Insalata Mista di Stagione |
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Baby mixed green salad with radish, carrots and tomato |
Insalata di Carciofi |
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Baby raw artichokes salad with frisee, shaved parmesan cheese in lemon dressing |
Insalata di Indivia e Gorganzola |
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Ridicchio belgian endive with gorgonzola cheese, pears, walnuts and balsamic dressing |
Farro Toscano con Panzanella e Soncino |
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Tuscan farro salad with cucumber, tomato, red onion, greens and bread |
Burrata con Fagiolini |
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Creamy mozzarella with string beans and extra virgin olive oil |
Piccola Parmigiana di Melanzane |
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Baked eggplant, mozzarella and tomato sauce |
Trippa in Umido alla Fiorentina |
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Stew veal tripe in tomato sauce |
Quaglia Arrostita con Lenticchie e Lardo |
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Pan-roasted quail with stewed lentil & lardo |
Pelipo al Vapore con Patate Prezzemolate e Fagioli |
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Steamed octopus with potatoes and string beans in an extra virgin olive oil dressing |
Scampi, Cannelloni e Bottarga al Coltello |
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Scampi, cannelloni beans & bottarga |
Mare Caldo |
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Warm seafood salad over frisee, lemon dressing |
Zuppa Frantoiana |
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Tuscan style vegetable soup with white beans and black cabbage |
Zuppa di Mare |
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Seafood soup, garlic croutons & spring onions |
Margherita |
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Tomato sauce, mozzarella & basil |
La Bianca |
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Mozzarella, rucola, cherry tomato & shaved parmesan |
Capricciosa |
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Mozzarella, tomato sauce, artichokes, black olives & cooked ham |
Spaghetti con Vongole e Rapini |
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Spaghetti with cockles clams & rapini |
Rigatoni alle Melanzane |
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Rigatoni with eggplant, tomato & dried shaved ricotta cheese |
Garganelli con Speck, Piselli e Radicchio |
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Rolled short pasta with speck, peas & radicchio |
Pappardelle allo Stracotto di Cinghiale |
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Egg flat pasta with wild-boar stew |
Penne Pomodoro e Basilico |
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Penne pasta with tomato sauce & basil |
Ravioli di Spinaci e Ricotta Burro e Salvia |
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Spinach and ricotta cheese ravioli with butter & sage |
Trofie alla Genovese |
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Ligurian twist pasta with Genovese pesto green beans & potatoes |
Tagliatelle al Ragu Antico |
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Egg flat pasta with hand cut meat & red wine antic stile ragout |
Gnocchi di Patate con Gamberi e Zucchine |
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Potato dumpling with prawns, cherry tomato & zucchini |
Risotto ai Funghi Selvatici |
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Wild mushroom risotto |
Risotto di Pesce e Crostacei |
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Seafood risotto with a touch of tomato |
Branzino ai Ferri con Pane Profumato |
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Wild Mediterranean sea bass filet, grilled in aromatic breadcrumbs with vegetables and salmorglio |
Salmone Selvaggio Arrostito |
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Roasted pacific wild salmon with sauteed mix baby vegetable & capers pesto |
Tonno Scottato con Caponata di Verdure |
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Seared ahi-tuna with caponata & basil-oil |
Rombo in Crosta di Patate, Zucchine Trifolate |
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Potato crusted turbot with sauteed zucchini & black olive dressing |
Costata di Manzo al Forno a Legna con Fagioli |
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20oz. Certified Angus Beef with cannellini beans & roastes potatoes in a wood burning oven |
Costoletta di Vitello alla Milanese |
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Veal chop breaded with rucola and tomato salad |
Scottadito di Agnello al Radicchio |
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Lamb chop with grilled radicchio & extra vergine olive oil |
Lombo di Maialino con Cavolo Nero e Patate |
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Roasted pork chop with black cabbage & rosemary potatoes |
Mezzo Pollo al Mattone con Purea di Patate |
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Roasted organic-free range half chicken with rosemary potatoes & spinach |
Piccione al Forno con Patate e Funghi Selvatici |
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Whole roasted squab with shallots & wild mushroom ragout in his own jus |
Roasted Potatoes |
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Mash Potatoes |
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String Beans |
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Sauteed Spinach |
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Rapini |
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Asparagus |
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Torta Tiepida di Mele Rustica con Gelato |
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Warm apple tart with vanilla bean ice cream |
Tortino Caldo al Cioccolato con Salsa al Rum Scuro |
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Warm valhrona dark chocolate tortino with dark rum sauce |
Panna Cotta con Cuore di Mango in Salsa Caramello |
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Panna cotta with mango hearts in caramel sauce |
Tiramisu |
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Espresso soaked ladyfingers with mascarpone cream & cocoa |
Cassata allItaliana |
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Italian style semifreddo with hazelnut, pistachio & candied fruit |
Millefoglie di Fragole e Mandorle |
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Chunky puffed pastry with pastry cream, strawberries & almonds |
Piatto di Biscotti e Pasticcini |
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Assorted plate of cookies & baby pastry |
Frutti di Bosco |
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Mixed berries with sorbet |
Gelati e Sorbetti |
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Assorted ice-cream & sorbets |
Piatto di Formaggi Italiani con Miele e Pane |
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Assorted Italian cheese plate with honey & toasted bread |