Chicken Chaat |
$8.95 |
Tender pieces of chicken in a yogurt sauce with herbs and spices. |
Aloo Chaat |
$7.95 |
Spiced potatoes garnished with yogurt sauce and a sweet & sour sauce. |
Shrimp Chaat |
$9.95 |
Fresh jumbo shrimp in a white yogurt sauce with herbs and spices. |
Vegetable Samosas (2) |
$3.95 |
Spicy turnovers stuffed with potatoes and green peas. |
Keema Samosas (2) |
$4.95 |
Spicy turnovers stuffed with minced lamb cooked with fresh green peas and spices. |
Vegetable Pakoras |
$3.95 |
Fresh cut vegetables deep fried in chick-pea batter. Gluten-free. |
Paneer Pakoras |
$6.95 |
Fresh homemade cheese, deep fried in a spicy chick-pea batter. Gluten-free. |
Murg Pakoras |
$6.95 |
Boneless tender pieces of chicken, coated with chick-pea flour mixed with delicate spices and deep fried. Gluten-free. |
Aloo Tikki |
$3.95 |
A pocket of shreded potatoes, nuts and spices deep fried. Gluten-free. |
Bombay Potato |
$8.95 |
Potato cooked with butter, slightly spiced. Gluten-free. |
Chicken Tikka |
$7.95 |
Tender pieces of chicken marinated in spices and yogurt, cooked on skewers in our tandoor clay oven. Gluten-free. |
Shalimar Vegetarian Platter |
$9.95 |
Assorted combination of vegetable pakoras, samosa, tikki and cheese pakora. |
Shalimar Non-Vegetarian Platter |
$10.95 |
Meat samosa, chicken tikka, lamb kabab, seekh kabab and chicken pakoras. |
Mulligatawny Soup |
$3.50 |
Spicy hot soup made with lentils, vegetables and spices |
Chicken Soup |
$4.50 |
Boneless chicken soup with herbs and spices. |
Nariyal Soup |
$5.00 |
Creamy shredded coconut soup, with nuts and sweet |
Punjabi Tomato Soup |
$3.50 |
Not your traditional tomato soup, this soup is a combination of Indian spices and fresh tomatoes. Add paneer homemade cheese- 1.00 |
Nan |
$2.95 |
Unleavened bread baked in our tandoor clay oven |
Garlic Nan |
$3.95 |
Unleavened bread with fresh chopped garlic baked in tandoor. |
Peshawari Nan |
$3.95 |
Unleavened bread stuffed with potatoes and spices and baked in tandoor. |
Chicken Nan |
$3.95 |
Unleavened bread stuffed with chicken and a special mixture of herbs and baked in tandoor. |
Rogni Nan |
$3.95 |
Unleavened bread stuffed with nuts, raisins and coconut, mildly sweet flavor, baked in tandoor. |
Keema Nan |
$3.95 |
Unleavened bread stuffed with ancient recipe of ground lamb and green peas baked in tandoor. |
Paneer Nan |
$3.95 |
Whole wheat bread stuffed with shredded cheese, green peas and mild spices. |
Ginger Honey |
$4.95 |
Ginger baked in tandoor, garnished with honey. |
Onion Kulcha |
$3.95 |
Unleavened white bread stuffed with onions and baked in tandoor. |
Bhatura |
$2.95 |
Refined flour, deep fried puffy bread. |
Plain Paratha |
$2.95 |
Multi-layered whole wheat bread, cooked with butter on a griddle. |
Aloo Paratha |
$3.95 |
Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter. |
Gobhi Paratha |
$3.95 |
Whole wheat bread, stuffed with cauliflower, cooked on a griddle with butter. |
Chapati (2) |
$3.95 |
Thin unleavened whole wheat bread, cooked on a griddle served with or without butter. |
Pooris (2) |
$4.95 |
Whole wheat, deep fried puffed bread. |
Chicken Curry |
$7.95 |
Cubes of chicken cooked in an exotic sauce. Gluten-free. |
Beef Curry |
$8.95 |
Beef cooked with herbs and spices in a thick gravy. |
Keema Mutter |
$8.95 |
Minced lamb cooked with peas, onions, herbs and spices. Gluten-free. |
Lamb Curry |
$8.95 |
Chunks of lamb cooked in a thick gravy of exotic spices and herbs. Gluten-free. |
Saag Paneer |
$6.95 |
Homemade cheese cooked with spicy spinach. |
Shrimp Curry |
$8.95 |
Jumbo shrimps cooked in a sauce of tomatoes and onions. Gluten-free. |
Chicken Tikka Masala |
$7.95 |
Diced chicken tandori style cooked in a rich cream sauce. Gluten-free. |
Aloo Mutter |
$6.95 |
Fresh green peas and potatoes cooked in delicate spices. Gluten-free. |
Mixed Vegetables |
$6.95 |
Mixed fresh garden vegetables cooked with herbs and spices. Gluten-free. |
Baingan Bhartha |
$11.95 |
An eggplant specialty baked over an open flame, mashed and sautéed with onions, garlic, ginger and other spices. Gluten-free. |
Chanaa Masala |
$11.95 |
Whole chick-peas cooked with onions and tomatoes. Gluten-free. |
Bhindi Masala |
$13.95 |
Fresh okras, cooked with onions, ginger, tomatoes and Indian spices. Gluten-free. |
Vegetable Korma |
$12.95 |
Fresh garden vegetables cooked in a creamy sauce with nuts and spices. Gluten-free |
Shahi Paneer Korma |
$12.95 |
Homemade cheese sauteed with fresh ginger, garlic, onion and tomato garnished with nuts and raisins cooked in a creamy sauce. Gluten-free |
Mixed Vegetables |
$11.95 |
Mixed garden fresh vegetables cooked with herbs and spices. Gluten-free. |
Saag Paneer |
$11.95 |
Spicy spinach cooked with pieces of fresh homemade cheese. |
Mutter Paneer |
$11.95 |
Fresh green peas cooked with homemade cheese chunks and a variety of herbs and light spices. |
Dal Makhanwali |
$11.95 |
Lentils cooked with fresh herbs and spices, sautéed in butter and garnished with fresh coriander. Gluten-free. |
Aloo Gobhi |
$13.95 |
Cauliflower and potatoes cooked with tomatoes and spices. Gluten-free. |
Shalimar Baji |
$13.95 |
Deep fried fresh vegetable fritters simmered in cardamon,saffron, garlic and a light cream sauce. Garnished with almonds and cashews . Gluten-free. |
Malai Kofta |
$13.95 |
Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices. Gluten-free. |
Paneer Do-Piaza |
$14.95 |
Cubes of homemade indian cottage cheese, pan roasted with onions, tomatoes and spices. Gluten-free. |
Plain Yogurt |
$1.95 |
Fresh homemade yogurt. |
Raita |
$2.50 |
Yogurt with shredded cucumbers, potato and mint. |
Mixed Pickle |
$1.95 |
Pickled mango, carrots, and lemons with a kick of spice. |
Mango Chutney |
$1.95 |
Sweet chutney made with chunks of mango. |
Mint Chutney |
$1.95 |
Mint leaf chutney made from scratch with a tangy twist. |
Papadum |
$2.95 |
|
Basmati Chawal |
$2.95 - $4.95 |
Saffron flavored plain boiled basmati rice. |
Garden Salad |
$4.50 |
Served with olive oil and vinegar. |
Onion Salad |
$3.50 |
Served with olive oil and vinegar. |
Gulab Jamun (2) |
$4.95 |
Deep fried wheat and milk balls, soaked in syrup. |
Kheer |
$4.95 |
Rice cooked in a sweetened milk, raisins and almonds. |
Badami Kulfi |
$5.95 |
Exotic ice cream from India made with saffron, almonds and nuts. |
Mango Ice Cream |
$5.95 |
Ice cream made with mangoes and milk, flavored with nuts and rose water. |