Tomato Artichoke Soup or Soup of the Day |
$2.25 - $3.75 |
ask your server for today's selection. |
Triple Crown |
$5.95 |
a trio of dips; hummus, spicy black bean and creamy sundried tomato served with herbed pita points and our house made tortilla chips. |
Queso and Chips |
$3.50 - $6.75 |
homemade blend of spinach, tomatoes, red onions, jalapenos and monterey jack cheese, served with our house made tortilla chips. |
Calamari |
$6.95 |
fresh, tender calamari lightly seasoned and fried. served with sauteed peppers and a side of homemade tomato sauce. |
Pimento Cheese with Gourmet Crackers |
$4.95 |
our house recipe made with white cheddar and roasted peppers. |
Basket of Fries or Basket of Tobacco Onions |
$2.50 |
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Side of Fries or House Made Tobacco Onions |
$1.50 |
|
Basket of Fries or House Made Tobacco Onions |
$2.50 |
|
Today's Fresh Vegetables |
$1.95 |
|
Garlic Mashed Potatoes |
$1.95 |
|
Asian Slaw |
$1.50 |
|
Chef's Whim Pasta Salad |
$1.50 |
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Smoked Cheddar Cheese Grits |
$1.50 |
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House Salad |
$2.50 - $4.95 |
a bed of fresh mixed greens with cucumbers, carrots, red onions and grape tomatoes. finished with real bacon bits and monterey jack cheese; add chicken $2.00 or gilled lemon garlic shrimp $3.75 to an |
Caesar |
$2.50 - $4.95 |
fresh, chopped romaine lettuce tossed with parmesan cheese and homemade croutons in caesar dressing; add chicken $2.00 or gilled lemon garlic shrimp $3.75 to any of the above salads |
Summer Spinach |
$3.50 - $6.50 |
fresh baby spinach, strawberries, walnuts, crumbled bacon and fried goat cheese croutons tossed in our house balsamic dressing; add chicken $2.00 or gilled lemon garlic shrimp $3.75 to any of the abo |
Greek Salad |
$5.95 |
fresh mixed greens, feta cheese, kalamata olives, roasted peppers, artichokes, cucumbers and pepperoncini peppers with our creamy pesto dressing; add chicken $2.00 or gilled lemon garlic shrimp $3.75 |
Thai Chicken |
$6.95 |
house greens covered with asian noodles, seasoned grilled chicken breast, grape tomatoes, and peanuts. served with a spicy thai dressing. |
Jerk Chicken |
$6.95 |
romaine lettuce with grilled pineapple, avocado, fried plantains, topped with jerk chicken breast and our black bean relish |
Fish Sandwich |
$5.95 |
a six ounce lightly-breaded atlantic cod, served on rye with a side of our housemade tartar sauce. |
Pastrami or Turkey Reuben |
$6.95 |
your choice of meat with our house sauerkraut, melted provolone, and whole grain mustard spread. served on rye bread. |
Portabello |
$6.95 |
roasted portabello served on our house made focaccia with yellow tomato, arugula sprouts, provolone and fresh basil pesto. |
Santa Fe Wrap |
$6.95 |
peppered turkey, bacon, smoked mozzarella, yellow tomatoes, arugula sprouts, and a sour cream ranch spread in a roasted garlic tortilla. |
Smokehouse II |
$6.95 |
Fresh grilled chicken breast, capicola ham, bacon, smoked mozzarella, and our tangy golden barbeque sauce. served on a corn meal kaiser bun. |
Sicilian Sub |
$6.95 |
salami, capicola, pepperoni and melted smoked mozarella with deke's italian dressing. served with a side of our house made olive tapenade. |
Cajun Grilled Mahi Mahi |
$7.95 |
fresh mahi-mahi served on focaccia bread with lemon caper aioli. |
Mediterranean BST |
$5.95 |
bacon, arugula sprouts, yellow tomatoes, on our house made focaccia with a sun dried tomato aioli. |
Maryland-Style Crabcake Sandwich |
$7.95 |
served on focaccia bread with lemon-caper aioli. |
Open Faced Strip Steak |
$8.95 |
six ounce black angus strip served on our house made focaccia, topped with tobacco onions and served with a side of horseradish mayonnaise. |
Marketplace Cheeseburger |
$5.95 |
eight ounce choice black angus beef grilled to your liking. served on a corn meal dusted kaiser bun with your choice of swiss, cheddar, smoked mozzarella, provolone, gorganzola or american; add bacon |
Tortellini Diablo |
$13.95 |
cheese stuffed tortellini tossed with chicken, cajun sausage, red peppers, mushrooms, sundried tomatoes and garlic in a red pepper cream sauce. a house favorite. |
Grilled Lemon Garlic Shrimp |
$15.95 |
angel hair pasta with grilled lemon garlic shrimp, spinach and mushrooms tossed in a chardonnay butter. |
Chicken Artichokes |
$13.95 |
tomato fettuccini with chicken, artichokes, spinach and gorgonzola cream sauce. |
Chicken Quesadilla |
$6.95 |
flour tortilla filled with chicken, diced tomatoes, green onion and smoked cheddar. topped with our housemade corn salsa and served with sides of guacamole and sour cream. |
Hot Brown |
$7.95 |
our rendition of a kentucky classic. turkey, sliced bacon, tomatoes, parmesan, and monterey jack cheese, finished with a mornay sauce and served golden-browned. accompanied by a small house salad. |
Chicken Fingers |
$5.95 |
seasoned chicken strips, fried to perfection, served with house fries and a side of honey mustard dressing. |
Grilled Lemon Garlic Shrimp |
$8.95 |
angel hair pasta with grilled lemon garlic shrimp, spinach and mushrooms tossed in a chardonnay butter. |
Chicken and Artichokes |
$7.95 |
tomato fettucini with chicken, artichokes, spinach and gorgonzola cream sauce. |
Tortellini Diablo |
$7.95 |
cheese-stuffed tortellini tossed with chicken, cajun sausage, red peppers, mushrooms, sundried tomatoes and garlic in a red pepper cream sauce. |
Beer Battered Cod |
$11.95 |
fresh atlantic cod in our house made beer batter, served with fries, a small house salad, and a side of house made tarter sauce |
Italian Chicken |
$13.95 |
fresh ten ounce chicken breast wrapped in prosciutto, filled with herbed ricotta and arugula, served with basmati rice and today's fresh vegetable, topped with our marinara sauce |
Char-Grilled Prime Rib |
$17.95 |
served with garlic mashed potatoes, today's fresh vegetable and a side of au jus |
Twin Grilled Pork Chops |
$16.95 |
two eight ounce pork chops served with smoked cheddar cheese grits and today's fresh vegetables, topped with a spiced rum and mango salsa |
Filet Mignon |
$19.95 |
grilled eight ounce choice filet of beef served with garlic mashed potatoes and today's fresh vegetables, finished with our kentucky bourbon sauce |
Pan Seared Halibut |
$16.95 |
fresh pan served halibut finished with a sweet chili plum sauce, served with basmati rice and today's fresh vegetables |
New York Strip |
$19.95 |
grilled ten ounce choice black angus beef served with garlic mashed potatoes and today's fresh vegetables, topped with tobacco onions and a cabernet reduction |