Flatbread |
$8.00 |
Grilled vegetables, mozzarella cheese, arugula & balsamic glaze |
Hummus |
$5.00 |
Chickpea and tahini dip infused with cumin |
Baba Ganoush |
$5.00 |
Roasted eggplant dip |
Kafteri |
$5.00 |
Feta cheese with roasted jalapeno peppers & garlic |
Assorted Dip Plate |
$10.00 |
Kafteri, baba ganoush & hummus |
Octopus |
$11.00 |
Char grilled octopus with red wine vinegar, oregano & EVOO |
Mussels |
$9.00 |
Sauteed mussels with wine, garlic & herbs |
Calamari |
$9.00 |
Grilled, citrus, herbs, garlic over mix greens or Fried |
Crab Cakes |
$11.00 |
Over bed of greens & remoulade sauce |
Fried Oysters |
$9.00 |
Flash Fried, served with lemon & tartar sauce |
Soup -Chefs Creation |
$5.00 |
|
Caesar Salad |
$5.00 |
|
Greek Salad |
$5.00 |
|
Mixed Greens |
$5.00 |
|
Fish of the Day |
$11.00 |
Blackened or fried, lettuce, tomato & tartar sauce |
Crab Cake Sandwich |
$13.00 |
Lettuce, tomato & remoulade sauce |
Grilled Steak Sandwich |
$11.00 |
Carmelized onion, arugula, tomato & horseradish sauce |
Oyster Po Boy with Lettuce |
$12.00 |
Tomato & cajun spiced tartar sauce |
Grilled Vegetables |
$9.00 |
Zucchini, squash, portobello mushrooms, tomato & arugula |
Grilled Chicken & Greek Ssalad Sandwich |
$10.00 |
|
Kabob Special |
$9.95 |
Grilled Steak or Chicken, jasmine rice & grilled vegetables |
Kafta kabob |
$9.95 |
Marinated beef w/ parsley, mint & onion, rice & grilled vegetables |
Salmon |
$13.00 |
Marinated & Grilled, served with arugula & greek salad |
Carolina Trout |
$14.00 |
Grilled Butterfly Trout served with sautéed kale & jasmine rice |
Mahi Mahi |
$14.00 |
Blackened with Israeli herb couscous & brussel sprouts |
Halibut |
$16.00 |
Grilled with white bean arugula salad & basil dressing |
Seafood Pasta |
$16.00 |
Shrimp, scallops & fish morsels, white wine cream sauce & linguine |
Chilean Sea Bass |
$28.00 |
Pan Seared, served with brussel sprouts & fingerling potatoes |
Whole Fish |
$30.00 |
Grilled Mediterranean-style served with sautéed kale & jasmine rice |