| Oysters on the Half Shell* |
$3.00 |
Peppadew mignonette, cocktail sauce; Naked Cowboy-New York City; Fanny Bay-British Columbia |
| Maytag Potato Chips |
$10.00 |
Hand-cut potato chips, maytag blue cheese sauce |
| Jumbo Lump Crab Cakes |
$19.00 |
Tropical salsa, remoulade, mustard aioli |
| Fried Calamari |
$10.50 |
Jalapeños, carrots, sweet n' sour, remoulade |
| Ahi Tuna Tartare* |
$13.00 |
Avocado, mango, pineapple stack, cilantro oil, crisp corn tortilla |
| Smoked Salmon Rillette |
$12.00 |
Spread of house-smoked salmon, dill, chive, red onion, capers, egg & mustard with crostini & cornichons |
| Burrata & Bresaola |
$11.00 |
Dry cured beef, burrata cheese, poached pear, fennel jam, balsamic reduction, grilled bread |
| Charcuterie & Cheese Board |
$19.00 |
Prosciutto Di Parma, Sopressata, Finocchiona Chorizo Vela, Red Spruce 4-year cheddar, Manchego, Romao, with mustards, pickles, grilled bread |
| Shrimp Cocktail |
$16.00 |
Cocktail sauce, remoulade |
| Pretzel Crusted Onion Rings |
$9.50 |
Trio of dipping sauces: mustard thyme, parmesan garlic, our original steak sauce |
| Shrimp Durango |
$13.00 |
Tomatoes, basil, spinach, ancho chile butter, parmigiano reggiano |
| Ice Shellfish Platter* |
$55.00 - $99.00 |
Oysters, shrimp cocktail, king crab legs, lobster claws |
| Pretzel Crusted Onion Rings |
$6.00 |
|
| Blue Cheese Potato Chips |
$6.00 |
|
| Burrata & Bresaola |
$6.00 |
|
| Calamari |
$6.00 |
|
| Smoked Salmon Rillette |
$7.00 |
|
| Tuna Tartare |
$7.00 |
|
| Shrimp Durango |
$7.00 |
|
| Oysters on the Half Shell* |
$3.00 |
peppadew mignonette, cocktail sauce |
| Fried Calamari |
$10.50 |
jalapeños, carrots, sweet n' sour, remoulade |
| Ahi Tuna Tartare* |
$13.00 |
avocado, mango, pineapple stack, cilantro oil, crisp corn tortilla |
| Smoked Salmon Rillette |
$13.00 |
spread of house-smoked salmon, dill, chive, capers, hard egg & mustard with crostini & cornichons |
| Shrimp Durango |
$13.00 |
tomatoes, basil, spinach, ancho chili butter, parmigiano reggiano |
| Blue Cheese Potato Chips |
$10.00 |
hand-cut potato chips, blue cheese sauce |
| Pretzel Crusted Onion Rings |
$9.50 |
trio of dipping sauces: mustard thyme, parmesan garlic, our original steak sauce |
| Burrata & Bresaola |
$11.00 |
dry cured beef, burrata cheese, poached pear, fennel jam, balsamic reduction, grilled bread |
| Shrimp Cocktail |
$16.00 |
cocktail sauce, remoulade |
| Jumbo Lump Crab Cakes |
$19.00 |
tropical salsa, remoulade, mustard aioli |
| Charcuterie & Cheese Board |
$19.00 |
Prosciutto Di Parma, Finocchiona, Chorizo Vela, Red Spruce 4-year cheddar, Manchego, Romao, with mustards, pickles, grilled bread |
| Iced Shellfish Platter* |
$55.00 - $99.00 |
oysters, shrimp cocktail, king crab legs, lobster claws |
| Maytag Potato Chips |
$10.00 |
Hand-cut potato chips, maytag, blue cheese sauce |
| Jumbo Lump Crab Cakes |
$19.00 |
Tropical salsa, remoulade, mustard aioli |
| Fried Calamari |
$10.50 |
Jalapeños, carrots, sweet n'sour, remoulade |
| Smoked Salmon Rillette |
$13.00 |
Spread of house-smoked salmon, dill, chive, red onion, capers, egg and mustard with crostini & cornichons |
| Charcuterie & Cheese Board |
$19.00 |
Prosciutto di parma, Soprssata, Chorizo Vela, Red Spruce 4-year cheddar, Manchego, Romao, with mustards, pickles, grilled bread |
| Pretzel Crusted Onion Rings |
$9.50 |
Trio of dipping sauces: mustard thyme, parmesan garlic, our original steak sauce |
| Ice Shellfish Platter* |
$55.00 - $99.00 |
Oysters, shrimp cocktail, king crab legs, lobster claws |
| Caesar Salad |
$8.00 |
Parmigiano reggiano, garlic croutons, asiago cheese crisp |
| Baby Greens |
$8.00 |
Sun dried cherries, pine nuts, parmigiano reggiano, balsamic vinaigrette |
| Wedge Salad |
$8.50 |
Smoked bacon, maytag crumbles, tomatoes, red onion, buttermilk blue dressing |
| Chicken Tortilla Soup |
$8.50 |
Contains bacon |
| Maryland Crab Bisque |
$9.50 |
|
| Top Sirloin* |
$29.00 |
|
| Kansas City Strip* |
$41.00 - $49.00 |
|
| Porterhouse* |
$59.00 |
|
| Bone-In Ribeye* "Cowboy Cut" |
$47.00 |
|
| Center-Cut Filet Mignon* |
$32.00 - $38.00 |
|
| Compart Family Farms Bone-In Duroc Pork Chop* |
$30.00 |
|
| Filet Combos* |
$32.00 - $42.00 |
Filet served with your choice of one of the following: seared georges bank scallops, jumbo lump crab cake, bourbon maple shrimp |
| Wedge Salad |
|
Smoked bacon, maytag crumbles, tomatoes, red onion, buttermilk blue dressing |
| Caesar Salad |
|
Parmigiano reggiano, garlic croutons, asiago cheese crisp |
| Maryland Crab Bisque |
|
|
| 6 Oz. Filet* |
$42.00 |
Grilled asparagus, yukon mashed potatoes |
| Maple Plank Roasted Salmon* |
$42.00 |
Bourbon glaze, yukon mashed potatoes, green bean with pecans |
| 14 Oz. Compart Family Farms Bone-In Duroc Pork Chop* |
$42.00 |
Green beans with pecans, yukon mashed potatoes |
| Seared Georges Bank Sea Scallops |
$42.00 |
Lobster risotto, champagne beurre blanc |
| 4 Oz. Filet Combos* |
$42.00 |
Choice of scallops, crab cake or bourbon maple shrimp served with yukon mashed potatoes, grilled asparagus |
| 8 Oz. Center Cut Filet Mignon* |
$50.00 |
Parmesan-herb roasted potatoes, green beans with pecans, rosemary demi |
| 1/2 Lb. Canadian Cold Water Lobster Tail |
|
Grilled asparagus, yukon mashed potatoes, drawn butter |
| 6 Oz. Filet Combos* |
$50.00 |
Choice of scallops, crab cake or bourbon maple shrimp served with yukon mashed potatoes, grilled asparagus |
| Vanilla Bean Crème Brûlée |
|
|
| Cheesecake |
|
|
| Chocolate Velvet Cake |
|
|
| Seven Layer Coconut Cake |
|
|
| Wood-Grilled Bourbon Maple Shrimp |
$10.00 |
|
| Jumbo Lump Crab Cake |
$10.00 |
|
| Georges Bank Scallops |
$13.00 |
|
| Lobster Tail |
$25.00 |
|
| King Crab Legs |
$25.00 |
|
| Joyce Farms PIEDMONT, NC |
|
|
| Foley Fish BOSTON, MA |
|
|
| Dragon Fly Farms MOUNT AIRY, MARYLAND |
|
|
| Maine Grilling Woods BROOKS, ME |
|
|
| La Colombe Torrefaction PHILADELPHIA, PA |
|
|
| Tea Forte CONCORD, MA |
|
|
| Dogfish Head Craft Brewery MILTON, DE |
|
|
| Burgers' Smokehouse CALIFORNIA, MO |
|
|
| Char Crust Dry Rub Seasonings CHICAGO, IL |
|
|
| Mishima Ranch REDDING, CALIFORNIA |
|
|
| Maytag Dairy Farms NEWTON, IA |
|
|
| Fever Tree LONDON, ENGLAND |
|
|
| Port City Brewing Co. ALEXANDRIA, VA |
|
|
| Fair Flour Cakes STERLING, VA |
|
|
| Old Dominion Brewing DOVER, DE |
|
|
| Artisan Specialty Foods LYONS, IL |
|
|
| Bakery De France ROCKVILLE, MD |
|
|
| Joyce Farms PIEDMONT, NC |
|
|
| Foley Fish BOSTON, MA |
|
|
| Dragon Fly Farms MOUNT AIRY, MARYLAND |
|
|
| Maine Grilling Woods BROOKS, ME |
|
|
| La Colombe Torrefaction PHILADELPHIA, PA |
|
|
| Tea Forte CONCORD, MA |
|
|
| Dogfish Head Craft Brewery MILTON, DE |
|
|
| Burgers' Smokehouse CALIFORNIA, MO |
|
|
| Bakery De France ROCKVILLE, MD |
|
|
| Mishima Ranch REDDING, CALIFORNIA |
|
|
| Maytag Dairy Farms NEWTON, IA |
|
|
| Fever Tree LONDON, ENGLAND |
|
|
| Port City Brewing Co. ALEXANDRIA, VA |
|
|
| Fair Flour Cakes STERLING, VA |
|
|
| Old Dominion Brewing DOVER, DE |
|
|
| Artisan Specialty Foods LYONS, IL |
|
|
| Today's Fresh Fish |
$ |
|
| Jumbo Lump Crab Cakes |
$31.00 |
Yukon mashed potatoes, grilled asparagus |
| Seared Georges Bank Sea Scallops |
$32.00 |
Lobster risotto, champagne beurre blanc |
| Maple Plank Roasted Salmon* |
$29.00 |
Bourbon glaze, yukon mashed potatoes, green beans with pecans |
| Lobster Cobb Salad |
$25.00 |
Tomato, bacon, cheddar, avocado, corn, red onion, sweet potato straws, tarragon ranch dressing |
| Char Crust Ahi Tuna* |
$35.00 |
Grilled asparagus, parmesan-herb roasted potatoes, foyot sauce |
| 1/2 Lb. Canadian Cold Water Lobster Tail |
$39.00 |
Grilled asparagus, yukon mashed potatoes, drawn butter |
| Wood-Grilled Ribs |
$29.00 |
Full slab of baby back ribs, Kansas City-style BBQ sauce, thin-cut fries, creamed corn with Burgers' bacon |
| Joyce Farms Mesquite Grilled 1/2 Chicken |
$25.00 |
Grilled asparagus, parmesan-herb roasted potatoes |
| Mishima Ranch Wagyu Burger* |
$19.00 |
Au poivre mayo, shallot jam, watercress, gruyere, pretzel bun, sweet potato fries |
| New Zealand Lamb Rack* |
$38.00 |
Wild mushroom risotto, sautéed spinach, rosemary demi |
| Steak & Frites* |
$24.00 |
8 oz. flat iron, ancho butter, sweet potato fries |
| Grilled Vegetable Platter |
$19.00 |
Zucchini, poblano, tomato, yellow squash, corn on the cob, roasted mushrooms, asparagus, red pepper, balsamic vinaigrette, black bean relish |
| Blackened Chicken Penne |
$19.00 |
Roasted red pepper cream, smoked gouda, snow peas, leeks, cilantro, red pepper pesto |
| Steak & Wedge Salad* |
$22.00 |
Flat iron, applewood bacon, red onion, beets, asparagus, polenta, blue cheese dressing |
| Cajun Spiced Pan Roasted Filet* |
$40.00 |
Poblano au gratin potatoes, shiitake mushroom, port and sherry jus |
| Today's Fresh Fish* |
$ |
|
| Maple Glaze Roasted Salmon* |
$19.00 |
Bourbon glaze, yukon gold mashed potatoes, green beans with pecans |
| Jumbo Lump Crab Cakes |
$25.00 |
Yukon gold mashed potatoes grilled asparagus |
| Wood-Grilled Ribs |
$17.00 |
Half slab of baby back ribs, Kansas City-style BBQ sauce, thin-cut fries, creamed corn with Burgers' bacon |
| Grilled Vegetable Platter |
$16.50 |
Zucchini, poblano, tomato, yellow squash, corn on the cob, roasted mushrooms, asparagus, red pepper, balsamic vinaigrette, black bean relish |
| Lobster Mac' N Cheese |
$18.00 |
White truffle bread crumbs |
| Salmon Panzanella* |
$19.00 |
Spinach, montrachet goat cheese, balsamic roasted onions, tomatoes, grilled sourdough bread, basil oil, balsamic vinaigrette |
| Steak & Frites* |
$19.00 |
8 oz. flat iron, ancho butter, sweet potato fries |
| Blackened Chicken Penne |
|
Roasted red pepper cream, smoked gouda, snow peas, leeks, cilantro, red pepper pesto |
| Mesquite Grilled Chicken Breast |
$19.00 |
Grilled asparagus, roasted yukon gold potatoes |
| Original J. Gilbert's |
|
|
| Steak Sauce |
|
|
| Charlotte's Home Sauvignon Blanc |
$10.00 - $39.00 |
|
| Chalk Hill Chardonnay |
$12.50 - $49.00 |
|
| Russian River Valley Pinot Noir |
$13.00 - $51.00 |
|
| Symmetry Red Meritage |
$105.00 |
|
| Sonoma Cabernet Sauvignon |
$12.00 - $47.00 |
|
| Knight's Valley Cabernet Sauvignon |
$16.00 - $63.00 |
|
| Reserve Cabernet Sauvignon |
$89.00 |
|
| Rockaway Cabernet Sauvignon |
$125.00 |
|
| Charlotte's Home, Sauvignon Blanc^ |
$10.00 - $39.00 |
|
| Chalk Hill Chardonnay^ |
$12.50 - $49.00 |
|
| Russian River Valley Pinot Noir |
$13.00 - $51.00 |
|
| Symmetry Red Meritage** |
$105.00 |
|
| Sonoma Cabernet Sauvignon |
$12.00 - $47.00 |
|
| Knight's Valley Cabernet Sauvignon |
$16.00 - $63.00 |
|
| Reserve Cabernet Sauvignon** |
$89.00 |
|
| Rockaway Cabernet Sauvignon^ |
$125.00 |
|
| Ruffino, Prosecco (Italy) |
$9.00 - $36.00 |
|
| Domaine Ste Michelle Brut (WA) |
$10.00 - $41.00 |
|
| Domaine Chandon, Blanc De Noirs (CA)^ |
$47.00 |
|
| Moet & Chandon, Imperial Champagne (France)^ |
$79.00 |
|
| Veuve Clicquot (Champagne, France) |
$95.00 |
|
| Gosset, Brut Grand Reserve Champagne (France)^ |
$105.00 |
|
| Louis Roederer, Rose 2004 (Alexander Valley, CA) |
$115.00 |
|
| Dom Perignon 2004 (Champagne, France) |
$199.00 |
|
| Ruffino, Prosecco (Italy) |
$9.00 - $36.00 |
|
| Domaine Ste Michelle Brut (WA) |
$10.00 - $41.00 |
|
| Domaine Chandon, Blanc De Noirs (CA)^ |
$47.00 |
|
| Moet & Chandon, Imperial Champagne (France)^ |
$79.00 |
|
| Veuve Clicquot (Champagne, France) |
$95.00 |
|
| Gosset, Brut Grand Reserve Champagne (France)^ |
$105.00 |
|
| Louis Roederer, Rose 2004 (Alexander Valley, CA) |
$155.00 |
|
| Dom Perignon 2004 (Champagne, France) |
$199.00 |
|
| Indaba 2014, 2015 (South Africa) |
$31.00 |
|
| Ridge and Furrow 2013 (Central Coast, CA) |
$8.50 - $33.00 |
|
| Angeline 2013 (Russian River) |
$36.00 |
|
| J Lohr Riverstone 2014 (Arroyo Seco, CA) |
$9.50 - $37.00 |
|
| Martin Ray 2014 (Russian River Valley, CA)^ |
$40.00 |
|
| Paul Dolan 2012 (Mendocino, CA) |
$42.00 |
|
| Meiomi Chardonnay 2014 (CA) |
$11.00 - $43.00 |
|
| Trefethen 2012 (Napa Valley, CA) |
$44.00 |
|
| Careful Study 2013 (Santa Barbara, CA) |
$12.00 - $47.00 |
|
| Mer Soleil, Silver 2013 (Monterey, CA) |
$53.00 |
|
| Cuvaison 2012 (Napa Valley, CA) |
$54.00 |
|
| Sonoma Cutrer 2013 (Russian River Ranches, CA) |
$14.00 - $55.00 |
|
| Jordan 2013 (Russian River Valley, CA) |
$63.00 |
|
| Patz & Hall 2014 (Sonoma Coast, CA)^ |
$68.00 |
|
| Cakebread Cellars 2013 (Napa Valley, CA)^ |
$79.00 |
|
| Indaba 2014, 2015 (South Africa) |
$31.00 |
|
| Ridge and Furrow 2013 (Central Coast, CA) |
$8.50 - $33.00 |
|
| Angeline 2014 (Russian River) |
$36.00 |
|
| J Lohr Riverstone 2014 (Arroyo Seco, CA) |
$9.50 - $37.00 |
|
| Martin Ray 2014 (Russian River Valley, CA)^ |
$40.00 |
|
| Paul Dolan 2012 (Mendocino, CA) |
$42.00 |
|
| Meiomi Chardonnay 2014 (CA) |
$11.00 - $43.00 |
|
| Trefethen 2012 (Napa Valley, CA) |
$44.00 |
|
| Careful Study 2013 (Santa Barbara, CA) |
$12.00 - $47.00 |
|
| Mer Soleil, Silver 2013 (Monterey, CA) |
$53.00 |
|
| Cuvaison 2012 (Napa Valley, CA) |
$54.00 |
|
| Sonoma Cutrer 2014 (Russian River Ranches, CA) |
$14.00 - $55.00 |
|
| Jordan 2013 (Russian River Valley, CA) |
$63.00 |
|
| Patz & Hall 2014 (Sonoma Coast, CA)^ |
$68.00 |
|
| Cakebread Cellars 2013 (Napa Valley, CA)^ |
$79.00 |
|
| Seaglass 2014 (Santa Barbara, CA) |
$9.00 - $35.00 |
|
| The Crossings 2014 (Marlborough, NZ)^ |
$38.00 |
|
| Ritual 2013 (Casablanca Valley) |
$41.00 |
|
| Hanna 2013 (Russian River Valley, CA) |
$48.00 |
|
| Frog's Leap 2014 (Napa Valley, CA) |
$51.00 |
|
| Kim Crawford 2014 (Marlborough, NZ) |
$12.00 - $46.00 |
|
| Seaglass 2012 (Santa Barbara, Ca) |
$9.00 - $35.00 |
|
| The Crossings 2014 (Marlborough, NZ)^ |
$38.00 |
|
| Ritual 2013 (Casablanca Valley) |
$41.00 |
|
| Hanna 2013 (Russian River Valley, CA) |
$48.00 |
|
| Frog's Leap 2014 (Napa Valley, CA) |
$51.00 |
|
| Stags Leap 2010 (Napa Valley, CA) |
$51.00 |
|
| Kim Crawford 2014 (Marlborough, NZ) |
$12.00 - $46.00 |
|
| Montevina, White Zinfandel 2014 (CA) |
$7.50 - $29.00 |
|
| Alamos, Torrontes 2014 (Argentina) |
$32.00 |
|
| Chat. Ste Michelle, Riesling 2012 (Columbia Valley, WA)^ |
$8.50 - $33.00 |
|
| Ecco Domani, Pinot Grigio 2014 (Italy) |
$8.50 - $33.00 |
|
| Chateau Bonnet Blanc, Sauvignon Blanc/Semillon 2013 (Bordeaux, France) |
$32.00 |
|
| Cótes-Du-RhóNE Belleruche Rosé 2014 (France) |
$9.50 - $35.00 |
|
| Estancia, Pinot Grigio 2013 (CA) |
$37.00 |
|
| Martin Codax, Albarino 2013 (Spain) |
$39.00 |
|
| Bollini, Pinot Grigio 2011 (Italy) |
$39.00 |
|
| Hirsh, Gruner Veltliner 2011 (Austria) |
$11.00 - $43.00 |
|
| Ferrari Carano, Fume Blanc 2014 (Napa Valley, CA) |
$43.00 |
|
| Caymus Conundrum White 2013 (CA)^ |
$11.50 - $45.00 |
|
| Miner, Viognier, Simpson Vineyard 2011 (Napa Valley, CA)^ |
$48.00 |
|
| Trimbach, Gewurztraminer 2012 (Alsace, France) |
$49.00 |
|
| Santa Margherita, Pinot Grigio 2014 (Italy) |
$12.50 - $49.00 |
|
| Miraval Cótes de Provence Rosé 2013 (France) |
$55.00 |
|
| Trefethen, Dry Riesling 2013 (Napa Valley, CA)^ |
$58.00 |
|
| Montevina, White Zinfandel 2012 (CA) |
$7.50 - $29.00 |
|
| Alamos, Torrontes 2014 (Argentina) |
$32.00 |
|
| Chat. Ste Michelle, RIESLING 2014 (Columbia Valley, WA)^ |
$8.50 - $33.00 |
|
| Ecco Domani, Pinot Grigio 2014 (Italy) |
$8.50 - $33.00 |
|
| Chateau Bonnet Blanc, Sauvignon Blanc/Semillon 2012 (Bordeaux, France) |
$32.00 |
|
| Cótes-Du-Rhóne Belleruche Rosé 2014 (France) |
$9.50 - $35.00 |
|
| Estancia, Pinot Grigio 2013 (CA) |
$37.00 |
|
| Martin Codax, Albarino 2013 (Spain)^ |
$39.00 |
|
| Bollini, Pinot Grigio 2012 (Italy) |
$39.00 |
|
| Hirsh, Gruner Veltliner 2011 (Austria) |
$11.00 - $43.00 |
|
| Ferrari Carano, Fume Blanc 2014 (Napa Valley, CA) |
$43.00 |
|
| Caymus Conundrum White 2013 (CA)^ |
$11.50 - $45.00 |
|
| Miner, Viognier, Simpson Vineyard 2011 (Napa Valley, CA)^ |
$48.00 |
|
| Trimbach, Gewurztraminer 2012 (Alsace, France) |
$49.00 |
|
| Santa Margherita, Pinot Grigio 2014 (Italy) |
$12.50 - $49.00 |
|
| Trefethen, Dry Riesling 2013 (Napa Valley, CA)^ |
$58.00 |
|
| Mark West 2013 (CA) |
$33.00 |
|
| Barrel Burner 2013 (Central Coast, CA) |
$9.00 - $35.00 |
|
| Estancia, Pinnacles 2011 (Monterey, CA) |
$39.00 |
|
| Careful Study 2012 (Santa Barbara CA) |
$12.00 - $47.00 |
|
| Macmurray Ranch 2014 (Sonoma, CA) |
$47.00 |
|
| Meiomi Pinot Noir 2014 (Sonoma, CA) |
$12.50 - $49.00 |
|
| Brooks Runaway Red 2013 (Oregon) |
$13.50 - $53.00 |
|
| Byron 2012 (Santa Maria Valley, CA) |
$54.00 |
|
| Erath Estate 2013 (Willamette Valley)^ |
$61.00 |
|
| Sokol Blosser 2012 (Oregon)^ |
$72.00 |
|
| Belle Glos Clark & Telephone 2013 (Santa Maria Valley, CA) |
$18.50 - $73.00 |
|
| Gary Farrell 2013 (Russian River, CA)^ |
$75.00 |
|
| Sanford 2013 (Santa Barbara, CA)^ |
$82.00 |
|
| Mark West 2014 (CA) |
$33.00 |
|
| Barrel Burner 2014 (Central Coast, CA) |
$9.00 - $35.00 |
|
| Estancia, Pinnacles 2011 (Monterey, CA) |
$39.00 |
|
| Careful Study 2012 (Santa Barbara CA) |
$12.00 - $47.00 |
|
| Macmurray Ranch 2014 (Sonoma, CA) |
$47.00 |
|
| Meiomi Pinot Noir 2014 (Sonoma, CA) |
$12.50 - $47.00 |
|
| Brooks Runaway Red 2013 (Oregon) |
$13.50 - $53.00 |
|
| Byron 2012 (Santa Maria Valley, CA) |
$54.00 |
|
| Erath Estate 2013 (Willamette Valley)^ |
$61.00 |
|
| Sokol Blosser 2012 (Oregon)^ |
$72.00 |
|
| Belle Glos Clark & Telephone 2014 (Santa Maria Valley, CA |
$18.50 - $73.00 |
|
| Gary Farrell 2013 (Russian River, CA)^ |
$75.00 |
|
| Sanford 2013 (Santa Barbara, CA)^ |
$82.00 |
|
| Natura 2013 (Chile)^ |
$32.00 |
|
| Blackstone 2013 (CA) |
$31.00 |
|
| Columbia Crest 2012 (Grand Estates, WA) |
$8.50 - $33.00 |
|
| Jlohr Los Osos 2012 Paso Robles (CA) |
$9.50 - $37.00 |
|
| Benziger 2012 (Sonoma, CA) |
$41.00 |
|
| Franciscan 2012 (Napa Valley, CA) |
$46.00 |
|
| Montes Alpha 2010 ( Colchagua, Chile)^ |
$49.00 |
|
| Freemark Abbey 2012 (Napa Valley, CA)^ |
$58.00 |
|
| Stag's Leap 2011 (Napa Valley, CA) |
$80.00 |
|
| Duckhorn 2012 (Napa Valley, CA)^ |
$90.00 |
|
| Natura 2013 (Chile)^ |
$32.00 |
|
| Blackstone 2013 (CA) |
$31.00 |
|
| Columbia Crest 2013 (Grand Estates, WA) |
$8.50 - $33.00 |
|
| Jlohr Los Osos 2012 Paso Robles (CA) |
$9.50 - $37.00 |
|
| Benziger 2013 (Sonoma, CA) |
$41.00 |
|
| Franciscan 2012 (Napa Valley, CA) |
$46.00 |
|
| Montes Alpha 2010 ( Colchagua, Chile)^ |
$49.00 |
|
| Freemark Abbey 2012 (Napa Valley, CA)^ |
$58.00 |
|
| Stag's Leap 2011 (Napa Valley, CA) |
$80.00 |
|
| Duckhorn 2012 (Napa Valley, CA)^ |
$90.00 |
|
| Palo Alto, Reserva Red 2009 (Chile) |
$29.00 |
|
| Main Street Winery 2011 (CA) |
$8.00 - $31.00 |
|
| Ridge and Furrow Cabernet 2013 (Paso Robles) |
$9.50 - $37.00 |
|
| Murphy-Goode 2011 (Alexander Valley, CA) |
$37.00 |
|
| Sebastiani 2012 (CA) |
$41.00 |
|
| Chat. Ste Michelle, Indian Wells 2012 (WA)^ |
$43.00 |
|
| B. R. Cohn, Silver Label 2014 (North Coast, CA) |
$12.00 - $49.00 |
|
| Tamarlane Cabernet 2013 (Napa Valley, CA) |
$14.00 - $55.00 |
|
| Dry Creek Vineyard 2011 (Sonoma, CA) |
$51.00 |
|
| Atlas Peak 2012 (Napa Valley, CA)^ |
$55.00 |
|
| J Lohr Hilltop Reserve 2011 (CA) |
$15.00 - $59.00 |
|
| Clos Du Val 2011 (Napa Valley, CA)^ |
$63.00 |
|
| Hall Cabernet 2012 (Napa Valley, CA) |
$88.00 |
|
| Artemis Cabernet Sauvignon 2011 (Napa Valley, CA)^ |
$99.00 |
|
| Faust 2012 (Napa Valley, CA) |
$98.00 |
|
| Jordan 2011 (Alexander Valley, CA)^ |
$96.00 |
|
| Silver Oak 2010 (Alexander Valley, CA)^ |
$26.00 - $150.00 |
|
| Trefethen Vineyards Estate 2011 (Napa Valley, CA)^ |
$105.00 |
|
| Grgich Hills 2010 (Napa Valley, CA)^ |
$105.00 |
|
| Joseph Phelps 2011 (Napa Valley, CA)^ |
$110.00 |
|
| Caymus 2013 (Napa Valley, CA)^ |
$110.00 |
|
| Chimney Rock 2011 (Napa Valley, CA)^ |
$125.00 |
|
| Silver Oak 2009 (Napa Valley, CA)^ |
$150.00 |
|
| Palo Alto, Reserva Red 2009 (Chile) |
$29.00 |
|
| Main Street Winery 2013 (CA) |
$8.00 - $31.00 |
|
| Ridge and Furrow Cabernet 2013 (Paso Robles) |
$9.50 - $37.00 |
|
| Murphy-Goode 2012 (Alexander Valley, CA) |
$37.00 |
|
| Sebastiani 2013 (CA) |
$41.00 |
|
| Chat. Ste Michelle, Indian Wells 2013 (WA)^ |
$43.00 |
|
| B.R Cohn, Silver Label 2014 (North Coast, CA) |
$12.00 - $49.00 |
|
| Tamarlane Cabernet 2013 (Napa Valley, CA) |
$14.00 - $55.00 |
|
| Dry Creek Vineyard 2012 (Sonoma, CA) |
$51.00 |
|
| Atlas Peak 2013 (Napa Valley, CA) |
$55.00 |
|
| J Lohr Hilltop Reserve 2012 (CA) |
$15.00 - $59.00 |
|
| Clos Du Val 2011 (Napa Valley, CA)^ |
$63.00 |
|
| Hall Cabernet 2012 (Napa Valley, CA |
$88.00 |
|
| Artemis Cabernet Sauvignon 2013 (Napa Valley, CA)^ |
$99.00 |
|
| Faust 2012 (Napa Valley, CA) |
$98.00 |
|
| Jordan 2011 (Alexander Valley, CA)^ |
$96.00 |
|
| Silver Oak 2010 (Alexander Valley, CA)^ |
$26.00 - $150.00 |
|
| Trefethen Vineyards Estate 2011 (Napa Valley, CA)^ |
$105.00 |
|
| Grgich Hills 2010 (Napa Valley, CA)^ |
$105.00 |
|
| Joseph Phelps 2011 (Napa Valley, CA)^ |
$110.00 |
|
| Caymus 2013 (Napa Valley, CA)^ |
$110.00 |
|
| Chimney Rock 2011 (Napa Valley, CA)^ |
$125.00 |
|
| Stags Leap Fay 2006 (Napa Valley, CA) |
$146.00 |
|
| Silver Oak 2008 (Napa Valley, CA)^ |
$150.00 |
|
| Menage a Trois, Red Blend 2013 (CA) |
$27.00 |
|
| TRAPICHE 2013 (Argentina) |
$36.00 |
|
| Caymus Conundrum Red 2013 (CA) |
$12.00 - $47.00 |
|
| Ferrari Carano, Sienna 2012 (Napa Vally, CA) |
$47.00 |
|
| Primus Red Blend 2012 (Chili)^ |
$50.00 |
|
| Francis Ford Coppola, Claret Black Label 2012 (CA)^ |
$48.00 |
|
| Estancia, Meritage 2011 (Paso Robles, CA)^ |
$56.00 |
|
| Ghost Pines Red Blend 2013 (CA) |
$15.00 - $59.00 |
|
| Cain Cuvee NV (Napa Valley, CA)^ |
$67.00 |
|
| Paraduxx 2011 (Napa Valley, CA)^ |
$86.00 |
|
| Col Solare 2006 (Red Mountain, WA) |
$110.00 |
|
| The Prisoner 2012 (Napa Valley, CA)^ |
$125.00 |
|
| Quintessa 2010 (Russian River Valley)^ |
$185.00 |
|
| Opus One 2010, 2011, 2012 (Napa Valley, CA)^ |
$250.00 |
|
| Bushmills |
$11.50 |
|
| Chivas Regal 12 Year |
$12.50 |
|
| Crown Royal |
$11.50 |
|
| Jameson |
$11.50 |
|
| Johnnie Walker Black |
$12.50 |
|
| Johnnie Walker Blue |
$38.00 |
|
| Johnnie Walker Red |
$11.50 |
|
| Menage a Trois, Red Blend 2013 (CA) |
$27.00 |
|
| Trapiche 2014 (Argentina) |
$36.00 |
|
| Caymus Conundrum Red 2013 (CA) |
$12.00 - $47.00 |
|
| Ferrari Carano, Sienna 2012 (Napa Vally, CA) |
$47.00 |
|
| Primus Red Blend 2012 (Chili)^ |
$50.00 |
|
| Francis Ford Coppola, Claret Black Label 2012 (CA)^ |
$48.00 |
|
| Estancia, Meritage 2011 (Paso Robles, CA)^ |
$56.00 |
|
| Ghost Pines Red Blend 2013 (CA) |
$15.00 - $59.00 |
|
| Cain Cuvee NV (Napa Valley, CA)^ |
$67.00 |
|
| Paraduxx 2012 (Napa Valley, CA)^ |
$86.00 |
|
| Col Solare 2006 (Red Mountain, WA) |
$110.00 |
|
| The Prisoner 2013 (Napa Valley, CA)^ |
$125.00 |
|
| Quintessa 2011 (Russian River Valley)^ |
$185.00 |
|
| Opus One 2010, 2011, 2012 (Napa Valley, CA)^ |
$250.00 |
|
| Rosemount, Shiraz 2014 (Australia) |
$28.00 |
|
| Two Hands, Gnarly Dudes, Shiraz 2013 (Australia)^ |
$68.00 |
|
| Ravenswood, Zinfandel 2013 (CA) |
$29.00 |
|
| Rosenblum, Zinfandel (CA) |
$8.50 - $37.00 |
|
| Layer Cake, Zinfandel 2012 Primitivo (Italy) |
$42.00 |
|
| Alamos, Malbec 2014 (Argentina) |
$8.00 - $31.00 |
|
| Gascon, Malbec 2014 (Mendoza, Argentina)^ |
$10.00 - $39.00 |
|
| Ruffino, Chianti 2014 (Tuscany, Italy) |
$8.50 - $32.00 |
|
| Shatter, Gernache 2012 (France) |
$47.00 |
|
| Rosemount, Shiraz 2014 (Australia) |
$28.00 |
|
| Two Hands, Gnarly Dudes, Shiraz 2013 (Australia)^ |
$68.00 |
|
| Ravenswood, Zinfandel 2013 (CA) |
$29.00 |
|
| Rosenblum, Zinfandel (CA) |
$8.50 - $37.00 |
|
| Layer Cake, Zinfandel 2012 Primitivo (Italy) |
$42.00 |
|
| Alamos, Malbec 2014 (Argentina) |
$8.00 - $31.00 |
|
| Gascon, Malbec 2014 (Mendoza, Argentina)^ |
$10.00 - $39.00 |
|
| Ruffino, Chianti 2014 (Tuscany, Italy) |
$8.50 - $32.00 |
|
| Shatter, Gernache 2012 (France) |
$47.00 |
|
| Cappuccino |
$4.00 |
|
| Latte |
$4.00 |
|
| Coffee |
$2.75 |
|
| Espresso |
$3.00 |
|
| Tea Forte Hot Tea |
$3.50 |
|
| Nutty Irishman |
$9.00 |
Baileys irish cream and frangelico |
| The European |
$9.00 |
Brandy and sambuca |
| Orange Glaze |
$9.00 |
Grand marnier, kahlua and brandy |
| Twist |
$9.00 |
Creme de cacao, vanilla liqueur and tuaca |
| Sweet Tooth |
$9.00 |
Amaretto and chambord raspberry liqueur |
| Dow's LBV |
$8.00 |
|
| Graham's 10 Year Tawny |
$12.00 |
|
| Taylor-Fladgate 20 Year Tawny |
$13.00 |
|
| Taylor-Fladgate 30 Year Tawny |
$19.00 |
|
| Rosa Regale, Brachetto D' Acqui, Washington |
$47.00 |
|
| Inniskillin, Vidal Ice Wine, Niagara Peninsula |
$89.00 |
|
| Port City Seasonal (Alexandria, VA) |
|
|
| Dogfish Head (Delaware) |
|
|
| Bulliet Rye Whiskey (Louisville, KY) |
|
|
| Oysters on the 1/2 Shell* |
$2.00 |
|
| Lobster Claws |
$3.00 |
|
| Classic Slider* or Au poivre Slider* |
|
served with house-made chips or sweet potato fries |
| Glenfiddich 12 Year** |
$13.00 |
|
| Glenlivet 12 Year** |
$13.00 |
|
| Glenlivet 18 Year |
$17.00 |
|
| Glenmorangie 10 Year** |
$13.50 |
|
| Glenmorangie 18 Year |
$19.00 |
|
| Highland Park 12 Year** |
$16.00 |
|
| Macallan 12 Year** |
$13.00 |
|
| Macallan 18 Year |
$28.00 |
|
| Talisker 10 Year** |
$13.00 |
|
| Basil Hayden |
$13.50 |
|
| Baker's |
$13.50 |
|
| Elijah Craig 12 Year |
$12.50 |
|
| Bernheim Original Wheat Whiskey |
$12.50 |
|
| Knob Creek |
$12.50 |
|
| Kbob Creek Rye |
$13.00 |
|
| 1792 Small Batch Bourbon |
$11.50 |
|
| Maker's Mark |
$11.50 |
|
| Jack Daniel's "Gentleman Jack" |
$11.50 |
|
| Jack Daniel's Single Barrel |
$13.00 |
|
| Woodford Reserve |
$12.50 |
|
| Bookers |
$13.50 |
|
| Blanton |
$16.00 |
|
| Bulleit Bourbon |
$12.50 |
|
| Bulleit Rye |
$11.50 |
|
| Courvoisier VSOP |
$13.00 |
|
| Hennessey VS |
$12.00 |
|
| Martell Cordon Bleu |
$22.00 |
|
| Remy Martin VSOP |
$13.00 |
|
| Remy XO |
$25.00 |
|
| Grand Marnier |
$12.50 |
|
| Grand Marnier 100 |
$25.00 |
|
| Grand Marnier 150 |
$39.00 |
|
| Remy Martin Louis XIII |
$125.00 - $225.00 |
|
| Budweiser |
|
|
| Coors Light |
|
|
| Michelob Ultra |
|
|
| Miller Light |
|
|
| O'Doul's NA |
|
|
| Bud Light (St. Louis, MO) |
$4.50 |
|
| Amstel Light (Holland) |
|
|
| Corona (Mexico) |
|
|
| Heineken (Holland) |
|
|
| Sierra Nevada Pale Ale (Chico, CA) |
|
|
| St. Pauli Girl Na (Germany) |
|
|
| Blue Moon Belgian White (Golden, CO) |
|
|
| Fat Tire (Fort Collins, CO) |
|
|
| Hoegaarden (Belgium) |
|
|
| Lagunitas Pale Ale (Petaluma, CA) |
|
|
| Yuengling (Pottsville, PA) |
|
|
| Anchor Steam (San Francisco, CA) |
|
|
| Guinness (Ireland) |
|
|
| Samuel Adams Seasonal (Boston, MA) |
|
|
| Stella Artois (Belgium) |
|
|
| Dogfish 60 minute IPA (Milton, DE) |
|
|
| Port City Seasonal (Alexandria, VA) |
|
|
| Classic* |
$11.00 |
creekstone farms black angus beef, gouda cheese, grilled onions, our original steak sauce |
| Au Poivre* |
$11.00 |
prime black angus beef, brandy peppercorn mayo, grilled onions, watercress |
| Filet* |
$13.50 |
watercress, shallot jam, blue cheese |
| Classic* |
$12.00 |
Creekstone farms black angus beef, gouda cheese, grilled onions, our original steak sauce |
| Au Poivre* |
$12.00 |
Creekstone farms black angus beef, brandy peppercorn mayo, grilled onions, watercress |
| Sparkling Blackberry Martini |
$10.00 |
Stoli Vodka, Chambord, fresh squeezed lemon juice, pure cane syrup, Ruffino Prosecco float |
| Espresso Martini |
$10.00 |
Three Olives Vanilla Vodka, Kahlua, espresso, heavy whipped cream, shaved chocolate |
| Pardon My French |
$10.00 |
Skyy Vodka, X-Rated Fusion Liqueur (premium French vodka, provincial blood oranges and Brazilian passion fruit), grapefruit juice, cranberry juice |
| Ginger Pear Whiskey Fizz |
$11.00 |
house infused Death's Door white whiskey with White Ginger Pear Tea Forte, Ruffino Prosecco float |
| Hemingway |
$10.00 |
Bacardi Gran Reserve Maestro, Luxardo Maraschino Liqueur, freshly squeezed lime and grapefruit juices |
| Sazerac |
$11.00 |
Knob Creek Rye, Peychaud's Bitters, Regan Orange Bitters, Lucid Absinthe rinse, muddled sugar cube |
| Downtown Dane |
$12.00 |
1792 Small Batch Bourbon, Cherry Heering liqueur, Peychaud's Bitters, Regan Orange Bitters, fresh lemon juice, muddled sugar cube, with Amarena cherries |
| Bourbon Basil Smash |
$10.00 |
Maker's Mark Bourbon, fresh squeezed lemon, pure cane syrup, basil and lemon zest, served over crushed ice |
| J. Gilbert's Barrel-aged Manhattan |
$11.00 |
Maker's Mark Bourbon, Italian sweet vermouth, orange bitters, aged in-house in oak whiskey barrels, topped with Amarena cherries |
| Moscow Mule |
$10.00 |
Tito's Handmade Vodka, Fever-Tree premium ginger beer, fresh-squeezed lime juice, served in a classic copper mug, served over crushed ice |
| Chamomile Sour |
$10.00 |
house infused Templeton rye whiskey with Chamomile Citron Tea Forte, fresh sour mix, egg white |
| Baked Potato Soup |
$8.50 |
|
| Maryland Crab Bisque |
$9.50 |
|
| Smoked Chicken Tortilla Soup |
$8.50 |
contains bacon |
| Caesar Salad |
$8.00 |
Parmigiano reggiano, garlic croutons, asiago cheese crisp, anchovies |
| Baby Greens |
$8.00 |
Sun dried cherries, pine nuts, parmigiano reggiano, balsamic vinaigrette |
| Wedge Salad |
$8.50 |
Maytag bleu, applewood bacon, tomato, red onion, bleu cheese dressing |
| Soup & Salad |
$14.50 |
From choices above |
| Top Sirloin* |
$29.00 |
|
| Kansas City Strip* |
$42.00 - $49.00 |
|
| Center-Cut Filet Mignon* |
$33.00 - $39.00 |
|
| Compart Family Farms Bone-In Duroc Pork Chop* |
$31.00 |
|
| Petite Filet Combos* |
$33.00 - $44.00 |
Filet served with your choice of one of the following: seared georges bank scallops jumbo lump crab cake bourbon maple shrimp |
| Yukon Mashed Potatoes |
|
|
| Grilled Asparagus |
|
|
| Roasted Brussels Sprouts |
|
With Prosciutto and Mustard |
| Green Beans with Pecans |
|
|
| Lobster Mac N' Cheese |
$4.00 |
|
| Chef's Blend Wild Mushrooms |
$3.50 |
With Truffle Butter |
| Ancho Chile Butter |
|
|
| Maytag Blue Cheese Butter |
|
|
| Truffle Butter |
|
|
| Fish Taco (2) |
|
|
| 1/2 Southwest Wrap |
|
|
| 1/2 French Dip |
|
|
| 1/2 Turkey |
|
|
| 1/2 Reuben |
|
|
| 1/2 Crabmelt |
|
|
| Steak & Wedge Salad* |
$18.00 |
Flat iron, applewood bacon, red onion, beets, asparagus, polenta, maytag bleu cheese dressing |
| Buffalo Bleu Salad |
$13.00 |
Fried chicken tenders, buffalo sauce, baby greens, red onions, spiced pecans, applewood bacon, maytag bleu cheese crumbles, garlic ranch |
| Caesar Salad |
$13.00 - $17.00 |
Parmigiano reggiano, asiago cheese crisp, polenta croutons |
| Lobster Cobb Salad |
$21.00 |
Tomato, bacon, cheddar, avocado, corn, red onion, sweet potato straws, tarragon ranch dressing |
| Jumbo Lump Crabmelt |
$15.00 |
Cheddar, tomato, remoulade, rustic country white |
| Cajun Chicken |
$12.00 |
Poblano & peppadew peppers, watercress, black pepper mayo, pepper jack, brioche |
| French Dip |
$16.00 |
House roasted prime rib, horseradish mayo, au jus, baguette |
| Reuben |
$13.50 |
Corn beef, swiss, sauerkraut, thousand island, rye |
| Southwest Wrap |
$11.00 - $13.00 |
Red peppers, spiced pecans, pepper jack, bacon, tortilla straws, tomato, garlic ranch, flour tortilla |
| Burgers' Smokehouse Turkey Club |
$12.00 |
Applewood bacon, lettuce, tomato, avocado, black pepper mayo, multigrain |
| Fish Tacos |
$13.00 |
Blackened tilapia, chipotle mayo, napa cabbage, sweet chipotle vinaigrette, corn tortilla |
| Creekstone Farms Black Angus Burger* |
$12.50 |
Lettuce, tomato, red onion, brioche choice of: provolone, cheddar, gouda or swiss |
| Mishima Ranch Wagyu Burger* |
$19.00 |
Au poivre mayo, shallot jam, watercress, gruyere, pretzel bun, sweet potato fries |
| Omelette Bar |
|
|
| Waffles |
|
|
| Hand-Carved Tenderloin* |
|
|
| Oysters on the 1/2 Shell |
|
|
| Char Crusted Tuna |
|
|
| Granola |
|
|
| Yogurt |
|
|
| Fresh Berries |
|
|
| Tomato and Mozzarella |
|
|
| Greek Pasta Salad |
|
|
| Mixed Baby Greens |
|
|
| Assorted Cheeses |
|
|
| Smoked Salmon* |
|
|
| Assorted Smoked Fish* |
|
|
| Peel and Eat Shrimp |
|
|
| Assorted Pastries & Bagels |
|
|
| Scrambled Eggs |
|
|
| Biscuits & Sausage Gravy |
|
|
| Ham & Cheddar Quiche |
|
|
| Sausage Links |
|
|
| Apple Wood Smoked Bacon |
|
|
| Bacon Infused Homestyle Potatoes |
|
|
| Spicy Penne Pasta |
|
|
| Mac 'N' Cheese in Lobster Cream |
|
|
| Chicken Piccatta |
|
|
| Maple Glaze Atlantic Salmon |
|
|
| Sautéed Haricot Verts |
|
|
| Roasted Yukon Gold Potatoes |
|
|
| Assorted Cookies |
|
|
| Carrot Cake |
|
|
| Mini Tarts |
|
|
| Panna Cotta |
|
Espresso, milk chocolate & orange |
| Domaine St. Michelle |
$5.00 |
|
| Dom St. Michelle Mimosa |
$5.00 |
|
| Dom St. Michelle Bellini |
$6.00 |
|
