| Cornflake Fried Lump Crabcake |
$11.99 |
This award winning recipe is full of hand picked lump crabmeat and served with fresh pineapple and green apple chutney |
| Boardwalk Shrimp |
$12.99 |
½ pound of Jumbo fantail shrimp, lightly battered and flash fried, served with homemade joes mustard sauce |
| Jumbo Sweet and Spicy Chicken Wings |
$10.99 |
The original mahi mahs breaded chicken wings, blue cheese and celery |
| Fish or Shrimp Tacos |
$9.99 |
Two flour tortillas filled with crispy fried tilapia or grilled shrimp and garnished with chipotle sour cream, shredded cabbage, sharp cheddar cheese and a fresh tomato salsa |
| Buffalo Shrimp |
$9.99 |
Jumbo butterflied shrimp lightly breaded and fried. Then tossed in our signature sweet and spicy buffalo sauce |
| Mahs Rockin Oysters |
$8.99 |
Freshly shucked local oysters topped and broiled with bacon, spinach, parmesan cheese and a hint of sambuca |
| Crispy Fried Calamari |
$10.99 |
Seasoned and flash fried, served with our sweet chili dipping sauce |
| Fresh Crab and Artichoke Dip |
$10.99 |
Our homemade crab dip full of hand picked snow crab, fresh chesapeake blue crab and artichoke hearts in a savory cheddar mornay sauce. Served piping hot with tortilla chips |
| Jumbo Shrimp Cocktail Mahtini |
$10.99 |
Jumbo butterflied shrimp steamed to perfection, flavored with old bay and served in a martini glass with mango salsa and cocktail sauce |
| She Crab Soup |
$5.99 |
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| Chefs Choice Soup of the Day |
$4.99 |
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| Greek Chop Salad |
$8.99 |
Chopped romaine lettuce hearts, vine ripened grape tomatoes, cucumbers, feta cheese, kalamata olives, taziki sauce and greek vinaigrette |
| Garden Salad |
$3.99 |
Seasonal Greens, grape tomatoes, cucumbers, onions and carrots |
| Caesar Salad |
$4.99 |
Crisp hearts of romaine lettuce, shredded parmesan and herbed croutons |
| Bistro Salad |
$10.99 |
Seasonal greens, Belgian endive, oranges, goat cheese, walnuts, blackened chicken breast and lemon dijon dressing |
| Summer Spinach Salad |
$7.99 |
Fresh baby spinach, crumbled blue cheese, crispy bacon, white button mushrooms, and local grape tomatoes with homemade catalina dressing |
| Chicken Rigatoni |
$16.99 |
Sauteed chicken breast with onions, mushrooms, and tomatoes in a light sage cream sauce tossed with rigatoni pasta |
| Rasta Pasta |
$14.99 |
Sauteed red peppers, onions, broccoli florettes , zucchini, yellow squash and cavatappi pasta, tossed with sweet thai chilis and finished with cream |
| Shrimp and Pasta |
$18.99 |
Scampi style jumbo shrimp sauteed with garlic, tomatoes, fresh basil, butter and white wine with a hint of red pepper tossed with linguini |
| Blackened Mahi Pasta |
$17.99 |
Fresh mahi chunks lightly blackened and sauteed with shallots, sundried tomatoes,minced garlic, spring peas and rigatoni pasta, in a cajun cream sauce |
| Mahs Crabcake |
$12.99 |
Our signature crabcake broiled or cornflake fried with lettuce, tomato, and louisiana remoulade on a toasted kaiser roll |
| Yellow Fin Tuna |
$10.99 |
Blackened with cucumber wasabi aioli, lettuce, tomato served on a toasted kaiser roll |
| Fried Flounder Po Boy |
$9.99 |
Crispy fried flounder served on a toasted hoagie roll with lettuce, smoked bacon, tomatoes and tartar sauce. Substitute fried jumbo shrimp for $2.99 or fried local oysters for $1.99 |
| Pulled Pork |
$7.99 |
Slow roasted pork shoulder, tangy BBQ, french fries and cole slaw |
| Chargrilled Angus Burger |
$8.99 |
½ Pound harris ranch natural angus beef grilled to order and served with lettuce and tomato on a toasted kaiser roll |
| Turkey Burger |
$7.99 |
Fresh ground turkey grilled to order and served with lettuce and tomato on a toasted kaiser roll with, sliced ripened avocado, red onion, pepper jack cheese and cranberry mayonnaise |
| Grilled Chicken |
$7.99 |
6 oz Boneless breast topped with melted swiss cheese, crispy bacon, lettuce and tomato on a toasted kaiser roll |
| Turkey Panini |
$8.99 |
Roasted turkey, goat cheese, sliced granny smith apple, fresh spinach and cranberry pesto on a grilled ciabatta bread |
| Barbecuban |
$9.99 |
Pulled pork barbecue, Smithfield Ham, dill pickle slices with mustard on grilled hoagie roll |
| Maki Chunga |
$8.99 |
Grilled marinated chicken and colby jack cheese, wrapped in a flour tortilla and lightly fried, served with black beans, rice and salsa |
| Giant Stuffed Tuna Burrito |
$9.99 |
Bronzed fresh yellow fin tuna, seasoned black beans, rice, fresh tomato salsa, jack cheese and sour cream |
| Fish and Chips |
$9.99 |
Beer battered fried flounder with seasoned french fries, homemade cole slaw and tartar sauce |
| Crab Cake Lunch |
$13.99 |
Our signature corn flake fried crab cake with pineapple and green apple chutney |
| Sweet Jumbo Scallops |
$20.99 |
Fresh atlantic scallops fried until light golden brown or broiled with white wine, fresh lemon, parsley and butter |
| Jumbo Outer Banks Shrimp |
$19.99 |
Deep fried to perfection or flame broiled with parsley, butter, white wine and fresh lemon |
| Broiled Longliner Platter |
$30.99 |
Fresh tilapia, jumbo shrimp, Fresh sea scallops and our signature crab cake, broiled in white wine, butter, lemon juice and italian parsley |
| Fried Longliner |
$31.99 |
Fresh flounder filet breaded with cracker crumbs, panko crusted sweet scallops, our signature cornflake crabcake, and boardwalk style shrimp all fried to perfection |
