| Basket of Old Fashioned Dougnut Holes |
$6.50 |
Real Orange Glazed |
| Brioche French Toast |
$14.25 |
Seasonal Fruit, Brown Sugar Caramel, Whipped Cream |
| Huevos Rancheros |
$16.75 |
New Mexican Pork and Green Chile Sauce, Vaquero Beans |
| House Smoked Trout Benedict |
$19.75 |
English Muffin, Hollandaise, Roasted Fingerling Potatoes |
| Classic Eggs Benedict |
$15.50 |
English Muffin, FC Bacon, Hollandaise, Roasted Fingerling Potatoes |
| Vegetarian Benedict |
$17.50 |
English Muffin, Avocado, Tomato, Hollandaise, Roasted Fingerling Potatoes |
| Bloody Devil |
$12.00 |
San Marzano Tomato Bloody Mary, Garnished with House Pickled Vegetables and a Deviled Egg |
| Aperol Spritz |
$9.00 |
Aperol, Prosecco, Seltzer, Orange |
| Salty Dog |
$10.00 |
Vodka, Fresh Grapefruit, Grapefruit Bitters, Salt Rim |
| Grandpa's Breakfast |
$12.00 |
Famous Grouse Scotch, Combier Kummel, Allspice Dram, Honey, Lemon, Whiskey Barrel Bitters |
| Local Oysters on the Half Shell |
$3.50 |
Oak Barrel Aged Hot Sauce, Lemon, Shallot Mignonette |
| Deviled Eggs |
$9.00 |
Grain Mustard, Crispy Quinoa, Bacon |
| Blistered Market Peppers |
$7.75 |
Korean Sea Salt |
| Hand Cut Furikake Fries |
$8.50 |
Garlic Aioli |
| Grilled Local Calamari |
$15.75 |
Sweet Corn, Jalapeno, Tomato, FC Bacon, Red Bell Pepper Coulis |
| Market Seasonal Soup |
$6.75 - $11.75 |
|
| Jesse's Clam Chowder |
$12.50 |
Bacon, Smoky Croutons |
| Caesar |
$11.50 |
Romaine Hearts, Farm Egg Dressing, Parmesan Torn Croutons |
| Tuscan Kale |
$11.50 |
Shaved Fennel, Market Stone Fruit, Goats Milk Feta, Candied Pumpkin Seeds |
| Heirloom Tomato & Burrata |
$15.75 |
Market Cucumbers, Basil, Charred Onion Vinaigrette |
| Tomato & Di Stefano Mozzarella |
$15.75 |
Purple Cherokee Tomato, Grilled Eggplant, Pine Nut-Basil Pesto, Rosemary Ciabatta |
| Southern Fried Chicken Breast |
$16.75 |
Pickled Green Tomatoes, Beet Mayo, Red Bliss Potato Salad |
| Two Fish Tacos |
$11.75 |
Cumin, Coriander, Chipotle, Shredded Cabage, Citrus Crema |
| Fog City Burger and Fries |
$17.50 |
Tomato Aioli, House-Made American Cheese, Dill Pickles, Brioche Bun |
| Short Rib BLT |
$16.50 |
Hobbs' Bacon, Kimchi Mayo, Smoky Paprika Chips |
| Seared Tuna Salad |
$17.75 |
Farro, Pickled Cauliflower, Cucumber, Soft Boiled Egg, Spiced Vietnamese Dressing |
| Grilled Halibut |
$29.50 |
Romano & Yellow Wax Beans, Roasted Cherry Tomatoes, Fennel-Tarragon Vinaigrette |
| Sesame Chicken Salad |
$17.75 |
Romaine Hearts, Asian Pear, Marinated Cabbage, Spicy Sesame Dressing, Cilantro, Spiced Peanuts |
| Fox's Fried Chicken |
$16.95 |
Nashville "Hot" Style, Tennessee Mustard Slaw, Dill Pickles |
| Wagyu Flank Steak |
$29.50 |
Fingerling Potatoes & Arrow Head Cabbage, Cipollini Onion, Pan Jus |
| Grilled Halibut |
$29.50 |
Romano & Yellow Wax Beans, Roasted Cherry Tomatoes, Fennel-Tarragon Vinaigrette |
| Fox's Fried Chicken |
$16.95 |
Nashville "Hot" Style, Tennessee Mustard Slaw, Dill Pickles |
| Oven Roasted Gnocchi |
$21.50 |
Summer Squash, Arugula and Basil Pesto, Fresh Ricotta |
| Klingeman Farm Pork Chop |
$34.25 |
Cranberry Bean & Corn Succotash, Chanterelles, Stone Fruit "Mop" Sauce |
| Fog City Burger & Fries |
$16.50 |
Smoked Tomato Aioli, House-Made American Cheese, Tomato, Onion, Dill Pickle, Brioche Bun |
| Wagyu Flank Steak |
$29.50 |
Fingerling Potatoes & Arrow Head Cabbage, Cipollini Onion, Pan Jus |
| Local Oysters on the Half Shell |
$3.50 |
Oak Barrel Aged Hot Sauce, Shallot Mignonette |
| Ahi Tuna Tartare |
$17.50 |
On Sticky Rice Cakes with Asian Pear, Wasabi, Sesame, Soy, Shiso Leaf |
| Grilled Local Calamari |
$15.75 |
Sweet Corn, Jalapeno, Tomato, FC Bacon, Red Bell Pepper Coulis |
| Deviled Eggs |
$9.00 |
Grain Mustard, Crispy Quinoa, Bacon |
| Two Fish Tacos |
$11.75 |
Cumin, Coriander, Chipotle, Shredded Cabbage, Citrus Crema |
| Blistered Market Peppers |
$7.75 |
Korean Sea Salt |
| Hand Cut Furikake Fries |
$8.85 |
Garlic Aioli |
| Seasonal Soup of the Day |
$6.75 - $11.75 |
|
| Jesse's Bowl of Clam Chowder |
$12.50 |
Bacon, Smoky Croutons |
| Caesar |
$11.50 |
Romaine Hearts, Farm Egg Dressing, Parmesan, Torn Garlic Croutons |
| Tuscan Kale |
$11.50 |
Shaved Fennel, Market Stone Fruit, Goats Milk Feta, Candied Pumpkin Seeds |
| Heirloom Tomato & Burrata |
$15.75 |
Market Cucumbers, Basil, Charred Onion Vinaigrette |
| Fog City Frozen Custard |
$6.00 |
A Fog City Original, Made Daily From Straus Dairy Milk & Cream |
| Today's Flavors |
|
Tahitian Vanilla Bean, Dutch Chocolate |
| Frozen Affogato |
$7.00 |
Black Coffee Granita, Vanilla Frozen Custard |
| Two French Cruller Doughnuts |
$7.00 |
Sweet Orange or Chocolate Glaze |
| The "B" Bomb |
$7.00 |
Glazed French Cruller, Vanilla Frozen Custard, Egg Yolk Caramel |
| Warm Stone Fruit Cobbler |
$8.00 |
Citrus Topping, Vanilla Frozen Custard |
| Molten Chocolate Cazuela |
$9.00 |
Chocolate Frozen Custard, Citrus Almond Meringue |
| Sea Salt and Olive Oil |
$2.00 |
|
| Egg Yolk Caramel |
$2.00 |
|
| Dark Chocolate Sauce |
$2.00 |
|
| Market Fruit Compote |
$2.00 |
|
| Daredevil |
$12.00 |
Skyy Vodka Campari, Ginger Beer, Lemon |
| The Vodka Fix |
$12.00 |
Absolut Vodka, Blanc Vermouth, Lemon, Prosecco |
| Aviation |
$12.00 |
Plymouth Gin, Maraschino, Creme de Violette, Lemon, Orange Bitter Girl Bitters |
| Milk Punch |
$12.00 |
Wild Turkey Bourbon, Brandy, Rum, Citrus & Spices, Sugar, Clarified Milk |
| Poolside |
$12.00 |
Casa Noble Blanco Tequila, Basil, Cucumber, Thai Bird Chili, Grapefruit, Lemon |
| Fog - Mopolitan |
$12.00 |
Stoli Vodka, St. Germain, Lemon, Lo Fi Gentian Amaro, Rose Water Foam |
| Sweep the Leg |
$12.00 |
Maker's Mark Bourbon, Cacao Nib, Ancho Chile, Citrus, Honey, Walnut Bitters |
| Acapulco |
$12.00 |
Hornitos Reposado Tequila, Mint, Lavender Syrup, Lime, Blueberry Soda |
| Inside Job |
$12.00 |
Knob Creek Rye, Bonal, Orgeat, Spicy Ginger Shrub, Lemon |
| Silver Tongued Devil |
$12.00 |
Beefeater Gin, Cucumber, Mint, Lemon, Honey, Blanc Vermouth |
| Anejo Old Fashioned |
$12.00 |
Epsolon Anejo, Agave, Angostura |
| Fog City Sangria |
$11.00 |
Red or White - Asian Pear, Apple, Orange |
| Anchor California Lager San Francisco |
$8.50 |
|
| Racer 5, IPA, Healdsburg |
$8.50 |
|
| Napa Palisades, 24/7 Session IPA, Napa Valley |
$8.50 |
|
| Trumer Pils German Style Pilsner, Berkeley |
$8.50 |
|
| KSA, Kolsch, Fort Point Brewing, San Francisco |
$8.50 |
|
| Lagunitas,"Lil Sumpin" American Pale Wheat Ale, Petaluma |
$8.50 |
|
| Magnolia "Prescription" Pale Ale, Magnolia Brewing |
$8.50 |
|
| Miller High Life American Pilsner, Milwaukee |
$6.50 |
|
| Drakes Hefeweizen Bavarian Wheat, San Leandro |
$6.50 |
|
| Bitburger NA Beer, Germany |
$4.00 |
|
| Guiness Draught Stout 16oz, Dublin, |
$6.50 |
|
| Amstel Light, Premium Pale Lager, Netherlands |
$6.50 |
|
| Ace Joker Cider, Dry Apple Cider, |
$6.50 |
|
| Lemon Rickey Cucumber, Mint, Lemon, Seltzer, Cane Sugar |
$6.00 |
|
| In the Orchard Apple, Lemon, Maple, Ginger Beer |
$6.00 |
|
| The Spaceman Pomegranate, Lime, Honey, Tonic |
$6.00 |
|
| Coca-Cola Hecho en Mexico |
$4.00 |
|
| Boylan's Root Beer |
$4.00 |
|
| Bettie Jane's Ginger Beer, Healdsburg, CA |
$5.00 |
|
