| St. James Salad |
$12.00 |
Local greens, goat cheese, fresh raspberry, toasted almonds, asian pears |
| Ny Apple Salad |
$10.00 |
Mache, prosciutto, tarragon dressing |
| The Wedge |
$7.00 |
Fresh gorgonzola, smoked bacon, heirloom tomatoes, crispy onions |
| Caesar Salad |
$8.00 |
Basil croutons, reggiano cheese |
| Kung Pao Calamari |
$12.00 |
Asian vegetables, soy chili sauce |
| Maine Lobster Mac 'N Cheese |
$12.00 |
Farmhouse cheddar, white truffle essence |
| Buffalo Mozzarella Caprese |
$10.00 |
Beefsteak tomato, arugula, crispy prosciutto |
| Pei Mussels Nage |
$9.00 |
Shallots, fresh herbs, intense broth |
| Peeky Toe Crabcake |
$12.00 |
Fennel jicama carrot slaw, horseradish aioli |
| Angus Sliders |
$12.00 |
Caramelized onions, vermont cheddar, cornichons |
| Shrimp Bang Bang |
$11.00 |
Crispy gulf shrimp, spicy tai sauce, fresh mango |
| Artisanal Cheese Tasting |
$12.00 |
|
| Gloucester Deviled Eggs |
$12.00 |
Shucked lobster, lemon aioli |
| Blackened Filet Mignon Tips |
$12.00 |
Gorgonzola sauce, onion straws |
| Hand Cut Pomme Frittes |
$7.00 |
Pecorino cheese |
| Big Eye Tuna Tartare |
$10.00 |
Crisp wanton, spicy mayo |
| 552 Burger |
$14.00 |
Carmelized onions, vermont cheddar, frittes |
| Peeky Toe on a Roll |
$16.00 |
Slaw, sweet potato wedges, horseradish aioli |
| Seared Fish Tacos |
$16.00 |
Cilantro tomato mango salsa, chipotle sauce |
| Short Rib Grilled Cheese |
$14.00 |
Sourdough bread, tomato jus, sweet wedges |
| Flat Chicken Milanese |
$20.00 |
Local arugula, heirloom tomatoes, perlini mozzarella, lemon |
| Brick Chicken Mattone |
$19.00 |
Fingerling potatoes, garlic spinach |
| Rare Ahi Tuna |
$28.00 |
Bok choy, soba noodle, soy ginger glaze |
| Mtk Swordfish |
$27.00 |
Tomato eggplant caponata, aged balsamic |
| Braised Short Ribs |
$16.00 |
Truffle potatoes, honey glazed carrots |
| Angus Filet Mignon |
$30.00 |
Boursin potatoes, veal reduction |
| Fat Rigatoni |
$19.00 |
Chicken, leeks, pancetta, spinach |
| White Truffle Ravioli |
$21.00 |
Wild mushrooms, corn, basil |
| Orecchiette Gamberi |
$23.00 |
Shrimp, peas, tomatoes, pork sausage |
| Grilled Mahi Salad |
$24.00 |
Fresh local greens, fruit salsa, key lime |
| Flat Iron Steak |
$26.00 |
Gorgonzola cheese, red wine, broccoli |
| Pork Chop Americana |
$27.00 |
Roasted wild mushroom, boursin potatoes |
| Pomme Frittes |
$7.00 |
|
| Mac 'N Cheese |
$7.00 |
|
| Sweet Potato Wedges |
$7.00 |
|
| Sauteed Spinach |
$7.00 |
|
| Lemon Asparagus |
$7.00 |
|
| Caramelized Apple Tart |
$8.00 |
Almond gelato, salted caramel |
| Crispy Banana Spring Roll |
$8.00 |
Vanilla gelato, nutella |
| Organic Berries and Cream |
$8.00 |
Grand mariner |
| Dark Chocolate Lava Cake |
$8.00 |
Peanut butter coulis vanilla gelato |
| Blackberry Lemon Cheesecake |
$8.00 |
Fresh vanilla cream |
| Chef's Creme Brulee |
$8.00 |
|
