La Pomme Rouge menu with price

item price description
Ocean Tasting Poached Prawns, Scottish Smoked Salmon, Kumamoto Oysters, Stone Crab Claws
New Orleans Gumbo Gulf Shrimp, Blue Crab, Crawfish, Oysters, Andouille Sausage, Rice
Soup Du Jour Chef's Selection
The Crab Cake Smashed Avocado & Mango Salsa
Filet Mignon Baguette Shiitake Mushrooms, Smoked Gouda, Crispy Sweet Onion
Fuji Apple & Baby Spinach Apple Balsamic Vinaigrette, Candied Pecans, Pt Reyes Blue Cheese
Knife & Fork Caesar Romaine, Cracked Black Pepper & Asiago Dressing, Herb Polenta Croutons
Australian Filet Mignon Maine Lobster Whipped Yukon Potatoes, Asparagus, Pinot Noir Reduction
Colorado Lamb Braised Lamb Shank & Roasted Lamb Chop, Chenel Goat Cheese Polenta, Broccoli Rabe
Bourbon Roasted Amish Chicken Five~Cheese Mac, Watercress Salad, House Bourbon Sauce
Crab Crusted Kona Kampachi Crawfish & Sweet~Corn Grits, Braised Collards, Wild Mushroom Jus
Tuna Twice Blackened Tuna Steak, Ahi Tuna Tartar, Lobster Risotto Cake, Jalapeno Lime Vinaigrette
Atlantic King Salmon Poached Filet, Acadian Green Rice, Grape Tomato Confit, Möet & Thyme Beurre Blanc
Heirloom Tomato & Pesto Linguini Tomato Jus, Basil Pesto, Spinach, Roasted Garlic Infused Olive Oil
Artichoke & Truffle Risotto Black Truffle Pecorino, White Truffle Drizzle
Cheese Charcuterie
Charcuterie Shaved Speck, Bresoala, Spicy Capricola, Sliced Andouille Sausage, Southern Potato Salad, Phil’s Egg
Artesian Cheese Plate Imported & Domestic Cheeses, Quince Paste, Pistachio Nougat
Taffy Apple Pie Madagascar Vanilla Bean Ice Cream, Jamaican Rum Spiked Caramel
Molten Chocolate Cake Espresso Ice Cream, Shaved White Chocolate
Frozen Flight Selection of Chef Jupiter’s Homemade Ice Creams & Sorbets

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