14.00 |
Spanish curtido and tomato remoulade |
| Yucca Fries |
$9.00 |
Huancaina cheese sauce, pickled onions and black olives |
| P.E.I. Pan Roasted Mussels |
$12.00 |
White wine, lime, parsley and butter |
| Panca Pork Taquitos |
$9.00 |
Pickled red onions and spicy aioli |
| Roasted pear and prosciutto |
$12.00 |
Shaved parmesan, lemon and green oil |
| Cured salmon |
$10.00 |
Rocoto deviled eggs, micro greens and pickled onions |
| Semolina Crusted Calamari |
$11.00 |
Pickled hot peppers, arugula and plum tomato sauce |
| Stuffed Poblano Peppers |
$11.00 |
Cornbread, whipped goat cheese and panca pepper sauce |
| Red and Yellow Beets |
$11.00 |
Sheeps feta, green apple and balsamic |
| Shrimp and black bean empanadas |
$10.00 |
Red pepper panca sauce and powdered sugar |
| Grilled chicken livers |
$9.00 |
Roasted sweet potato, pickled onions and balsamic |
| Greek salad |
$10.00 |
Cucumbers, peppers, olives, tomato, red onions, feta and lemon dressing |
| Classic Caesar |
$10.00 |
White anchovies, lemon, shaved parmesan and fornax croutons |
| Grilled pork tenderloin |
$26.00 |
Black bean tacutacu, sweet plantains, spanish curtido and garlic spinach |
| Linguini white clam |
$27.00 |
Fresh clams, clam juice, garlic, arugula, evoo and red pepper flakes |
| Lemon and garlic chicken |
$25.00 |
Half chicken with green rice, peas, rocoto peppers and salsa criolla |
| Grilled jumbo shrimp anticucho |
$28.00 |
Yucca fries, Peruvian cole slaw and panca pepper sauce |
| Seared tuna |
$29.00 |
Chepes rangoon, sweet soy, caramel vinegar and snow peas |
| Mannys paella |
$30.00 |
Mussels, calamari, shrimp & chorizo with saffron rice, peas and rocoto peppers |
| Crispy eggplant Romana |
$24.00 |
Fresh ricotta cheese, shaved parmesan, plum tomato sauce and garlic spinach |
| Chili rubbed hanger steak |
$31.00 |
Hand cut fries, chimichurri sauce, arugula, red onions and balsamic |
| English Breakfast (Assam) |
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Typical breakfast style black tea noted for its strength, body and color caffeinated |
| Hibiscus Herb & Spice |
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The liquor of this herbal infusion is a striking deep red color. The flavor is reminiscent of wine with pomegranate, herbaceous and spicy notes |
| Lemon Chamomile |
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Herbal tea, blending the green apple flavor of organic chamomile with the zing of organic lemon grass and the floral nature of lavender flowers |
| Blue Flower Earl Grey |
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Black tea flavored with soothing bergamot oil(citrus family) and accented with blue cornflower petals caffeinated |
| Pastry Chef Diane Devlin |
$8.00 |
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| Coconut Layer Cake |
$8.00 |
Served with cream cheese frosting, caramel sauce, whipped cream & toasted coconut |
| Flan With House Cookies |
$8.00 |
Whipped cream |
| Flourless Chocolate Cake |
$8.00 |
Served with budino, almond chocolate truffle, chocolate & raspberry sauces |
| Seasonal Fruit Bread Pudding |
$8.00 |
Served with whipped cream & caramel |
| China Green (Jade Organic) |
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This organic green tea with deep dark leaves yields a crisp, clean liquor with subtle vegetable flavors and a sweet finish caffeinated |
| Mint & Orange Hot Toddy |
$9.00 |
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| Cordials & Liqueurs |
$9.00 |
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| Amaretto |
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| Baileys |
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| B&B |
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| Licor 43 |
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| Grand Manier |
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| Kahlua |
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| Sambuca |
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| Fernet Branca |
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| Frangelico |
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| Tia Maria |
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| Sambuca Caffe |
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| Moroccan Mint |
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Organic China Gunpowder (rolled) green tea with a specially selected mint; aromatic, rich and refreshing. Low affeine |
