| Smoked Golden Trout |
$11.00 |
Pickled corn, lemon, olive oil. |
| Pork Terrine |
$9.00 |
Potato salad, pickled wax beans, olive oil bread crumbs. |
| Confit Chicken Wings |
$8.00 |
Pickled chillies, soy & cider vinegar castique. |
| Daring 1/2 Faux Gras 1/2 Mousse |
$9.00 |
Chicken hearts, pickled pears, chives, riesling jelly. |
| Roasted Beets |
$11.00 |
Aged coppa, coat cheese, red wine reduction. |
| Potato Skin 4 |
$9.00 |
Bacon bits, candied onion, aged white cheddar cheese whiz. |
| Waldorf Salad |
$9.00 |
Apples, walnuts, riesling soaked raisins, honey dressing. |
| Summer Greens |
$8.00 |
Garlic confit crostini, goat cheese, white balsamic emulsion. |
| Charcuterie & Cheese |
$14.00 |
Honey, mustard fruits, apple butter. |
| Sea Scallops |
$26.00 |
Sumer succotash, rice crispies, parsley sauces. |
| Arctic Char, Potato Puree |
$18.00 |
Pickled wax & fresh green beans, toasted almonds, brown butter. |
| Chicken Two Ways |
$22.00 |
Mac & cheese, fried green tomato, gremolata, chicken jus. |
| House Ground Smoked Burger |
$14.00 |
White cheddar, onion, iceberg, preserved lemon mayo. |
| Meat Loaf, Potato Foam |
$19.00 |
Yellow squash, mushroom gravy, house made ketchup. |
| Crispy Chicken Cutlet Sandwich |
$9.99 |
Wilted spinach, lemon mayo plus fries. |
| Grilled Cheddar & Swiss |
$9.99 |
Plus onion soup dip. |
| Coppa Ham & Cheese |
$9.99 |
Smasher plus summer greens. |
| Woodlands BLT Plus Potato Salad |
$9.99 |
|
| Chicken Fingers |
$9.99 |
Buttered hot sauce plus fries. |
| Summer Greens, Goat Cheese |
$9.99 |
Smoked trout crostini, white balsamic emulsion. |
| Iceberg Wedges, Bacon |
$9.99 |
Soft egg, blue cheese dressing. |
| Cheesy Grits, Soft Egg |
$9.99 |
Crispy shallots, smoked hot sauce plus summer greens. |
| Butternut Squash Soup |
$9.99 |
Pecans, fortified wine syrup plus summer greens. |
| Sour Cream Cheesecake |
$8.00 |
Graham crumb, sweet basil, blueberry preserves. |
| Chocolate Cream |
$8.00 |
Pecans, maldon salt, whipped cream. |
| Two Way Buttermilk |
$8.00 |
Panna cotta, tart cherries. |
