Fritto Misto Di Pesce |
$10.95 |
fried fresh calamari and shrimp |
Antipasto Italiano |
$11.95 |
grilled seasonal vegetables, imported mozzarella, prosciutto, sopressata, olives, fresh mozzarella, imported meats |
Bruschetta Classica Con Funghi |
$10.95 |
grilled toasted bread with melted fontina cheese, fresh sautéed mushrooms, chopped tomatoes, basil, olive oil, garlic and oregano |
Funghi Portobello Con Polenta |
$10.95 |
grilled portobello mushrooms in red wine reduction sauce over polenta |
Carpaccio Di Carne |
$10.95 |
thin slices of beef with arugula, capers and shaved parmesan cheese |
Cozze E Vongole |
$10.95 |
steamed clams and mussels in garlic white wine broth or tomato sauce |
Gamberoni Marinati |
$10.95 |
olive oil, in lime juice |
Timballo Di Verdura |
$10.95 |
layers of grilled vegetables, tomatoes, mozzarella |
Caprese |
$10.95 |
fresh mozzarella, local tomatoes and basil |
Greca |
$7.95 |
romaine lettuce, tomatoes, cucumbers, red bell peppers, red onions, feta cheese and olives, in lemon herb infused olive oil |
Cesare |
$7.95 |
hearts of baby romaine lettuce, italian parmesan and tuscan bread croutons, in our traditional dressing |
Mista |
$7.95 |
organic mixed greens, gorgonzola cheese, pears, hazelnuts, garlic, in a balsamic vinaigrette |
Bella Mia |
$7.95 |
baby spinach, fontina cheese, pancetta, candied walnuts, with honey dijon dressing |
Arugula |
$7.95 |
arugula, roasted beets, radicchio and goat cheese, in lemon herb infused olive oil |
Arugula |
$5.00 |
add chicken or prawns to any salad |
Minestrone |
$7.00 |
traditional vegetable soup |
Soup Of The Day |
$7.00 |
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Cappellini Con Pomodorini |
$14.95 |
angel hair pasta with garden cherry tomatoes, garlic, olive oil and basil, in light tomato sauce |
Fettuccine Ai Gamberoni |
$17.95 |
fettuccine with shrimp, peas and scallions, in chardonnay saffron sauce |
Conchiglie Con Broccoli E Salsicce |
$16.95 |
shell pasta with broccoli, spicy italian sausage, garlic and olive oil |
Spaghetti Alla Carbonara |
$16.95 |
spaghetti with pancetta, eggs, parmesan cheese and scallions |
Penne All´ Arrabbiata |
$14.95 |
in spicy tomato sauce |
Fettuccine Bolognese |
$16.95 |
fresh fettuccine pasta with meat sauce |
Home Made Pappardelle Pellegrini |
$17.95 |
ribbon pasta with short rib ragû |
Spaghetti Ai Frutti Di Mare |
$19.95 |
with mussels, clams, prawns, fresh fish, cherry tomatoes and garlic, in tomato or white wine sauce |
Rigatoni Alla Boscaiola |
$17.95 |
smoked mozzarella, sun dried tomatoes, mushroom, prosciutto |
Gnocchi |
$16.95 |
homemade ricotta gnocchi with sausage, peas and asparagus, in gorgonzola cream sauce |
Farfallette Al Salmone Affumicato |
$17.95 |
bowtie pasta with smoked salmon, peas, dill and vodka, in light cream tomato sauce |
Fusilli Con Pollo |
$16.95 |
fusilli pasta with chicken breast, basil, in tomato sauce |
Linguine Al Pesto Genovese Con Pollo |
$16.95 |
linguine pasta with chicken, in pesto sauce |
Penne Alla Puttanesca |
$14.95 |
capers, black olives, anchovies, tomato sauce |
Melanzane Alla Parmigiana |
$19.95 |
melanzane alla parmigiana |
Lasagna Di Carne |
$19.95 |
home made meat lasagna |
Risotto Del Giorno |
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Spinach |
$16.95 |
pesto |
Meat |
$17.95 |
tomato |
Squash |
$16.95 |
butter & sage |
Lobster Or Dungeness Crab |
$22.95 |
aurora |
Piatto Vegetariano |
$19.95 |
seasonal vegetables, grilled radicchio, eggplant, roasted potatoes, grilled polenta and sautéed spinach |
Costoletta Di Maiale |
$21.95 |
grilled pork chop with potatoes, vegetables, in gorgonzola cream sauce |
Osso Buco D´ Agnello |
$21.95 |
lamb shank braised with green apples, carrots, celery, onions and apple cider, with polenta |
Coniglio Al Forno |
$22.95 |
roasted half rabbit with pancetta, peas, pearl onions, vegetable, polenta and red wine |
Veal Parmigiana |
$21.95 |
breaded slice of veal with tomato and parmigiana, served with potatoes and vegetable |
Veal Piccata |
$24.95 |
slices of veal with butter and caper sauce |
Salsicce Con Polenta |
$17.95 |
grilled spicy italian sausage, roasted red peppers and caramelized onions in a demi-glace sauce, served over polenta |
Chicken Saltimbocca Alla Piemontese |
$19.95 |
chicken breast filled with prosciutto and mozzarella in cream sage sauce |
Roasted Chicken |
$17.95 |
half free range chicken with potatoes and vegetable |
Chicken Parmigiana |
$17.95 |
breaded chicken breast, in tomato sauce and parmigiana with pasta |
Salmone Con Caponata |
$21.95 |
grilled atlantic salmon topped with eggplant relish, served with spinach and potatoes |
Bisteca |
$26.95 |
broiled ribeye steak with potatoes and vegetable |
Pizza Margharita |
$13.95 |
mozzarella, tomato sauce, basil |
Pizza Con Prosciutto |
$14.95 |
thinly sliced parma ham |
Pizza Alla Capricciosa |
$14.95 |
mushroom, egg, prosciutto, artichoke hearts |
Pizza Con Salsicce E Funghi |
$14.95 |
italian sausage, mushrooms |
Pizza Con Salmone Affumicato |
$14.95 |
imported smoked salmon |
Pizza Con E Gamberoni |
$14.95 |
pesto and prawns |
Calzone |
$14.95 |
folded pizza with mozzarella mushrooms, italian sausage, bell pepper, caramelized onions |
Pizza Primavera |
$13.95 |
seasonal vegetables |
Pizza Napoletana |
$13.95 |
tomatoes, anchovies |
Pizza Con Pollo |
$13.95 |
grilled chicken breast |
Pollo |
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grilled chicken breast |
Vegetariano |
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grilled vegetables and fresh mozzarella |
Caprese |
|
fresh mozzarella, tomatoes, basil |
Hamburger |
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natural fed beef burger italian style |
Salsiccia |
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home made italian sausage |
Tonno |
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italian tuna salad |
Crème Brulee |
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lemon crème brulee |
Tiramisu |
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ladyfingers soaked with espresso and mascarpone cheese |
Torta Caprese |
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light flourless chocolate cake served with raspberry sauce |
Profitterole |
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home made cream puffs filled with hazelnut gelato, drizzled with chocolate sauce |
Affogato |
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vanilla bean gelato drowned in espresso topped with whipping cream and crushed hazelnuts |
Crostata Di Mele |
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crisp short pastry crust topped with apples and apricot glaze served with vanilla gelato |
Canolo Siciliano |
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chocolate crusted canolo filled with ricotta cheese and candied fruits |
Crostata Ai Frutti Di Bosco |
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tart shell filled with pastry cream and assorted berries |
Gelati E Sorbetti |
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fruit sorbets and gelato imported from italy |
Bacche E Zabaglion |
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home made zabaglion with wild berries |
Torta Della Nonna |
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lemon custard tart with pine nuts |