Porta Via menu with price

item price description
Homemade Granola $9.00 strawberries, banana and low-fat yogurt or milk.
Steel-Cut Oatmeal $8.00 maple syrup, brown sugar and fresh strawberries.
Fresh Fruit Salad $6.00 - $8.00
Low-Fat Yogurt
Fresh Tomato & Basil Egg White Omelet $12.00 served with breakfast potatoes and toast.
Chicken, Spinach & Onion Egg White Omelet $12.00 served with breakfast potatoes and toast.
Greek Egg White Omelet $12.00 asparagus, tomato, black olives, french feta cheese, mixed greens and toast.
Jills Eggs $10.00 egg whites scrambled very, very well done, onions, mushrooms, tomato, basil and toasted wheat bread.
Two Eggs Any Style $8.00 served with breakfast potatoes and toast.
Zucchini & Shredded Potato Frittata $11.00 served with toast.
Poached Eggs $13.50 on ciabatta, prosciutto di parma and arugula.
Scrambled Eggs With Smoked Salmon & Chives $14.00 served with breakfast potatoes and toast.
Build Your Own Omelet $14.00 served with breakfast potatoes and toast.
Build Your Own Omelet $0.75 toppings: spinach, tomato, onion, corn, mushrooms, roasted red bell peppers, green beans, smoked salmon, feta cheese, cheddar cheese, swiss cheese, bacon, ham, chicken
The Panchito $10.00 eggs, bacon, melted cheddar cheese, avocado, tomato and lettuce on a toasted ciabatta.
The Canon $9.50 scrambled eggs, bacon and cheddar on a croissant.
Smoked Salmon Plate $16.00 traditional fixings on a toasted bagel.
Chicken Salad $13.50 chicken salad and lettuce on grilled country wheat bread.
Tomato Burrata $13.50 vine-ripened tomatoes, fresh burrata and basil on a grilled ciabatta.
Tuna Salad $13.50 white albacore tuna, lemon mayonnaise, tomato, alfalfa sprouts and lettuce on grilled country wheat bread.
Turkey $13.50 fresh roasted turkey breast, avocado, alfalfa sprouts, tomato, lettuce and dijon mustard on a grilled ciabatta.
Ham & Cheese $13.50 black forest ham, melted swiss cheese, shredded red cabbage slaw and dijon mustard on grilled country wheat bread.
Prosciutto $14.50 prosciutto di parma, fresh mozzarella, tomato, lettuce and black olive tapenade on a grilled ciabatta.
Your Choice Of Three Bakery Items $7.00
Griddle Cakes $10.00
Grand Marnier French Toast $10.50 fresh strawberries
Two + Two + Two $12.00 two griddle cakes, two eggs any style and two pieces of breakfast meat of your choice.
Side Of Bacon $4.00
Side Of Turkey Maple Sausage $4.00
Side Of Black Forest Ham $4.00
Prosciutto Di Pa $4.00
Turkey Bacon $5.00
House Made Potato Chips $3.50
Pomme Frites $6.00
Sweet Potato Fries $6.00
Farmers Market Organic Vegetables $6.00
Tuscan White Beans $7.00
Pomme Frites $6.00
Sweet Potatoes $6.00
Organic Brown Rice $6.00
Garlic Mashed Potatoes $6.00
Farmers Market Organic Vegetables $7.00
Soup Of The Day $5.00 - $7.00 made fresh daily, always vegetarian and dairy-free.
Gazpacho Soup $5.00 - $7.00
Burrata With Heirloom Tomato $16.00 with extra-virgin olive oil, sea salt and freshly ground pepper.
Ahi Tuna Poke $18.00 mango and avocado.
Fresh Chopped Guacamole $9.00
Chopped Salad $15.00 chopped organic lettuces, beets, garbanzo beans, green beans, tomato and shaved parmigiano with champagne shallot vinaigrette.
Cobb Salad $17.00 organic chopped lettuce, grilled chicken, bacon, tomato, celery, avocado, egg and bleu cheese with a red wine mustard vinaigrette.
Caesar Salad $14.00 romaine lettuce, parmigiano and spicy croutons with a caesar dressing.
Arugula Salad $15.00 organic baby arugula, thinly sliced mushrooms and shaved parmigiano with a lemon vinaigrette.
Tuna Nicoise Salad $17.00 organic mixed baby greens, white albacore tuna, green beans, tomatoes, black olives, capers and toasted almonds with a lemon vinaigrette.
Butter Lettuce Salad $16.00 sweet maui onion, fresh dill and chervil, avocado, feta cheese and shallot vinaigrette.
Kale Salad $17.50 quinoa, citrus segments, pine nuts, grilled red onions, oven-dried tomatoes and shaved parmigiano with crispy leeks and a honey mustard vinaigrette.
Grilled Salmon $21.00 sautéed organic green chard and organic brown rice with a tomato marjoram sauce.
Loup De Mer $24.00 grilled with rosemary, sea salt, pepper, extra-virgin olive oil, organic asparagus and organic brown rice.
Chicken Paillard $20.00 grilled boneless and skinless chicken breast, steamed farmers market vegetables and organic brown rice with a lemon caper sauce.
Orange Ginger Stir-Fry Chicken Breast $20.00 organic vegetables and organic brown rice.
BBQ Turkey Burger $14.50 fresh all-natural ground turkey breast patty brushed with homemade bbq sauce on a portuguese bun. choice of house salad, caesar salad or pomme frites.
Charred Hamburger $14.50 jalapeño jack cheese, lettuce and tomato on a portuguese bun. choice of house salad, caesar salad or pomme frites.
Latini Spaghetti $14.00 fresh tomato basil sauce and parmigiano.
Farmers Market Organic Seasonal Vegetable Plate $14.00 steamed or sautéed, served with organic brown rice and fresh herbs.
Wild Mushroom & Spinach Lasagna $17.00 hand-rolled pasta, ricotta, sautéed spinach, wild mushroom and house salad.
Veal Lasagna $21.00 homemade pasta layered with veal ragu, fresh mozzarella and parmigiano.
Dry-Rub Marinated Skirt Steak $22.00 steamed farmer's market vegetables and pomme frites.
Grilled Lamb Chops $34.00 organic baby arugula salad, thinly sliced mushrooms and shaved parmigiano with a lemon vinaigrette.
Grilled Salmon $28.00 sautéed organic green chard and organic brown rice with a tomato marjoram sauce.
Parmigiano Crusted Baked Alaskan Halibut $34.00 jumbo asparagus, mashed potatoes and buerre blanc sauce.
Roatsed Lake Superior Whitefish $26.00 sautéed organic green beans and organic brown rice with a whole grain mustard sauce.
Loup De Mer $26.00 grilled with rosemary, sea salt, pepper, extra virgin olive oil, organic asparagus and organic brown rice.
Chicken Paillard $20.00 grilled boneless and skinless chicken breast, steamed farmers market vegetables and organic brown rice with a lemon caper sauce.
Blackened Chicken Breast $22.00 sauteed broccolini, organic brown rice and fresh avocado with pico de gallo salsa.
Orange Ginger Stir-Fry Chicken Breast $20.00 organic vegetables and organic brown rice.
Charred Hamburger $16.00 jalapeño jack cheese, lettuce and tomato on a portuguese bun. choice of house salad, caesar salad and pomme frites.
Grilled Prime Ribeye Steak $38.00 steamed organic broccoli and pommes frites.
Veal Scallopini $33.00 sautéed spinach and garlic mashed potatoes in a lemon caper sauce.
Grilled Lamb Chops $34.00 organic baby arugula salad, thinly sliced mushrooms and shaved parmigiano with a lemon vinaigrette.
Farmers Market Organic Seasonal Vegetable Plate $14.00 steamed or sautéed, served with organic brown rice and fresh herbs.
Soup Of The Day $5.00 - $7.00 made-fresh daily, always vegetarian and dairy free.
Gazpacho Soup $5.00 - $7.00
Burrata With Heriloom Tomato $16.00 extra virgin olive oil, sea salt and freshly ground beef.
Ahi Tuna Poke $18.00 mango and avocado.
Fresh Chopped Guacamole $9.00
Fried Calamari $12.00 traditional cocktail sauce.
Sautéed Calamari $12.00 traditional cocktail sauce.
Antipasto Platter $16.00 grilled eggplant, zucchini, carrots, roasted tomatoes, tuscan white beans and crumbled parmigiano.
Crab Cakes $14.00 garlic mustard aioli.
Steamed Mussels $16.00 prince edwards island black mussels, shallots, fresh herbs, chopped tomatoes and white wine.
Caesar Salad $10.00 romaine lettuce, parmigiano, spicy croutons with a caesar dressing.
Arugula Salad $12.00 baby organic arugula, thinly sliced mushrooms and shaved parmigiano with a lemon vinaigrette.
Chopped Salad $13.00 organic chopped lettuce, betters, garbanzo beans, tomato and shaved parmigiano with a champagne shallot vinaigrette.
Kale Salad $14.00 quinoa, citrus segments, pine nuts, grilled red onion, oven-dried tomatoes, shaved parmigiano and crispy leeks with a honey mustard vinaigrette.
Butter Lettuce Salad $13.00 sweet maui onion, fresh dill and chervil, avocado, feta cheese and shallot vinaigrette.
Latini Spaghetti $16.00 fresh tomato basil sauce and parmigiano.
Spinach & Ricotta Ravioli $17.00 green peas and oven-dried tomatoes in a champagne sauce.
Rigatoni Bolognese $20.00 beef ragu and parmigiano.
Wild Mushroom & Spinach Lasagna $19.00 hand-rolled pasta, ricotta, sautéed spinach, wild mushroom and green bean salad.
Veal Lasagna $26.00 homemade pasta layered with veal ragu, fresh mozzarella and parmigiano.
Seafood Linguini $26.00 mussels, shrimp, clams, calamari, and white wine garlic sauce.
Fully Green Juice $6.00 - $4.00 kale, spinach, cucumber, parsley and celery.
The Triangle Juice $6.00 - $4.00 carrots, green apple and ginger.
Fresh Squeezed Juice $6.00 - $4.00
Mixed Juice Squeezed To Order $6.00 - $4.00 create your favorite by mixing any juice.
Pineapple Banana Smoothie $4.50
Strawberry Banana Smoothie $4.50
Blueberry Banana Smoothie $4.50
Regular Coffee $3.00
Decaf Coffee $3.00
Iced Coffee $3.00
Espresso $4.00 - $3.00
Cappuccino $4.50 - $3.50
Café Latte $4.50 - $3.50
Café Mocha $5.00
Café Vanilla $5.00
Custom Tea Selection $5.00 by t salon. grown and prepared using only the finest ingredients and environmentally friendly practices.
Iced Tea $3.50
House Squeezed Lemonde $3.50
Hot Chocolate $3.50
Arnold Palmer $4.00
Soda $4.00 coke, diet coke, sprite, ginger ale
Mineral Water $6.00 flat, sparkling

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