| House Made Hummus |
$20.00 |
Grilled naan, balsamic tomato, cucumber, feta |
| Ahi Tuna Tartare |
$29.00 |
Avocado, sea beans, dukkah spice, pine nuts |
| Shrimp Cocktail |
$27.00 |
Five poached shrimp, avocado, cocktail sauce |
| 1oz. Russian Osetra Caviar |
$19.00 |
Potato blinis, red onion, egg, parsley, lemon, creme fraiche |
| Polo Lounge Steak Tartare |
$35.00 |
4oz. of natural beef tenderloin, classic garnish, herb fries |
| Tortilla Soup |
$18.00 |
Grilled chicken, queso fresco, green onion, avocado, crispy tortilla strips |
| Baby Beet Salad |
$26.00 |
Smoked goat cheese, walnuts, arugula, pickled shallot, citrus |
| Polo Lounge Caesar Salad |
$26.00 |
Baby gem hearts, garlic croutons, white anchovy, parmesan reggiano |
| Mccarthy Salad |
$35.00 |
Romaine, grilled chicken, organic eggs, beets, tomatoes, cheddar cheese, smoked bacon, avocado, balsamic vinaigrette |
| The West Hollywood Salad |
$33.00 |
Quinoa, farro, kale, spinach, mizuna, garbanzo beans, hearts of palm, cucumber, tomato, golden raisins, toasted sunflower seeds, feta cheese, preserved lemon vinaigrette |
| Maine Lobster Salad |
$43.00 |
Bibb lettuce, avocado, marinated cherry tomatoes, citrus segments, easter egg radish, creamy herb dressing |
| Atlantic Salmon or Maine Diver Scallops |
$49.00 |
Roasted cauliflower, raisin-caper gremolata, brown butter sabayon |
| Jidori Chicken |
$44.00 |
Potato puree, asparagus, morel mushroom, chicken jus |
| Steak Frites |
$59.00 |
Grass fed filet mignon, side market salad, parmesan-herb fries, lemon parsley butter |
| Black Truffle Tagliatelle |
$50.00 |
European butter, parmesan cheese, house made tagliatelle |
| Rigatoni Alla Bolognese |
$37.00 |
Bolognese sauce, parmesan |
| Wagyu Burger |
$40.00 |
Ground fresh wagyu chuck, tomato, arugula, smoked blue cheese, chipotle aioli, balsamic onion |
| Polo Lounge Club |
$29.00 |
Roasted turkey breast, bacon, emmental cheese |
| Chicken, Tuna or Egg Salad Sandwich |
$22.00 |
Light mayo, celery, served with choice of french fries or garden salad |
