Tenderloin Diablo |
$16.00 |
spicy hot, cream, paprika, grilled bread. |
Wicked Shrimp |
$17.00 |
spicy hot, grilled bread. |
Dungeness Crab Cocktail |
$21.00 |
dungeness crab, west indian cocktail sauce. |
Jumbo Prawn And Crab Cocktail |
$19.00 |
sweet shellfish, west indian cocktail sauce. |
Ahi Tuna Tempura |
$18.00 |
nori, ginger, garlic, wasabi cream, ponzu sauce. |
Dungeness Crab Cakes |
$18.00 |
cajun remoulade. |
Pancetta Wrapped Prawns |
$20.00 |
grilled over live coals and doused with golden raisin and scallion pesto. |
Steamed Manila Clams |
$15.00 |
roasted fennel, tomatoes, crisp bacon, lemon zest, garlic, pernod. |
Pan Seared Crispy Oysters |
$12.00 |
tartar sauce. |
Crispy Fresh Calamari |
$14.00 |
soy mustard aioli, sweet chili sauce. |
Ahi Tuna Tartar |
$16.00 |
hot peppers, capers, pears, onions, soy sauce, lemon, pinenuts, curry oil. |
Oysters |
$3.00 |
selection may vary depending on availability. kusshi, bc kumamoto, wa fat bastards, wa virginica, wa penn cove, wa west indian cocktail sauce, mignonette. each. |
Seafood Indulgence |
$50.00 - $100.00 |
maine lobster, chilled prawns, oysters, snow crab claws, wakame salad, ahi sashimi, dungeness fry legs, wasabi and red tobikos. |
Seafood Chowder |
$12.00 |
shrimp, clams, bacon, fresh seasonal fish. |
Spicy Crab Bisque |
$12.00 |
johnnie walker red label, sherry, dungeness crab. |
Caesar Salad |
$12.00 |
creamy anchovy and lemon dressing, parmigiano reggiano, garlic croutons. |
Tableside Spinach Salad For Two |
$26.00 |
grilled prawns, bacon, piquillo peppers, almonds, goat cheese, mushrooms. |
Classic Wedge Salad |
$11.00 |
iceburg lettuce, bacon, egg, tomato, black olives, blue cheese dressing. |
Dungeness Crab And Avocado Salad |
$18.00 |
butter lettuce, scallion yogurt dressing. |
Seafood Bacchanalia |
$136.00 |
designed for two grilled wild king salmon, steamed lobster tail, diver sea scallops, grilled wild prawns, red king crab leg. |
Steam Ed Australian Rock Lobster |
$87.00 |
16oz, garlic, lemon, sweet butter. |
Barents Sea Red King Crab Legs |
$68.00 |
12oz, black truffle aioli, lemon butter. |
Air, Land And Sea |
$76.00 |
smoked duck breast, 8oz filet, colossal african prawn. |
Surf And Turf |
$86.00 |
8oz cab filet, 8oz maine lobster tail, black truffle aioli, lemon butter. |
Half Crispy Chicken |
$30.00 |
wild mushroom marsala sauce. |
Rack Of Lamb |
$52.00 |
hazelnut crust, merlot demi glace. |
Stuffed Wild Baja Prawns |
$36.00 |
dungeness crab, shrimp, basil, fontina roasted piquillo pepper coulis. |
Colossal West African Prawn |
$30.00 |
black truffle aioli, lemon butter. |
Seared Sashimi Grade Ahi Tuna |
$40.00 |
sesame seeds, miso, orange, cabbage slaw. |
Plancha Seared Scallops |
$38.00 |
wild mushroom risotto, rich red wine sauce. |
Thai Seafood Stew |
$32.00 |
fresh fish, shellfish, jasmine rice, red thai curry, coconut ginger broth. |
Grilled King Salmon |
$38.00 |
lemon aioli, smoked bacon, roasted tomato relish, basil. |
Almond Crusted Sole |
$38.00 |
capers, parsley, lemon butter. |
Grilled Prawn And Scallop Brochette |
$36.00 |
tomato, fresh herb, garlic, linguini. |
Sesame Seared Chilean Seabass |
$40.00 |
rice wine oyster sauce, coconut jasmine rice. |
Whole Crispy Fish |
$35.00 |
cabbage slaw, chinese broccoli, marvelous sauce. 28-day dry-aged certified angus beef. |
Frenched Rib Steak |
$62.00 |
18oz prime, grilled mushroom cap. |
Filet Aqua |
$65.00 |
8oz filet topped with 2oz lobster medallion, asparagus, sauce bearnaise. |
New York Strip |
$68.00 |
14oz prime, grilled mushroom cap. |
Barents Sea King Crab Leg |
$34.00 |
black truffle aioli, lemon butter. |
Oscar Style |
$18.00 |
3oz dungeness crab, asparagus tips, bearnaise sauce. |
Maine Lobster Tail |
$40.00 |
8oz, black truffle aioli, lemon butter. |
Macaroni And Cheese |
$9.00 |
black truffle, parmigiano reggiano. |
Crab Macaroni And Cheese |
$21.00 |
4oz dungeness crab, black truffle, parmigiano reggiano. |
Steamed Asparagus |
$9.00 |
lemon beurre blanc, murray river salt. |
Sweet Roasted Yellow Corn |
$9.00 |
chipotle lime butter. |
Wild Mushroom Risotto |
$9.00 |
arborio rice, reggiano parmigiano, butter. |
Roasted Garlic Mashed Potatoes |
$9.00 |
sweet butter, chives. |
Lobster Mashed Potatoes |
$18.00 |
roasted garlic potatoes, maine lobster sauce. |
Sauteed Spinach |
$9.00 |
lemon, red pepper flakes, garlic, olive oil. |
Cedar Planked Vegetables |
$9.00 |
oven roasted assorted veggies, olive oil, garlic, lemon, sea salt. |
Emerald City Volcano |
$20.00 - $35.00 |
baked alaska, double chocolate and bordeaux cherry ice cream, vanilla genoise, flamed tableside after sunset. small (designed for 2-3), large (designed for 3-5). |
Dark Chocolate Ganache |
$12.00 |
raspberries, creme anglaise, port wine. |
Chocolate Chip Walnut Cookie Sundae |
$10.00 |
vanilla bean ice cream, warm chocolate sauce, whipped cream. |
Baileys Chocolate Caramel Bread Pudding |
$10.00 |
vanilla bean ice cream, caramel sauce. |
Classic Vanilla Bean Creme Brulee |
$10.00 |
made with vanilla bean from madagascar. |
Seasonal Sorbet |
$8.00 |
housemade gingersnap cookie. |
Artisanal Cheeses |
$15.00 |
mt. blanchard cheddar, samish bay, wa. (cows milk), cirrus camembert, port townsend, wa. (cows milk), caveman blue, central point, or. (cows milk), almonds, fig jam, la panzanella crackers. |
Caesar Salad |
$5.00 - $3.00 |
anchovy garlic lemon dressing, reggiano parmesan. |
Pier 70 Burger |
$14.00 - $10.00 |
certified angus beef brand grilled 1/3lb sirloin, thick sliced bacon, beechars flagship cheddar, lettuce, tomato, onion, thousand island, fries. |
Ling Cod And Chips |
$10.00 - $7.00 |
house made tartar sauce. |
Chef S Special Flat Bread |
$12.00 - $6.00 |
|
Bar Fries |
$6.00 - $4.00 |
black truffle aioli. |
Wicked Shrimp |
$11.00 - $7.00 |
spicy hot, grilled bread. |
Ahi Tuna Tartar |
$16.00 - $13.00 |
hot pepper, caper, pear, onion, soy sauce, lemon, pinenut, curry oil. |
Steamed Clams |
$11.00 |
roasted fennel, bacon, tomatoes, garlic, pernod. |
Panc Etta Wrapped Prawns |
$12.00 |
golden raisin and scallion pesto. |
Crispy Fresh Calamari |
$14.00 - $10.00 |
soy mustard aioli, sweet chili sauce. |
Thai Style Ribs |
$18.00 - $14.00 |
garlic sticky sauce. |
Steak And Frites |
$16.00 - $12.00 |
4oz prime top sirloin, demi glace, fries. |
Lemon Lime |
$4.00 |
|
honey lavender |
$4.00 |
|
Strawberry Basil |
$4.00 |
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