| Blue Hill Bay Mussels |
$8.95 |
Steamed with celery, onion, parsley and white wine, served with drawn butter |
| Calamari |
$9.95 |
Lightly breaded and fried rings and tentacles served with cocktail sauce and lemon |
| Campeche Bay Shrimp Cocktail |
$9.50 |
Served with cocktail sauce and lemon |
| Escargots |
$8.95 |
Roasted in red wine garlic butter with toast points |
| Portabella Mushrooms |
$8.95 |
Marinated and grilled, garnished with roasted red peppers |
| Mozzarella Cheese Sticks |
$6.95 |
Deep fried cheese sticks served with ranch dressing |
| Sesame Chicken Tenders |
$6.95 |
Sindbads home-made tenders served with sweet and sour sauce |
| Wing Dings |
$6.95 |
Served with our own barbecue sauce |
| French Fries |
$3.25 |
|
| Onion Rings |
$4.95 |
|
| Baked Idaho Potato |
$2.95 |
Served with butter & sour cream loaded baked potato with bacon & cheddar add $2.00 |
| Fresh Vegetables DuJour |
$2.95 |
|
| Home Made Soups |
$3.50 - $4.50 |
|
| Home-Made Clam Chowder |
$4.25 - $5.50 |
|
| Home-Made Chili |
$4.00 - $5.25 |
Sindbads serves beef or chicken chili, please ask your server |
| Tossed Salad |
$4.95 |
Fresh tossed greens, carrots and red cabbage |
| Julienne Salad |
$9.95 |
Served with ham, turkey, hard boiled egg, swiss & cheddar cheese |
| Campeche Shrimp Salad |
$14.50 |
Served with hard boiled egg, swiss & cheddar cheese |
| Coconut Shrimp Salad |
$14.50 |
Served with michigan dried cherries, toasted almonds & red onion |
| Michigan Salad |
$6.95 |
Fresh tossed greens, michigan dried cherries, toasted almonds & red onion. Add items: shrimp $2.25 each - grilled chicken $4.00 - grilled salmon $7.50 |
| Caesar Salad |
$6.95 |
Traditional tossed. Add items: shrimp $2.25 each - grilled chicken $4.00 - grilled salmon $7.50 |
| Tuna Cold Plate |
$7.95 |
Tuna salad, cottage cheese & tomatoes |
| Reuben |
$8.95 |
Corned beef, swiss cheese & sauerkraut on rye |
| French Dip |
$8.95 |
Served with u.s. choice roast beef |
| Grilled Cheese |
$6.50 |
Served with bacon or ham |
| Tuna Melt |
$6.95 |
Melted cheese over tuna salad |
| Boneless Breast of Chicken Sandwich |
$8.50 |
Served with lettuce & tomato, lightly fried or broiled |
| Sliced Turkey Breast Sandwich |
$7.45 |
Turkey breast with lettuce & tomato on white, wheat or rye bread |
| Sliced Turkey Breast Sandwich with Bacon |
$8.95 |
Melted swiss cheese |
| Ham Sandwich |
$6.95 |
Ham on rye, wheat or white bread |
| Vegetarian Ciabatta Sandwich |
$9.95 |
Portabella mushroom, red peppers, tomato, spinach and boursin cheese |
| Chicken Ciabatta Sandwich |
$9.95 |
Grilled chicken breast, red peppers, tomato, spinach and boursin cheese |
| Bacon, Lettuce and Tomato |
$6.50 |
Served on rye, wheat or white toast |
| New York Strip |
|
16oz. certified angus beef - center cut charbroiled |
| Filet Mignon |
|
8oz. USDA choice charbroiled with sindbads zip sauce |
| Delmonico Steak |
$21.95 |
10oz. USDA choice charbroiled |
| Choice Pork Chops |
$11.00 |
Two 8oz. choice chops charbroiled served with apple sauce and pineapple $14.95 one chop |
| Fried Chicken |
$11.95 |
Half amish chicken, lightly spiced and fried to a golden brown |
| Chicken Parmesan |
$12.95 |
Boneless chicken breast baked with tomato basil sauce and mozzarella cheese |
| Boneless Breast of Chicken |
$12.95 |
Charbroiled or lightly battered and deep fried |
| Seasonal Vegetarian Entree |
$11.50 |
Assorted seasonal vegetables served on a bed of wild rice |
| Rock Lobster Tails |
|
Two tails, steamed and served with drawn butter |
| Surf & Turf |
|
Rock lobster tail with your choice of an 8oz. filet, 12oz. or 16oz. new york strip |
| Alaskan King Crab Legs |
|
One pound steamed and served with drawn butter |
| Campeche Bay Fried Shrimp |
$23.50 |
Lightly battered and deep fried, coconut battered also available |
| Campeche Bay Shrimp Scampi |
$24.50 |
Sauteed in butter, garlic, white wine and lemon |
| Natural Unsoaked Sea Scallops |
$24.95 |
Lightly battered and deep fried or seared in an iron skillet |
| Frog Legs |
$12.95 |
Lightly battered and deep fried. Sauteed in butter, garlic and white wine add $1.00 |
| Fresh Pickerel Filet |
$19.95 |
Lightly battered and deep fried or broiled skin side up lightly seasoned |
| Fresh Great Lakes Perch |
$21.00 |
Lightly battered and deep fried sauteed in butter, garlic and white wine add $1.00 |
| Fresh Atlantic Salmon |
$18.95 |
Charbroiled with bourbon glaze, pan seared or poached |
| New Zealand Orange Roughy |
$19.95 |
Lightly battered and fried or charbroiled |
| Fresh Farm Raised Catfish |
$16.95 |
Lightly breaded and deep fried |
| Iceland Cod Filet |
$11.95 |
Lightly breaded and deep fried or charbroiled |
| Seafood Platter |
$23.95 |
Shrimp, scallops, frog legs and perch, lightly battered and deep fried |
| Two Jumbo Eggs |
$6.75 |
|
| Bacon or Ham & Toast |
$6.75 |
|
| Eggs Benedict |
$7.95 |
|
| All Beef Hot Dog |
$4.95 |
|
| Chicken Tenders |
$4.95 |
|
| Wing Dings or Grilled Cheese |
$4.95 |
Served with french fries and fruit |
| Soft Serve Ice Cream |
$1.00 |
|
| Apple juice |
$1.00 |
|
| Ultimate Chocolate Cake |
$6.95 |
|
| Dutch Apple Pie |
$5.00 |
|
| Carrot Cake |
$5.95 |
|
| Cheesecake |
$5.50 |
|
| Key Lime Pie |
$5.95 |
|
| Cheesecake |
$5.50 |
|
| Turtle Cheesecake |
$7.95 |
|
| Chocolate Brownie a la Mode |
$6.95 |
|
| Bottled Spring Water |
$2.75 |
|
| Perrier Sparkling Water |
$3.50 |
|
| Cranberry Fruit Juice |
$2.50 |
|
| Grapefruit Fruit Juice |
$2.50 |
|
| Orange Fruit Juice |
$2.50 |
|
| Tomato Fruit Juice |
$2.50 |
|
| Pineapple Fruit Juice |
$2.50 |
|
| V-8 Fruit Juice |
$2.50 |
|
| Lemonade |
$2.50 |
|
| Soft Drinks |
$2.50 |
|
| Coffee |
$2.50 |
|
| Tea |
$2.50 |
|
| 2% Milk |
$2.50 |
|
| Iced Tea |
$2.50 |
|
| Labatt N.A |
$3.75 |
|
| ODouls |
$3.50 |
|
| ODouls Amber |
$3.50 |
|
| Red Bull |
$4.00 |
|
| Red Bull Sugar Free |
$4.00 |
|
| Mikes Hard Lemonade |
$5.00 |
|
| Smirnoff Ice |
$5.00 |
|
