Baby Octopus And Kalamari |
$10.95 |
marinated in oil, vinegar with chopped onions and carrots. |
Taramosalata |
$6.95 |
fish roe salad. |
Tzatziki |
$5.95 |
yogurt and diced cucumber dip. |
Batzaria |
$5.95 |
red beets with scordalia. |
Cold Combo |
$11.95 - $9.50 |
melitzanosalata, tzatziki, skordalia, taramosalata. |
Melitzanosalata |
$6.50 |
eggplant salad. |
Skordalia |
$6.50 |
garlic spread. |
Greek Feta Cheese |
$6.75 |
|
Meatless Dolmades |
$5.95 |
with tzatziki. |
Saganaki |
$6.25 |
flaming cheese. |
Kolokythakia |
$5.95 |
fried zucchini with skordalia. |
Ortikia |
$9.95 |
broiled quails (2). |
Fried Kalamari |
$10.50 |
|
Broiled Octopus |
$12.75 |
|
Glykathakia |
$10.50 |
sweet breads. |
Gyros |
$7.95 |
served with diced tomatoes, onions and tzatziki. |
Souvlakia |
$6.75 - $12.95 |
grilled pork cubes. |
Loukaniko |
$8.50 |
greek sausage. |
Bougiourdi Ala Barba Yianni |
$7.95 |
grilled tomatoes, onions and peppers, topped with feta cheese. |
Broiled Kalamari |
$11.50 |
|
Hot Combo-Mezedakia |
$14.50 |
beef liver, greek sausage and glykathakia. |
Egg Lemon Soup |
|
daily |
Soup Of The Day |
|
|
Greek Salad |
$4.75 |
lettuce, tomato, olives, cucumber, feta with our homemade dressing. |
Spartan Salad |
$10.50 |
broiled chicken breast on greek salad. |
Horta Salad |
$4.95 |
boiled dandelions. |
Horiatiki Salad |
$5.95 |
village salad. |
Poseidon Salad |
$12.50 |
broiled octopus on chopped greek salad. |
Makaronada Me Kima |
$12.95 |
greek spaghetti with seasoned ground beef, tomatoes and herb sauce. |
Makaronada Mediterranean Style |
$19.95 |
greek spaghetti, topped with jumbo shrimp. |
Makaronada Ala Barba Yianni |
$13.50 |
imported greek spaghetti topped with strips of chicken breast, sauteed in tomato, garlic and oregano sauce. |
Makaronada |
$9.95 |
greek spaghetti, freshly cooked and sauteed with burned butter and grated kefalograviera cheese. |
Kokinisto |
$15.95 |
braised lamb in a light tomato sauce. |
Dolmades |
$11.50 |
vine leaves stuffed with seasoned ground beef and rice, topped with egg lemon sauce. |
Mousakas (V) |
$10.50 |
layers of eggplant, zucchini, potato, grated cheese, topped with bechamel sauce. |
Pastichio |
$10.95 |
baked macaroni, mixed with seasoned ground beef, grated cheese, topped with bechamel sauce. |
Chicken Breast Lemonati |
$14.50 |
chicken breast, sauteed in lemon juice. |
Combination Greek Specialty |
$15.95 |
sampler plate of pastichio, mousaka, dolmades, roast lamb, greek potatoes and vegetables. |
Arni Psito |
$14.95 |
tender slices of roast leg of lamb. |
Gyros Plate |
$10.95 |
served with onion, tomatoes, pita bread and tzatziki sauce. |
Mousakas (Non-Vegetarian) |
$11.50 |
layers of eggplant, zucchini, potato, seasoned ground beef, grated cheese, topped with bechamel sauce. |
Chicken Riganati |
$8.75 - $10.95 |
baked chicken with lemon sauce and oregano. |
Giouvetsi |
$14.95 |
baked lamb with rosa marina. |
Chicken Sautee |
$13.50 |
marinated chicken breast, sauteed with fresh vegetables and stir fry sauce, served with rice. |
Beef Sautee |
$17.95 |
beef loin, sauteed with fresh vegetables and stir fry sauce, served with rice. |
Shrimp Sautee |
$20.95 |
jumbo shrimp, sauteed with fresh vegetables and stir fry sauce, served with rice. |
White Fish Fillet |
$15.95 |
broiled |
Kalamari |
$14.50 |
fried or broiled. |
Bakalaos |
$15.50 |
lightly breaded fried cod fish fillet with skordalia. |
Fresh Salmon Fillet |
$18.95 |
broiled |
Octopus |
$14.50 |
broiled |
Marides |
$9.95 |
marides |
Pork Loin Shish-Kebob |
$12.95 |
lean cubes of pork loin with onions and peppers. |
Beef Kebob |
$21.95 |
lean cubes of fillet mignon, marinated and skewered with onions and peppers. |
Seafood Kebob |
$18.95 |
shrimps, scallops, skewered with onions and peppers. |
Shrimp Kebob |
$20.95 |
|
Chicken Kebob |
$12.95 |
marinated breast of chicken cubes, skewered with onions and peppers. |
Lamb Kebob |
$19.95 |
cubes of tender lamb, marinated and skewered with onions and peppers. |
Vegetable Kebob |
$9.50 |
mushrooms, peppers, onions, zucchini and tomatoes. |
Gigades |
$2.95 - $4.95 |
baked lime beans. |
Spanakorizo |
$2.95 - $4.95 |
spinach and rice. |
Grilled Vegetables |
$6.95 |
zucchini, eggplant, carrots, peppers, topped with cheese. |
Falafel |
$4.95 - $2.95 |
|
Grilled Eggplant Steak |
$5.95 |
with homemade tomato sauce topped with feta cheese. |
Briami |
$2.95 - $4.95 |
mixed vegetables. |
Spanakotiropita |
$3.95 - $4.95 |
spinach and feta pie. |
Humos |
$3.50 - $4.95 |
chick peas in tahini sauce. |
Vegetarian Mousaka |
$6.50 |
|
Stuffed Mushrooms |
$6.95 |
spinach and feta topped with cheese. |
Paedakia-Thin Cut Lamb Chops |
$20.95 |
|
Kota Elliniki |
$13.95 |
greek style half chicken, broiled with olive oil, lemon and oregano. |
Kota Gemisti |
$13.95 |
stuffed chicken breast with spinach and cheese, topped with melted cheese. |
Lamb Loin Chops |
$19.95 |
|
N.Y. Strip Steak |
$19.95 |
|
Loukaniko |
$11.95 |
homemade greek sausage. |
Filleto Kotas |
$13.75 |
broiled chicken breast marinated. |
Lamb Chops |
$24.95 - $18.95 |
|
Center Cut Pork Chops |
$16.95 - $12.95 |
|
Garides Gemistes |
$20.95 |
jumbo stuffed shrimp with crab meat, herbs, spices and baked to perfection. |
Rice Pilaf |
$3.50 - $4.50 |
|
Green Beans |
$3.95 - $4.95 |
|
Okra |
$3.50 - $4.50 |
|
Mousakas |
$6.95 |
|
Tiganites Patates |
$5.95 |
fries chopped with greek cheese. |
Oven-Browned Potato |
$3.50 - $4.50 |
|
Peas |
$3.50 - $4.50 |
|
Pastichio |
$5.95 |
|
Greek Olives |
$2.50 |
|
Baklava |
$3.50 |
|
Rice Pudding |
$2.95 |
|
Tiramisu |
$4.95 |
|
Galaktobouriko |
$3.50 |
|
Cream Caramele |
$2.95 |
|
Ice Cream |
$4.95 |
with honey and walnuts. |
Assorted Soft Drinks |
$1.95 |
|
Hot Tea |
$2.50 |
|
Espresso |
$2.95 |
|
Frappe |
$2.95 |
|
Greek Coffee |
$2.75 |
|
Coffee |
$1.95 |
|
Iced Tea |
$1.95 |
|
Cappuccino |
$3.95 |
|
Pellegrino |
$3.95 |
|
Gyros Sandwich |
$6.95 |
gyros and pita bread with tomatoes, onions, tzatziki sauce and fries. |
Chicken Breast Sandwich |
$6.95 |
served on pita, with fries. |
Souvlaki Taverna |
$7.95 |
charbroiled pork cubes, served on pita with fries. |
Kota Riganati |
$6.50 |
1/4 chicken greek style. served with rice and potatoes. |
Beef Burger |
$5.95 |
half pound of fresh ground beef, charbroiled, served on pita and fries. |
Leg Of Lamb Sandwich |
$8.50 |
served on pita, with fries. |
Spartan Salad |
$7.50 |
chicken breast on greek salad. |