Chips & Queso |
$8.00 |
Homemade queso served with warm tortilla chips & fresh salsa. |
Chipotle Crab Cakes |
$12.00 |
Two lump crab cakes with smoked chipotle peppers served with Texas petal sauce. |
Smoked Stuffed Peppers |
$10.00 |
Eight bacon-wrapped jalapenos stuffed with cream cheese and smoked to perfection. |
Snake Bites |
$10.00 |
Four baby back ribs and four smoked stuffed pepper. |
Catter Platter |
$12.00 |
Selection of fried cheese, mushrooms, poppers and texas toothpick. |
Fried Mozzarella |
$7.00 |
|
Fried Mushrooms |
$7.00 |
Freshly battered & fried. |
Texas Toothpicks |
$7.00 |
Fried jalapenos & onion strips. |
Poppers |
$7.00 |
Fried cheddar cheese stuffed. |
Jalapenos |
$7.00 |
|
Fried Cheese |
$7.00 |
Fried mozzarella |
House Or Caesar Salad (Side) |
$3.00 |
Made with romaine lettuce. |
House Or Caesar Salad (Entrees) |
$8.00 |
Made with romaine lettuce. |
Wild Mustang Salad (Side) |
$4.00 |
Spring mix with candied pecans, bleu cheese crumbles and bacon with balsamic vinaigrette. |
Wild Mustang Salad (Entrees) |
$8.00 |
Spring mix with candied pecans, bleu cheese crumbles and bacon with balsamic vinaigrette.. |
Soup of the Day (Cup) |
$3.00 - $5.00 |
|
Rib-Eye 1" |
$22.00 |
|
Filet 6-8oz |
$26.00 |
|
Filet 10-12oz |
$36.00 |
|
T-Bone 11/2" |
$28.00 |
|
Porterhouse 1 lb |
$40.00 |
Crown Your Steak With Bleu Cheese Crumbles $2.00 bearnaise $2.00peppercorn $2.00 |
Rib-Eye 11/4" |
$26.00 |
|
Salmon 10oz |
$20.00 |
|
Fried or Coconut Shrimp |
$20.00 |
Eight jumbo shrimp served with your choice of tartar sauce, fresh cocktail sauce or mango ginger habenero sauce. |
Tilapia 10oz |
$20.00 |
|
Fried Catfish |
$14.00 |
10 oz. Served with tartar sauce. |
Shrimp Platter 8 Shrimp |
$20.00 |
|
Prime Rib 15oz |
$28.00 |
Featured each saturday evening. Served with au jus & fresh garlic cream horseradish sauce |
Shrimp Night |
$25.00 |
Choice of peel and eat, fried or coconut shrimp |
Sirloin Chicken Fried Steak |
$15.00 |
8-10 oz. hand cut and tenderized sirloin. Served with creamed gravy. |
Chicken Fried Chicken |
$14.00 |
9 oz. Served with creamed gravy. |
Grilled Chicken Breast (9oz) |
$14.00 |
|
Baby Back Rib Platter (1/2 Rack) |
$13.00 |
|
Baby Back Rib Platter (Full Rack) |
$20.00 |
|
Steak Burger |
$10.00 |
Fresh ground steak from ends & pieces of sirloin, rib-eye & tenderloin. Add: Cheese or bacon for $0.50, served with fries. |
Grilled Pork Tenderloin |
$20.00 |
Served with apple poblano chutney made fresh with Granny Smith apples, smoke poblano peppers and jalapeno jelly. |
Chopped BBQ |
$6.00 |
|
Chicken Strips |
$6.00 |
|
Steak Fingers |
$6.00 |
|
Fried Catfish |
$6.00 |
|
Grilled Cheese |
$6.00 |
|
Rib-Eye End Cut 6 - 8 oz |
$12.00 |
End cut of rib-eye cooked as requested & served with one side we do not guar-antee medium well or well done steaks. |
Baked Potato |
$3.50 |
Choose your toppings: Butter, fresh bacon bits, sour cream, cheese & chives $1.50, additional charge if ordered with entree. |
Grilled Asparagus |
$3.00 |
|
Creamed Spinach |
$3.00 |
|
Sauteed Mushrooms |
$3.00 |
|
Fresh Vegetable |
$3.00 |
|
Smoked Creamed Corn |
$3.00 |
|
Garlic Mashed Potatoes |
$3.00 |
|
Fries |
$3.00 |
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