| Four to an order... heavily sprinkled with powdered sugar & choice of one sauce |
$8.95 |
Lemon Verbena~Lemon Curd, Bacon & Pecan Infused Maple Syrup, Lavender~Orange Scented Honey, Nutella Creme |
| Dozen Beignets & Three Sauces |
$22.95 |
available for pick-up as well |
| Farmer's Market |
$13.25 |
Suzie's Farm's mixed squash, tomato, spinach & feta |
| Chicken Sausage |
$13.95 |
sweet potato hash, caramelized fennel, pink lady apples, fontina |
| Country |
$12.95 |
sausage, onion, drop biscuit, gravy |
| Smoked Salmon |
$15.95 |
swiss chard, capers, tomato, hollandaise |
| All American |
$12.95 |
bacon, onion, mushroom, cheddar |
| Farmer's Market |
$12.95 |
Suzie's Farm's mixed squash, tomato, spinach & feta |
| Chicken Sausage |
$13.95 |
sweet potato hash, caramelized fennel, pink lady apples, fontina |
| Country |
$12.95 |
sausage, onion, drop biscuit, gravy |
| Smoked Salmon |
$15.95 |
swiss chard, capers, tomato, hollandaise |
| All American |
$12.95 |
bacon, onion, mushroom, cheddar |
| Braised Short Rib Poutine |
$14.95 |
shiitake gravy, white cheddar, french fries, scallions, farm egg |
| Habanero Bacon & Brioche |
$15.95 |
Tender Belly bacon, farm egg, buttered brioche, chives,pistachio aioli |
| Country Ham & Gruyere Croissant |
$11.95 |
with choice of potato hash or fruit |
| California Omelette |
$12.95 |
egg whites, peppers, mushrooms, spinach, feta, wheat toast; choice of potato hash or fruit |
| Eggs Benedict |
$12.95 |
spinach or country ham; choice of potato hash or fruit |
| Two Eggs any Style |
$10.95 |
choice of bacon or sausage, potato hash or fruit, wheat toast |
| Oatmeal |
$7.50 |
brown sugar, dried currants, candied walnuts, steamed milk |
| Old Fashioned Pancakes |
$12.95 |
burnt orange butter & maple syrup or choice of beignet sauce |
| Onion Soup Gratinee |
$8.95 |
country french bread, gruyere |
| Popcorn of the Moment |
$5.95 |
chef's daily selection |
| Currant Market Salad |
$11.95 |
chef's selection of local & seasonal produce |
| Roasted Beet Salad |
$12.95 |
toasted hazelnuts, Laura Chenel goat cheese, pea tendrils, apple-honey viniagrette |
| The Wedge |
$11.95 |
baby iceberg, red onion, maple~pecan bacon, maple reduction, bleu cheese dressing |
| Smoked Trout Salad |
$13.75 |
arugula, avocado, grapefruit, toasted sesame seeds, tahini-citrus vinaigrette |
| Caesar |
$11.95 |
crisp romaine, bacon lardons, brioche crouton, shaved parmesan |
| Onion Soup Gratinee |
$8.95 |
country french bread, gruyere |
| Popcorn of the Moment |
$5.95 |
chef's daily selection |
| Foie Gras Toast |
$18.95 |
foie gras mousse, compressed peaches, lavender, grilled toast |
| Currant Market Salad |
$11.95 |
chef's selection of local & seasonal produce |
| Roasted Beet Salad |
$12.95 |
toasted hazelnuts, Laura Chenel goat cheese, pea tendrils, apple-honey vinaigrette |
| The Wedge |
$11.95 |
baby iceberg, red onion, maple~pecan bacon, maple reduction, bleu cheese dressing |
| Smoked Trout Salad |
$13.75 |
arugula, avocado, grapefruit, toasted sesame seeds, tahini-citrus vinaigrette |
| Sandwich du Jour |
$13.95 |
inquire with server for daily special |
| Grilled Cheese Sandwich |
$11.95 |
smoked mozzarella, tomato, basil, country french bread, cup of tomato soup |
| Croque Monsieur |
$13.95 |
french bread, country ham, bechamel, gruyere |
| Chicken Club Sandwich |
$12.95 |
avocado, sprouts, applewood smoked bacon, tomato, chipotle aioli & thyme fries |
| Brasserie Burger |
$15.95 |
wilted arugula, Irish white cheddar, caramelized onion, cornichon aioli |
| Reuben |
$13.95 |
house corned beef, griddled rye, red cabbage kimchi, irish white cheddar, cornichon~dijon aioli |
| Croque Madame |
$13.50 |
french bread, country ham, béchamel sauce, gruyere, topped with a farm egg |
| Chicken Club Sandwich |
$12.95 |
avocado, sprouts, applewood smoked bacon, tomato, chipotle aioli & thyme fries |
| Reuben |
$13.95 |
house corned beef on rye, red cabbage kimchi, Irish white cheddar, cornichon-dijon aioli |
| Brasserie Burger |
$15.95 |
wilted arugula, Irish white cheddar, caramelized onion, cornichon aioli |
| Moules Frites |
$17.95 |
steamed mussels in white wine, tomato & shallots, thyme fries |
| Wild Mushroom Rigatoni |
$16.95 |
Assenti's rigatoni, arugula, mascarpone cream, shaved parmesan |
| Grilled Wild Salmon Salad |
$15.95 |
citrus segments, baby greens, lemon truffle vinaigrette |
| Steak Frites |
$26.95 |
grilled angus bavette steak, roasted wild mushrooms & rapini, green peppercorn-dijon demi-glace, thyme fries, bearnaise |
| Moules Frites |
$17.95 |
steamed mussels in white wine, tomatoes & shallots, thyme fries |
| Ginger-Maple Glazed Duck Confit |
$16.95 |
arugula, radish, red onion, apple-honey vinaigrette |
| Grilled Sepulveda Sausage |
$15.95 |
spicy fennel sausage, smoked paprika oil, sweet onion-fennel kraut |
| Habanero Bacon & Brioche |
$15.95 |
Tender Belly bacon, buttered brioche, farm egg, pistachio aioli, chives |
| Wild Mushroom Rigatoni |
$16.95 |
arugula, mascarpone cream, shaved parmesan |
| Croque Monsieur |
$13.95 |
french bread, country ham, béchamel sauce, gruyère |
| Porcini Dusted Sea Scallops |
$19.95 |
wild mushroom risotto, watercress, shaved parmesan |
| Brasserie Burger |
$15.95 |
irish white cheddar, wilted arugula, caramelized onion, cornichon-dijon aioli |
| Summer Vegetables en Crisp Pastry |
$18.95 |
swiss chard, pine nuts, goat cheese, caramelized shiitake & onion in brick dough, celery root puree, basil oil, sauteed asparagus & shiitake |
| Fennel Seed Grilled Sea Bass |
$28.95 |
smoked creamer potatoes, buttered leeks, sungold tomato, chanterelle sauce |
| Grilled Wild King Salmon |
$27.95 |
three mushroom ragout, marble potatoes, parmesan vinaigrette, fried leeks |
| Jidori Chicken Paillard |
$24.95 |
lentils du puy, charred lemon, salad of fennel, arugula, radish, red onion |
| Pan~Roasted Lamb |
$28.95 |
American bone-in lamb loin, vadouvan-spiced sunchoke puree, salad of mint, cilantro, & toasted peanut |
| Char~Grilled Ribeye |
$32.50 |
Akaushi ribeye, chimichurri, sweet corn-spring pea succotash |
| Steak Frites |
$26.95 |
roasted wild mushroom & rapini, green peppercorn-dijon demi-glace, bernaise, thyme fries |
| Espresso Creme Brulee |
$8.95 |
dark chocolate dipped biscotti |
| Butterscotch Gooey Butter Cake |
$8.95 |
walnut~chocolate praline, caramel ice cream, Myers's rum anglaise |
| Chocolate Mousse Cake |
$8.95 |
vanilla whipped cream, chocolate sauce |
| Port Poached Anjou Pears |
$8.95 |
vanilla ice cream, port caramel sauce, blonde granola |
| Niederfrank's Natural Ice Cream |
$8.95 |
|
| Cheese |
$16.95 |
herb~marinated baked Drake Farms goat cheese, tomato confit, basil oil, warm crostini |
| Rumaki |
$8.95 |
smoked bacon wrapped water chestnuts, ginger-soy & brown sugar mignonette |
| Foie Gras Toast |
$18.95 |
foie gras mousse, compressed peaches,lavender, grilled toast |
| Onion Soup Gratinee |
$8.95 |
country french crouton, gruyère |
| Popcorn of the Moment |
$5.95 |
chef's daily selection |
| Thyme Fries (for Two) |
$4.95 |
|
| Habanero Bacon & Brioche |
$15.95 |
Tender Belly, buttered brioche, farm egg, pistachio aioli, chives |
| Pacific Oysters |
$16.95 |
gochujang mignonette, charred lemon |
| Bacon & Gorgonzola Sliders |
$10.95 |
two 3oz. beef sliders on onion buns |
| Blistered Shishito Peppers |
$9.95 |
w/ togarashi aioli |
| Duck Confit Tacos |
$10.95 |
avocado mash, onion, tomato, green cabbage, salsa |
| Grilled Sepulveda Sausage |
$15.95 |
spicy fennel sausage, smoked paprika oil, sweet onion~fennel kraut |
| Moules Frites |
$17.95 |
steamed mussels in white wine, tomatoes & shallots, thyme fries |
| Croque Monsieur |
$13.95 |
french bread, country ham, béchamel, melted gruyère |
| Brasserie Burger |
$15.95 |
wilted arugula, irish white cheddar, caramelized onion, cornichon aioli & thyme fries |
| Four to an order... heavily sprinkled with powdered sugar & choice of one sauce |
$8.95 |
Lemon Verbena~Lemon Curd, Bacon & Pecan Infused Maple Syrup, Lavender~Orange Scented Honey, Nutella Creme |
| Dozen Beignets & Three Sauces |
$22.95 |
available for here or to go |
| Country Ham & Gruyere Croissant |
$11.95 |
with choice of potato hash or fruit |
| California Omelette |
$12.95 |
egg whites, peppers, mushrooms, spinach, feta, wheat toast; choice of potato hash or fruit |
| Eggs Benedict |
$12.95 |
spinach or country ham; choice of potato hash or fruit |
| Two Eggs any Style |
$10.95 |
choice of bacon or sausage, potato hash or fruit, wheat toast |
| Oatmeal |
$7.50 |
choice of bacon or sausage, potato hash or fruit, wheat toast |
| Old Fashioned Pancakes |
$12.95 |
burnt orange butter & maple syrup or choice of beignet sauce |
| Habanero Bacon & Brioche |
$15.95 |
Tender Belly bacon, farm egg, buttered brioche, chives, pistachio aioli |
| Braised Short Rib Poutine |
$14.95 |
shiitake gravy, white cheddar, french fries, scallions, farm egg |
| Currant Market Salad |
$11.50 |
chef's selections of local & seasonal produce |
| The Wedge |
$11.50 |
baby iceberg, red onion, maple~pecan bacon, maple reduction, bleu cheese dressing |
| Grilled Wild Salmon Salad |
$15.95 |
citrus segments, baby greens, lemon truffle vinaigrette |
| Popcorn of the Moment |
$3.00 |
chef's daily selection |
| Thyme Fries |
$3.00 |
|
| Onion Soup Gratinee |
$5.00 |
country french bread, gruyere |
| Foie Gras Toast |
$9.50 |
foie gras mousse, compressed peaches, lavender, grilled toast |
| Rumaki |
$5.95 |
smoked bacon wrapped water chestnuts, ginger-soy & brown sugar mignonette |
| Habanero Bacon & Brioche |
$7.95 |
Tender Belly bacon, buttered brioche, farm egg, pistachio aioli, chives |
| Duck Confit Tacos |
$7.95 |
avocado mash, onion, tomato, green cabbage, salsa |
| Blistered Shishito Peppers |
$6.95 |
w/ togarashi aioli |
| Bacon & Gorgonzola Sliders |
$7.50 |
two 3oz beef sliders, onion buns |
| Grilled Sepulveda Sausage |
$7.95 |
spicy fennel sausage, smoked paprika oil, sweet onion-fennel kraut |
| Moules Frites |
$8.95 |
steamed mussels, white wine, tomatoes, shallots, thyme fries |
