Shigoku Oysters |
$2.75 |
willapa bay, wa |
Cauliflower Soup |
$7.00 |
taleggio, rye croutons, chives |
Grouper Ceviche |
$12.00 |
aji limon, lime, corn |
Crab Toast |
$12.00 |
smashed avocado, lemon, dill |
Kale Salad |
$8.00 |
apple, almonds, frisee, blue cheese vinaigrette |
Caesar Salad |
$9.00 |
romaine, escarole, arugula, rye croutons |
Roasted Beets |
$7.00 |
whipped goat cheese, arugula, pistachio vinaigrette |
Jamon Serrano |
$9.00 |
pickled vegetables, olives, apple mostarda |
Cheese Of The Day |
|
tallegio, cows milk, italy $6 with truffle honeycomb & warm artisan bread |
Fish Of The Day |
$18.00 |
|
Grilled Shrimp |
$14.00 |
country greek salad |
Yellowtail Snapper |
$20.00 |
gnocchi, roasted corn-shitake-truffle, salsa verde |
Steak Salad |
$15.00 |
mixed greens, mushrooms, blue cheese, rye croutons, balsamic vinaigrette |
Sweet Soy Glazed Salmon Burger |
$12.00 |
(no bun) wok seared bok choy, shiitakes, carrots |
Skirt Steak |
$22.00 |
romesco, potato salad, arugula |
Fish Sandwich |
$12.00 |
grouper, tomato ceviche, citrus aioli |
Hand Carved Pastrami Sandwich |
$11.00 |
zachs rye bread, melting cave aged gruyere, kale slaw |
Fishermans Stew |
$18.00 |
shrimp, mussels, scallops, grouper |
Duck Pizza |
$16.00 |
mushrooms, fontina, crème fraiche, truffle |
Cheese Pizza |
$16.00 |
tomato, warm burrata, basil |
The Grassfed Cheese Burger |
$12.00 - $8.00 |
beechers ny cheddar |
The Grassfed Cheese Burger |
$1.00 |
add fried egg or bacon |
House Cut Fries |
$4.00 |
|
Local Greens |
$4.00 |
|
Avocado & Tomato |
$6.00 |
|
Parmesan Brussels Sprouts |
$6.00 |
|
Wood Oven Cauliflower |
$8.00 |
caper-lemon vinaigrette, manchego |
House Cut Fries |
$5.00 |
|
Brussels Sprouts |
$8.00 |
parmesan |
Smashed Creamer Potatoes |
$6.00 |
rosemary, roasted garlic |
Wood Roasted Cauliflower |
$7.00 |
lemon, capers, manchego |
Maple Bacon |
$4.00 |
|
Breakfast Sausage |
$4.00 |
|
Creamy Cheddar Grits |
$4.00 |
|
Mixed Berries |
$7.00 |
|
Greek Yogurt |
$4.00 |
|
Home Fries |
$4.00 |
|
House Cut Fries |
$5.00 |
|
Sliced Tomato |
$3.00 |
|
Egg |
$3.00 |
|
Bacon Marmalade Crostini |
|
rogue caveman blue |
Shigoku Oysters |
|
on the half shell classic mignonette |
Skirt Steak |
|
romesco, potato salad, arugula |
Crab Po Boy |
|
avocado, tomato, remoulade |
Key Lime Cheese Cake |
|
tropical fruit relish |
Chocolate Pot De Creme |
|
|
Deviled Eggs |
$12.00 |
paddlefish caviar |
Cauliflower Soup |
$7.00 |
taleggio, rye croutons, chives |
Octopus A La Plancha |
$15.00 |
smoked potato salad |
Crab Toast |
$15.00 |
avocado, lemon, dill |
Roasted Beets |
$8.00 |
goat cheese, arugula, pistachio vinaigrette |
Kale Salad |
$9.00 |
apple, almonds, frisee, blue cheese vinaigrette |
Fava Bean Agnolotti |
$15.00 |
brown butter, truffle |
Braised Mussels |
$12.00 |
fiery tomato sauce, calabrian nduja, wild oregano |
Rabbit Sausage |
$16.00 |
gnocchi, truffle, tallegio |
Lamb Meatballs |
$10.00 |
tomato, harissa, ricotta |
Lambs Lettuce |
$8.00 |
charred shishitos, fennel, marigold aioli |
Whole Wood Grilled Bronzino |
$32.00 |
toasted farro & provençal vegetables, sauce pistou |
Sea Scallops |
$25.00 |
lentil ragout, crispy leeks, lemon butter |
Braised Short Ribs |
$26.00 |
mac & cheese, horseradish gremolata, braising jus |
Mushroom Crusted NY Strip Steak |
$38.00 |
truffle butter, smashed creamers, grilled leek |
The Grass Fed Cheese Burger |
$15.00 - $12.00 |
beechers ny cheddar |
The Grass Fed Cheese Burger |
$2.00 |
add a fried egg or bacon |
"Surryano" Virginia Ham Aged 400 Days |
$25.00 |
soppressata, calabrese salami , duck prosciutto, foie gras mousse pickled vegetables, olives, apple mostarda, rustic bread |
Dutch Gouda, Uniekaas |
|
cows milk, holland chocolate |
Tumble Weed, 5 Spoke Creamery |
|
cows milk, goshen, ny balsamic cherries |
Greenhill, Sweetgrass Dairy |
|
double cream, ga, tomato jam |
Shigoku Oysters |
$3.00 |
willapa bay, wa |
Snapper Crudo |
$10.00 |
crushed cerignole olives, mint, lemon |
Scallop Crudo |
$11.00 |
grapefruit, serrano chile, lime, maldon sea salt |
Duck Confit |
|
mushrooms, fontina, truffle |
Burrata Pizza |
|
tomato sauce, basil, parmesan |
Charcuterie Plate |
$25.00 |
salametto picante, "surryano" aged virginia ham, sopressata, cremont, pickled veg, mustard fruit, fig jam, artisan bread |
Oyster Shooter |
$5.00 |
lemon-thyme infused vodka |
Oatmeal |
$7.00 |
currants, banana, brown sugar, walnuts |
Roasted Beets |
$8.00 |
goat cheese, arugula, pistachio |
Kale Salad |
$10.00 |
apple, spiced almonds, frisee |
Blueberry Pancakes |
$12.00 |
vanilla-orange butter, maple whipped cream |
Coconut French Toast |
$12.00 |
rum caramel, chocolate shavings, bananas |
Belgian Waffles |
$12.00 |
maple butter, mixed berries, whipped vanilla cream |
Smoked Salmon Platter |
$18.00 |
cream cheese, cucumber salad, multi grain |
Fried Chicken & Waffles |
$16.00 |
maple-hot sauce, slaw |
Crab Cake Po Boy |
$18.00 |
heirloom tomato, avocado, remoulade |
Shrimp & Grits |
$18.00 |
slab maple bacon, fried egg, tomato-chile gravy |
Hand Carved Pastrami |
$14.00 |
zaks rye bread, melting gruyere, kale slaw |
Salmon Burger |
$11.00 |
(no bun) wok seared bok choy, shiitake, carrots |
The Grassfed Cheese Burger |
$12.00 - $16.00 |
beechers cheddar |
The Grassfed Cheese Burger |
$2.00 |
add maple bacon or fried egg |
The Basic |
$7.00 |
two eggs, home fries, toast |
The Southern |
$12.00 |
two eggs, house maple bacon, cheddar grits, toast |
Shakshuka Baked Eggs |
$12.00 |
in tomato-roasted pepper stew with french feta |
Eggs Benedict |
$14.00 |
buttermilk biscuit, pork belly, kale, hollandaise |
Duck Hash & Fried Duck Egg |
$12.00 |
beet relish, chevre, jalapeno cornbread |
Cheddar Cheese & Ham Omelet |
$12.00 |
home fried potatoes |
Crab Omelet |
$20.00 |
shiitakes, goat cheese, chives, fried potatoes |
Soft Scrambled & Bacon Pizza |
$18.00 |
creme fraiche, fontina, chives, truffle |
Egg Sandwich |
$10.00 |
fried egg, sausage, peppered jack, heirloom tomato |
Steak & Eggs |
$24.00 |
strip steak, fried eggs, truffle butter, home fries |
White, Country Rye, Multigrain, Raisin Walnut |
$5.00 |
jalapeno cornbread, buttermilk biscuits served with house made berry jam & butter |
Key Lime Cheesecake |
$7.00 |
tropical fruit salsa |
Chocolate-Peanut Butter Mousse Pie |
$8.00 |
peanut-sea salt brittle |
Chocolate Pot De Crème |
$7.00 |
crème fraiche, sea salt |
Cherry Pie |
$7.00 |
vanilla bean ice cream |
Tavern Blend Reg |
$4.00 |
|
Tavern Blend Decaf |
$4.00 |
|
Espresso |
$4.00 |
|
Macchiato |
$5.00 |
|
Latte |
$5.00 |
|
Cappuccino |
$5.00 |
|
House Made Cold Brew |
$5.00 |
|
Iced Coffee |
$6.00 |
|
Organic Black Iced Tea |
$3.00 |
|
Art Of Tea |
$5.00 |
loose leaf |
Orange |
$4.00 |
|
Grapefruit |
$4.00 |
|
Lemonade |
$4.00 |
|
Kale |
$6.00 |
|
Beets |
$6.00 |
|
Carrot |
$6.00 |
|
Cucumber |
$6.00 |
|
Watermelon |
|
|
Passion Fruit |
|
|
Ginger-Lime |
|
|
Coca Cola |
|
|
Sprite |
|
|
Fever Tree Ginger Ale |
|
|
Fever Tree Tonic |
|
|
Gilligans Island |
$12.00 |
prosecco & french ginger beer |
Frida Kahlo |
$12.00 |
smashed cherry tomatoes, tequila, rosemary, chiles |
The Green Mile |
$14.00 |
fresh pressed green chile, cilantro cucumber, gin, lime |
Spritz |
$12.00 |
prosecco, aperol, orange |
The Green Mile |
$14.00 |
plymouth gin, cucumber, serrano chile, lime juice |
Tavern Paloma |
$12.00 |
omeca altos tequila, rosemary infused honey, fresh grapefruit, aperol |
Dark & Stormy |
$12.00 |
rum, velvet falernum, lime, house fermented ginger beer, cruzan black strap rum float |
Deaths Door Bramble |
$12.00 |
deaths door vodka or gin, lemon juice, black & blueberries muddled, st.germaine |
Moscow Mule Absolut Elyx Vodka, Housemade Ginger Beer |
$14.00 |
the mule was born at an old english style pub called the cock & bull on hollywoods sunset strip circa 1939-41and was used as a vehicle to promote vodka to bars across the gin-drinking country |
Southside |
$12.00 |
haymans old tom gin, fresh mint, lemon juice, soda |
Magic Hat |
$6.00 |
circus boy, american hefeweizen, vt |
Stella Artois |
$6.00 |
pale lager, belgium |
Wynwood Brewery "La Rubia" |
$7.00 |
american blonde ale |
Wynwood Brewery |
$7.00 |
magic city pale ale, fl |
Avery Brewing Co. |
$7.00 |
india pale ale, colorado |
Ayinger |
$9.00 |
oktober fest-marzen, germany |
Ommegang |
$10.00 |
philosophers, quadruple ale, ny |
Crispin Cider |
$7.00 |
|
Heineken |
$5.00 |
|
Corona |
$5.00 |
|
Samuel Smith Nut Brown |
$7.00 |
|
Brooklyn Brown Ale |
$6.00 |
|
Chimay Red |
$10.00 |
|
Prosecco |
$10.00 |
nino franco, rustico, valdobbiadene, italy |
Francois Montand |
$9.00 |
brut rose, fr |
Champagne |
$16.00 |
taittinger, cuvee prestige, brut, fr |
Rosé |
$10.00 |
triennes, mediterranee, fr |
Vinho Verde |
$8.00 |
aveleda, portugal |
Dry Riesling |
$9.00 |
dr. loosen, red slate, mosel, germany |
Albarino |
$9.00 |
contrapunto, rias baixas, spain |
Pinot Grigio |
$10.00 |
j. hofstatter, alto adige, italy |
Pinot Gris |
$10.00 |
carabella, chehalem mountains, or |
Sauvignon Blanc |
$11.00 |
honig, napa valley, ca |
Gruner Veltliner |
$11.00 |
laurenz & sophie, austria |
Chardonnay |
$12.00 |
meiomi, st helena, ca |
Chablis |
$12.00 |
william fevre, "champs royaux", fr |
Sancerre |
$12.00 |
domaine de la villaudiere, loire, fr |
Montepulciano Dabruzzo |
$8.00 |
la quercia, abruzzo, it |
Malbec |
$8.00 |
allamand, argentina |
Sangiovese |
$9.00 |
tenuta sassoregale maremma toscana, italy |
Monastrell |
$9.00 |
juan gil, jumilla, spain |
Chinon |
$11.00 |
charles joguet, cuvee de terroirs, france |
Petite Sirah |
$11.00 |
bianchi, paso robles, ca |
Bourgogne |
$11.00 |
jean-claude boisset, burgundy, fr |
Cotes Du Rhone Villages |
$12.00 |
la ferme du mont, fr |
Cabernet Sauvignon |
$13.00 |
slingshot, napa ,ca |
Pinot Noir |
$16.00 |
archery summit, willamette valley, or |