Roti Indian Bistro menu with price

item price description
Vegetable Samosas Two puff pastries filled with potatoes, sweet peas, herbs and spices.
Vegetable Pakoras Seasonal mixed vegetable fritters coated in a chick-pea batter.
Bengan Pakoras Crispy fresh eggplant sliced, marinated in roti spices and lightly battered.
Assorted Appetizers Samosa, vegetable pakoras, and papadum.
Machchi Pakoras Fresh fish of day, marinated with roti spices, herbs and batter fried.
Chicken Pakoras Crispy marinated chicken fritters.
Roti Calamari Spicy crispy calamari served “bombay” style.
Papadum Lightly spiced lentil wafers.
Roti’s Mixed Green Salad Mixed greens with fresh fennel, cucumbers and tomatoes tossed in roti spicy vinaigrette.
Kachumber Fresh tomatoes, onions, cucumbers, fresh herbs and lemon juice.
Roti’s Feast (Minimum two person order). Assorted appetizers, mixed tandoori, murgh masala, dal, pulao, kachumber, raita, naan, kheer and chai.
Vegetarian Thali (One person order). Bengan bharta, dal, mixed vegetables, raita, pulao, kachumber, papadum, naan, kheer and chai.
Cucumber Raita Homemade yogurt with cucumber, caraway and cumin.
Aachar Pachranga Spicy mixed indian pickle with mangoes, lotus root, turnips, carrots, lemons and chilis.
Mango Chutney Sweet relish made from mangoes, herbs and spices.
Tandoori Specialties Tandoor - indian clay oven fired with mesquite charcoal. These entrees can be ordered as appetizers as well.
Roti’s Mixed Tandoori Assortment of tandoori lamb, chicken, fish and prawns.
Tandoori Murgh Chicken marinated in homemade yogurt, saffron and roti spices. Half, full.
Chicken Tikka Chicken breasts (boneless) marinated with ginger, garlic, spices and herbs.
Seekh Kabab Freshly ground lamb mixed with spices, cumin and cilantro.
Boti Kabab Boneless leg of lamb marinated with spices, garlic, peppercorns and cumin.
Roti’s Lamb Popsicles Tender lamb chops marinated with yogurt, fenugreek and spices.
Tandoori Prawns (Jheenga) Jumbo prawns lightly marinated with turmeric, ginger and spices.
Tandoori Machchi Fresh fish of the day marinated with spices, paprika and cumin.
Chicken Tikka Masala Boneless chicken tikka kababs sauteed with herbs, mild spices, tomatoes, butter and cream.
Murgh Masala Classic chicken curry with garlic, ginger, peppercorns, turmeric, cumin and onions.
Murgh Makhani Boneless tandoori chicken cooked in mild spices, tomatoes, butter and cream.
Chicken Korma Chicken cooked with mild spices in cream sauce, garnished with almonds & cashew nuts.
Murgh Palak Chicken with fresh spinach cooked in mild spices, fenugreek and onions.
Chicken Vindaloo Chicken (boneless) cooked with young potatoes in a hot and spicy sauce.
Murgh Madras Chicken curry cooked southern indian style with coconut and golden raisins.
Chicken Jalfrezi Chicken (boneless) braised with tomatoes, bell peppers, onions, herbs and spices.
Roti’s Rogan Josh Classic lamb curry with garlic, ginger, peppercorns, onions and saffron.
Lamb Chop Masala Tandoori lamb chops sauteed with fresh herbs, garlic and ginger.
Boti Kabab Masala Tandoori lamb cubes finished with fresh herbs, fenugreek, garlic and ginger.
Gosht Vindaloo Lamb cooked with young potatoes and herbs in a hot and spicy sauce.
Saag Gosht Lamb with fresh spinach cooked in mild spices, onions, fenugreek and garnished with cilantro.
Bhuna Gosht Lamb cooked w/ butter, garlic, ginger, and spices in a semi-dry sauce.
Lamb Korma Lamb cooked with mild spices in cream sauce, garnished with almonds & cashew nuts.
Gosht Madras Lamb curry cooked southern indian-style with coconut and golden raisins.
Machchi Masala Fresh fish of day cooked in a light sauce of onions, tomatoes, caraway, turmeric and spices.
Machchi Korma Fresh fish of day cooked with mild spices in cream sauce, garnished with almonds & cashew nuts.
Jheenga Masala Jumbo prawns (butterflied) sauteed with onions, ginger, fresh tomatoes, herbs, spices and saffron.
Prawn Vindaloo Jumbo prawns (butterflied) cooked with potatoes in a hot and spicy sauce.
Jheenga Palak Jumbo prawns cooked with fresh spinach, mild spices, herbs, ginger and fenugreek.
Roti’s Mixed Seafood Curry Fresh fish, prawns and calamari cooked w/herbs and spices in a rich, tomato curry sauce.
Bengan Bharta Tandoor-smoked eggplant sauteed with onions, fresh tomatoes and ginger.
Bhindi Masala Okra sauteed with, onions, ginger, garlic, fresh herbs and spices.
Roti’s Dal Makhani Lentils of the day slow cooked in cream sauce with garlic, ginger, cumin, turmeric and butter.
Roti’s Dal Yellow lentils sauteed with garlic, ginger, and tumeric.
Mattar Paneer Homemade farmer’s cheese cooked with green peas, tomatoes, herbs and spices.
Palak Paneer Fresh spinach cooked with homemade farmer’s cheese, nutmeg, spices, ginger and cilantro.
Paneer Makhani Homemade farmer’s cheese sauteed with herbs, mild spices, tomatoes, butter and cream.
Paneer Jalfrezi Homemade farmer’s cheese sauteed with spices, ginger, garlic, tumeric, onions & bell peppers.
Navrattan Korma Seasonal mixed vegetables cooked with herbs in mild cream sauce with almonds and golden raisins.
Saag Aloo Fresh spinach and potatoes cooked with nutmeg, onions, cumin, fenugreek and fresh herbs.
Channa Masala Garbanzo beans cooked with fresh tomatoes, ginger, garlic, coriander, bay leaves and spices.
Paneer Bhujia Crumbled homemade farmer’s cheese sauteed with onions, tomatoes, herbs and spices.
Dal Saag Fresh spinach cooked with lentils of the day, herbs, fenugreek and spices.
Aloo Gobi Fresh cauliflower and young potatoes cooked with onions, turmeric and fresh herbs.
Roti’s Mixed Vegetables Seasonal mixed vegetables cooked with fresh tomatoes, herbs and spices.
Tandoori Roti Fresh whole wheat bread baked in tandoor.
Naan Unleavened bread baked in the tandoor.
Garlic And Basil Naan Unleavened bread with garlic and basil.
Onion Kulcha Naan stuffed with herbs, spices and onions.
Keema Naan Naan stuffed with minced lamb, spices and cilantro.
Kabuli Naan Naan stuffed with golden raisins, nuts and cherries.
Goat Cheese Naan Naan stuffed with goat cheese, cumin and herbs.
Paratha Layered whole wheat bread with butter.
Poori Two fried whole wheat puffed breads.
Roti’s Bread Basket Assortment of tandoori roti, onion kulcha, and garlic & basil naan.
Roti’s Basmati Pulao Basmati rice cooked with saffron, cumin, cardamon and bay leaves.
Vegetable Biryani Vegetables slow cooked with Basmati rice, onions, coriander and tomatoes.
Kashmiri Biryani Basmati rice slow cooked with saffron, almonds, golden raisins, cashews and dried fruits.
Chicken Biryani Chicken slow cooked with Basmati rice, saffron, onions, herbs and cumin.
Gosht Biryani Boneless lamb slow cooked with basmati rice, in a rich stock with herbs, cumin and bay leaves.
Jheenga Biryani Prawns cooked with basmati rice, saffron, butter and fresh herbs.
Mixed Seafood Biryani Fresh fish, prawns and calamari cooked with basmati rice, saffron, butter and fresh herbs.
Kulfi Homemade indian ice cream enriched with saffron, pistachio, cardamon and flavored with rose water.
Gulab Jamun Homemade sweetened milk dumplings served in a warm light sauce.
Kesari Kheer Traditional indian rice pudding made with saffron, cardamon and pistachio.
Roti Ice Cream/ Sorbet Choice of ice cream or sorbet made with tropical flavors.
Lassi Refreshing homemade yogurt drink (sweet or salted).
Mango Lassi Refreshing mango yogurt drink.
Secunjawi (Indian Lemonade) Indian-style lemonade made with freshly squeezed lemons and mint.
Soft Drinks Coke, diet coke, or sprite.
Sparkling Water
Bottled Water
Chai Indian tea with steamed milk, cardamom and cinnamon.
French Press Coffee Regular or decaffinated.
Tea Selection of fine teas.

Roti Indian Bistro relate restaurants