Signature Chicken Fried Oysters |
$13.00 |
Sauteed spinach, applewood smoked bacon, tart apples whole grain mustard hollandaise |
Pepper Seared Ahi Tuna |
$15.00 |
Cucumber and carrot salad, avocado, jalapenos wasabi tobiko, cilantro ponzu |
Artisan Cheese Plate (3) |
$16.00 |
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Black Angus Beef Lettuce Wraps |
$11.00 |
Stir fried beef with peppers scallions, radicchio bibb lettuce |
All Jumbo Lump Crabcake |
$16.00 |
Caper dill tarter sauce |
Bandera Quail |
$12.00 |
Crispy fried & boudin stuffed, honey butter drizzle |
Duck Spring Rolls |
$10.00 |
Glass noodles, shiitake mushrooms, cilantro, hot fanny sauce |
Pan Roasted Mussels |
$11.00 |
Shiner bock broth, charred tomatoes, roasted jalapenos crisp bacon grilled ciabatta |
Crispy Calamari |
$13.00 |
Charred shishito peppers, shaved parmesan, spicy mustard aioli |
Chopped Salad |
$7.00 |
Served with romaine, apples, sunflower seeds, red onion, bell peppers, celery balsamic dressing. Add chicken $3.00 |
Nosh Shrimp Salad |
$10.00 |
Vine ripe tomato, red onion avocado, fresh basil, house vinaigrette |
Spring Mix Salad |
$8.00 |
Sliced carrots red bell pepper, red onion fried chickpeas, parmesan cheese champagne vinaigrette. Add chicken $3.00 |
Silo House |
$7.00 |
Mixed greens, red onions, cherry tomatoes, cucumbers croutons, honey-dijon walnut vinaigrette |
Texas Heirloom Tomato Salad |
$11.00 |
Fresh mozzarella, basil pesto, baby arugula, balsamic reduction |
Classic Caesar |
$8.00 |
Hearts of romaine, roasted garlic croutons, parmesan crisp |
Baby Spinach |
$8.00 |
Crispy brie, applewood smoked bacon, raspberries dried apricots & spanish sherry vinaigrette |
Roasted Beet Salad |
$10.00 |
Watercress, texas goat cheese, spicy walnuts, champagne vinaigrette |
Cider Braised Kurobuta Pork Shank |
$29.00 |
Sweet potato, corn & bacon hash, sauteed garlic spinach texas goat cheese, ancho cherry sauce |
Vegetarian Quinoa |
$18.00 |
Grilled portabella mushroom, kale, heirloom cherry tomatoes english pea tendrils, roman artichoke, asparagus |
Pan Roasted Chicken Breast |
$20.00 |
Yukon gold roasted garlic mashed potatoes seasonal root vegetables, lemon & rosemary jus |
"Shrimp & Grits" |
$25.00 |
Andouille white cheddar grits, texas gulf shrimp, tasso ham sauteed spinach, black pepper cider sauce |
Signature Chicken Fried Oysters |
$26.00 |
Angel hair pasta, sautéed spinach, applewood smoked bacon whole grain mustard hollandaise |
Grilled Atlantic Salmon |
$28.00 |
Red pepper polenta cake, grilled asparagus butter poached crab |
Pan Roasted Gulf Redfish |
$30.00 |
Creole dirty mashed potatoes, charred okra new orleans bbq shrimp |
All Jumbo Lump Crabcake |
$29.00 |
Sweet corn and crawfish risotto, sauteed broccolini caper dill tartar sauce |
Pan Seared Sea Scallops |
$36.00 |
Cauliflower puree, forest mushrooms, sauteed garlic spinach tomato-bacon vinaigrette |
Grilled Duck Breast & Leg Confit |
$31.00 |
Pecan wild rice, haricots vert, wilted frisee blackberry cider sauce. Add foie gras $0.15 |
Beef Tenderloin |
$39.00 |
Blue cheese ricotta gnocchi, sautéed garlic spinach red wine shallot reduction |
Seafood Spaghetti |
$15.00 |
Texas shrimp, calamari poached tuna, roasted tomatoes, capers |
Fresh Tagliatelle Pasta |
$14.00 |
Mussels & spanish chorizo sauce, parmesan cheese |
Chicken Fried Pork Scaloppini |
$13.00 |
Arugula salad, tomato, red onions, carrots ribbons balsamic reduction |
Ricotta & Sweet Pea Ravioli Texas Shrimp |
$16.00 |
Cream & cognac sauce |
Fried Eggplant |
$14.00 |
Chicken dirty rice red onion, roasted peanuts, cilantro sauce |
Oysters |
$18.00 |
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1/2 Dozen Half Shell |
$19.00 |
Served with fresh horseradish, cocktail sauce, mignonette, saltines & lemon |
Bolognese Sauce & Parmesan |
$10.00 |
Mac & cheese |
Truffle Oil French Fries Grated Parmesan |
$6.00 |
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Burrata Prosciutto |
$12.00 |
Zucchini salad roasted garlic & tomatoes house bread |
Twice Fried Chicken Wings |
$9.00 |
Spicy bbq sauce, green ranch dip |
Fresh Tomato Gazpacho Ricotta Cream |
$8.00 |
Roasted tomatoes black olives, crostini |
Wild Boar Sliders |
$11.00 |
Braised texas wild boar swiss cheese, pickled jalapenos |
Fried Chick Peas |
$5.00 |
Curry powder |
Artisan Cheese Plate |
$11.00 |
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Green Apple & Dulche De Leche Tart Vanilla Gelato |
$6.00 |
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Mascarpone Cream Crepes Rum & Pineapple Sauce |
$6.00 |
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12" Pizza |
$9.00 |
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Wild Boar |
$2.00 |
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Wild Boar Pizza |
$14.00 |
Braised texas wild boar, fresh mozzarella, roasted tomato, red onion, cilantro sauce |
Vegeterian Pizza |
$12.00 |
Mushroom, black olives, onions zucchini, fontina cheese mozzarella, truffle oil |
Margherita Pizza |
$9.00 |
Tomato sauce, mozzarella fresh basil |
Pizza Bianca |
$11.00 |
Mozzarella, black forest ham zucchini, mushrooms, pecorino |
Bomba Pizza |
$12.00 |
Spicy tomato sauce, mozzarella red onion, sopressata capers, spicy oil |
Creole "Dirty" Mashed Potatoes |
$7.00 |
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Sweet Potato, Corn & Bacon Hash |
$6.00 |
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Blue Cheese Ricotta Gnocchi |
$6.00 |
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Grilled Asparagus, Hollandaise |
$6.00 |
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Roasted Garlic Mashed Potatoes |
$3.00 |
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Sauteed Spinach |
$5.00 |
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Chicken Fried Oysters |
$8.00 |
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Butter Poached Crab |
$15.00 |
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Grilled Jumbo Shrimp |
$11.00 |
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Seared Sea Scallops |
$13.00 |
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