| Pad Thai Lunch Special |
|
(house special) the famous thai rice noodles sautéed with egg, bean curd, peanuts, scallions and bean sprouts in a house tamarind sauce. (does not come with rice). |
| Pad-See-Ew Lunch Special |
|
sautéed with egg, chinese broccoli, garlic, and flat noodles in black sauce. (does not come with rice). |
| Spicy Noodle Lunch Special* |
|
sautéed flat noodles with eggs, onions, bell peppers, string beans, and fresh basil in a spicy garlic soy sauce. (does not come with rice). |
| Red Curry Lunch Special* |
|
red curry with bamboo shoots, basil, and bell pepper. |
| Red Curry Lunch Special* |
|
rice choice: jasmine rice |
| Red Curry Lunch Special* |
$1.00 |
rice choice: brown rice |
| Green Curry Lunch Special* |
|
green curry with eggplant, bamboo shoot, basil, and bell pepper. |
| Green Curry Lunch Special* |
|
rice choice: jasmine rice |
| Green Curry Lunch Special* |
$1.00 |
rice choice: brown rice |
| Pad Basil Lunch Special* |
|
sautéed with onions, fresh garlic, string beans, bell pepper, and basil in a garlic basil sauce. |
| Pad Basil Lunch Special* |
|
rice choice: jasmine rice |
| Pad Basil Lunch Special* |
$1.00 |
rice choice: brown rice |
| Pad Cashew Nut Lunch Special |
|
sautéed with onions, mushrooms, bell peppers, scallions, pineapple and cashew nuts in a light soy sauce. |
| Pad Cashew Nut Lunch Special |
|
rice choice: jasmine rice |
| Pad Cashew Nut Lunch Special |
$1.00 |
rice choice: brown rice |
| Mixed Vegetable Lunch Special |
|
sautéed mixed vegetables in a garlic soy sauce. |
| Mixed Vegetable Lunch Special |
|
rice choice: jasmine rice |
| Mixed Vegetable Lunch Special |
$1.00 |
rice choice: brown rice |
| Thai Fried Rice Lunch Special |
|
fried jasmine rice with onions, carrots, tomatoes, and eggs in a light thin soy sauce. |
| Thai Fried Rice Lunch Special |
$1.00 |
brown rice. |
| Thai Basil Fried Rice Lunch Special* |
|
fried jasmine rice with eggs, peppers, onions, and basil in a spicy soy sauce. |
| Thai Basil Fried Rice Lunch Special |
$1.00 |
brown rice. |
| Lemongrass Chicken Lunch Special |
|
grilled marinated chicken breast with lemongrass sauce served with a side of papaya salad and sticky rice. |
| Lemongrass Chicken Lunch Special |
|
rice choice: jasmine rice |
| Lemongrass Chicken Lunch Special |
$1.00 |
rice choice: brown rice |
| A1. Thai Spring Roll |
$4.95 |
(house special) fried vegetarian rolls served with thai plum sauce. |
| A2. Shrimp Sumer Roll |
$5.50 |
mixed fresh vegetable and shrimp wrap served with house tamarind sauce topped with ground peanuts. |
| A3. Curry Puff |
$4.95 |
puff pastry stuffed with ground chicken sautéed with potato, onion, thai herbs served with thai cucumber salad. |
| A4. Satay |
$5.50 |
grilled marinated choice of meat on skewers served with peanut sauce and cucumber salad. |
| A4. Satay |
|
satay choice: chicken satay, beef satay. |
| A5. Shrimp In Blanket |
$5.95 |
(house special) stuffed shrimp wrapped with spring wrapper served with sweet chili sauce. |
| A6. Calamari |
$6.50 |
fried calamari served with sweet chili sauce. |
| A7. Thai Fish Cake |
$5.50 |
fried fish cake served with ground peanuts, cucumber in sweet chili sauce. |
| A8. Thai Sui Mai |
$4.50 |
steamed shrimp and ground chicken wrapped with wonton skin with garlic soy sauce. |
| A9. Duck Roll |
$6.50 |
roast duck, scallion, mixed fresh veggies, cucumber, and tamarind sauce wrapped with tortilla. |
| A10. Chicken Wrapped |
$5.50 |
grilled marinated chicken with lemongrass sauce mixed with fresh vegetable wrapped in tortilla. |
| A11. Steamed Mussel |
$6.95 |
(house special) steamed mussel with garlic, basil, mushrooms and lemongrass served with thai chili sauce. |
| A12. Thai Chicken Wings |
$5.95 |
fried marinated chicken wings served with thai sweet chili sauce. |
| A13. Scallion Pancake (Thai Style) |
$4.95 |
thai style pancake served with thai chili soy sauce. |
| V1. Fresh Spring Roll |
$5.50 |
fresh vegetarian roll served with house tamarind sauce and cucumber salad. |
| V2. Thai Vegetarian Spring Roll |
$4.95 |
fried vegetarian rolls served with sweet chili sauce. |
| V3. Veggie Dumpling |
$4.95 |
pan-fried vegetable (chives) dumpling served with thai chili soy sauce. |
| V4. Tofu Tod |
$4.50 |
fried tofu served with peanut and chili sauce. |
| V5. Fried Scallion Pancake (Thai Style) |
$4.95 |
(house special) thai style pancake served with thai chili soy sauce. |
| V6. Vegetarian Duck Roll |
$6.50 |
vegetarian duck with mixed fresh vegetables topped with tamarind sauce wrapped with tortilla. |
| V7. Grilled Eggplant* |
$5.50 |
grilled eggplant with thai chili paste. |
| V8. Tofu Satay |
$6.50 |
grilled tofu served with peanut sauce and cucumber salad. |
| V9. Mock Duck Salad (Vegetarian Duck)* |
$8.50 |
(house special) mock duck with red onions, scallions, carrots, cashew nut, and pineapple in a spicy hot and sour dressing over greens. |
| S1. Tom Yum Soup* |
$4.95 |
hot and sour soup with onions, mushrooms, bell peppers, and galangal. |
| S1. Tom Yum Soup* |
|
choice of ingredient: shrimp, tofu, veggie only, chicken. |
| S1. Tom Yum Soup* |
$2.00 |
extras: extra main ingredient |
| S1. Tom Yum Soup* |
$1.00 |
extras: extra mixed vegetables |
| S2. Tom Kha Soup |
$4.95 |
coconut milk broth with mushrooms, onions, and galangal. |
| S2. Tom Kha Soup |
|
choice of ingredient: shrimp, tofu, veggie only, chicken. |
| S2. Tom Kha Soup |
$2.00 |
extras: extra main ingredient |
| S2. Tom Kha Soup |
$1.00 |
extras: extra mixed vegetables |
| S3. Healthy Soup |
$4.95 |
clear broth with glass noodles, mixed vegetables and tofu. |
| S3. Healthy Soup |
|
choice of ingredient: shrimp, tofu, veggie only, chicken. |
| S3. Healthy Soup |
$2.00 |
extras: extra main ingredient |
| S3. Healthy Soup |
$1.00 |
extras: extra mixed vegetables |
| S4. Shrimp Thai Wonton Soup |
$5.95 |
clear broth with whole shrimp wrapped with wonton skin and mixed vegetables. (does not come with choice of ingredient) |
| VS1. Tom Yum Vegetarian Soup |
|
(house special) hot and sour soup with onions, mushrooms, carrots, bell peppers, baby corn and tofu. |
| VS2. Tom Kha Vegetarian Soup |
|
coconut milk broth with onions, mushrooms, carrots, bell peppers, baby corn and tofu. |
| VS3. Healthy Vegetarian Soup |
|
clear broth with glass noodles, mixed vegetables and tofu. |
| SL1. Thai Salad |
$5.95 |
lettuce, cucumber, tomato, bean sprout, hard boiled egg and tofu with peanut dressing. |
| SL2. Green Papaya Salad* |
$6.50 |
green papaya, carrots, tomatoes, string beans, garlic, and grounded peanuts in a spicy lime vinaigrette. |
| SL3. Mango Salad* |
$7.50 |
green mango with avocado, mint, red onions, cashew nuts, carrots in a lime dressing. |
| SL4. Yum Pla Muk (Squid Salad)* |
$8.50 |
crispy fried calamari with red onions, carrots, mint, lemongrass and fresh herbs in a spicy hot and sour dressing. |
| SL5. Beef Salad* |
$8.50 |
grilled beef with red onions, scallions, carrots, roasted rice in a spicy hot and sour dressing over mixed greens. |
| SL6. Grilled Chicken Salad* |
$8.50 |
grilled chicken cooked with red onions, cucumbers, tomatoes, and carrots in a spicy hot and sour dressing over mixed green. |
| SL7. Yum Ped (Duck Salad)* |
$9.50 |
roasted duck with red onions, scallions, carrots, cashew nuts and pineapple in a spicy hot and sour dressing over mixed greens. |
| SL8. Yum Talay (Mixed Seafood Salad)* |
$10.50 |
steamed seafood (shrimp, squid, scallop, and mussel) with red onions carrots, lemongrass, and fresh herbs in a spicy hot and sour dressing over mixed greens. |
| R1. Thai Fried Rice |
|
fried jasmine rice with eggs, onions, carrots, and tomatoes. |
| R1. Thai Fried Rice |
$7.95 |
fried rice ingredient choice: tofu, veggies, chicken |
| R1. Thai Fried Rice |
$8.95 |
fried rice ingredient choice: shrimp, beef, squid, mock duck |
| R2. Thai Basil Fried Rice* |
|
fried jasmine rice with eggs, peppers, onions, and basil in spicy soy sauce. |
| R2. Thai Basil Fried Rice* |
$7.95 |
fried rice ingredient choice: tofu, veggies, chicken |
| R2. Thai Basil Fried Rice* |
$8.95 |
fried rice ingredient choice: shrimp, beef, squid, mock duck |
| R3. Pineapple Fried Rice |
|
fried jasmine rice with pineapple, eggs, onions, carrots, tomatoes and cashew nuts. |
| R3. Pineapple Fried Rice |
$7.95 |
fried rice ingredient choice: tofu, veggies, chicken |
| R3. Pineapple Fried Rice |
$8.95 |
fried rice ingredient choice: shrimp, beef, squid, mock duck |
| R4. Thai Curry Fried Rice |
|
fried jasmine rice with thai curry powder, peas, carrots, eggs, onions, bell peppers and a touch of coconut milk. |
| R4. Thai Curry Fried Rice |
$7.95 |
fried rice ingredient choice: tofu, veggies, chicken |
| R4. Thai Curry Fried Rice |
$8.95 |
fried rice ingredient choice: shrimp, beef, squid, mock duck |
| R5. Bangkok Fried Chicken* |
$8.95 |
(house special) fried marinated 6 chicken wings served with plain thai basil fried rice and a side of spicy plum sauce. |
| NB1. Tom Yum Noodle Soup* |
$7.95 |
mixed seafood, bean sprouts, and egg noodles in spicy tom yum broth. |
| NB2. Chicken Noodle Soup |
$6.95 |
sliced boneless chicken with rice noodles and vegetables in a light chicken broth. |
| NB3. Noodle Curry* |
|
egg noodles with red onions, bean sprouts, carrots, bean curd, and coconut milk in red curry sauce. |
| NB3. Noodle Curry* |
$8.95 |
noodle curry option: chicken, veggies, tofu |
| NB3. Noodle Curry* |
$9.95 |
noodle curry option: shrimp, beef, squid, mock duck |
| NB3. Noodle Curry* |
$2.00 |
extras: extra main ingredient |
| NB3. Noodle Curry* |
$1.00 |
extras: extra mixed vegetables |
| N1. Pad Thai |
|
(house special) the famous rice thin noodles sautéed with eggs, bean curd, peanuts, scallions, and bean sprouts in tamarind sauce. |
| N2. Pad-See-Ew |
|
sautéed chinese broccoli, eggs and flat noodles in a black bean sauce. |
| N3. Spicy Noodles* |
|
sautéed flat noodles, eggs and fresh basil in a spicy garlic soy sauce. |
| N4. Lad Nar |
|
mixed vegetables in garlic soy sauce over flat noodles or crispy egg noodles. |
| N4. Lad Nar |
|
lad nar noodle choice: flat noodles, crispy egg noodles. |
| N5. Noodle Curry* |
|
egg noodles with red onions, bean sprouts, string beans, carrots, bean curd, and coconut milk in red curry sauce. |
| SN1. Woon Sen Pad Thai |
|
stir-fried glass noodles sautéed with eggs, bean curd, peanuts, scallions, and bean sprouts in tamarind sauce. |
| SN2. Spaghetti Basil |
|
sautéed spaghetti with fresh basil in a spicy garlic soy sauce. |
| SN3. Red Basil Singapore Noodle* |
|
stir-fried flat noodles with thai curry powder, eggs, carrots, bell peppers, and bean sprouts. |
| SN4. Yummy Glass Noodles |
|
(house special) stir-fried glass noodles with eggs, onions, mushrooms, tomatoes, baby corn, carrots, and scallions. |
| V10. Mock Duck Basil* |
$9.50 |
sautéed vegetarian duck with onions, garlic, bell peppers, and basil in chili basil sauce. |
| V11. Spicy Eggplant* |
$9.50 |
sautéed vegetarian duck with eggplant and basil in chili basil sauce. |
| V12. Red Basil Delight |
$8.50 |
sautéed tofu, broccoli, string beans, bell peppers, carrots, cashew nuts, mushrooms, and baby corn in a garlic sauce. |
| V13. Golden Tofu |
$9.50 |
(house special) steamed broccoli topped with tofu and special peanut sauce. |
| V14. Tofu Spice* |
$9.50 |
(house special) sautéed tofu with garlic chili sauce topped with crispy basil. |
| V15. Mock Duck Panang Curry* |
$9.95 |
sautéed vegetarian duck, coconut milk, string beans, bell peppers, and lime leaf in panang curry sauce. |
| V16. Mock Duck Red Curry* |
$9.95 |
vegetarian duck with bamboo shoots, basil, coconut milk, and bell peppers in red curry sauce. |
| D1. Duck Panang Curry* |
|
crispy half boneless duck with panang curry sauce with string beans, bell peppers and carrots. |
| D2. Duck Lad Prig* |
|
crispy half boneless duck, bell peppers, and topped with a chili garlic sauce over greens. |
| D3. Duck Tamarind |
|
(house special) crispy half boneless duck with tamarind sauce and side of steamed vegetables. |
| D4. Duck Basil* |
|
crispy half boneless duck with fresh basil, crushed peppers, onions and garlic sauce. |
| D5. Duck Scampi |
|
crispy half boneless duck with mushrooms, scallions in a crispy garlic pepper corn sauce and a side of steamed vegetables. |
| SF1. Thai Scampi |
|
your choice of crispy ingredient with garlic pepper corn sauce with mushrooms, peas, and carrots topped with a bed of green salad. |
| SF2. Lad Prig Sauce* |
|
thai chili garlic sauce, bell peppers, and peas & carrots over greens. |
| SF3. Basil Sauce* |
|
thai famous spicy sauce with chili, garlic, onions, and bell peppers. |
| SF4. Fresh Ginger Sauce |
|
fresh ginger, bell pepper, mushrooms, onions, baby corn, and scallions in light soy sauce. |
| F1. Fried Fish |
|
topped with choice of sauce. |
| F1. Fried Fish |
|
sauce choice: 1. basil sauce (spicy), 2. ginger sauce, 3. red curry sauce (spicy), 4. garlic & pepper sauce. |
| F1. Fried Fish |
$13.95 |
fish choice: tilapia filet fish |
| F1. Fried Fish |
$17.95 |
fish choice: whole red snapper |
| F2. Steamed White Fish* |
$13.95 |
with fresh lime garlic sauce. |
| F3. Grilled Fish |
$13.95 |
tilapia filet of fish with mushrooms and broccoli topped with teriyaki sauce (thai style). |
| C1. Red Curry* |
|
(house special) with eggplant, bamboo shoots, basil, coconut milk, string beans, carrots and bell peppers. |
| C2. Green Curry* |
|
with eggplant, bamboo shoots, basil, coconut milk, string beans, carrots and bell peppers. |
| C3. Panang Curry* |
|
with coconut milk, carrots, string beans, bell peppers, and lime leaf. |
| C4. Massaman Curry |
|
with potato, carrots, cashew nuts, coconut milk, and onions. |
| W1. Pad Basil* |
|
(house special) sautéed fresh basil, string beans, chili, garlic, and bell peppers. |
| W1. Pad Basil* |
$9.50 |
wok ingredient choice: shrimp, beef, squid, mock duck |
| W1. Pad Basil* |
$8.50 |
wok ingredient choice: tofu, veggies, chicken |
| W2. Cashew Nuts |
|
sautéed with onions, mushrooms, baby corn, scallions, pineapple, and cashew nuts. |
| W2. Cashew Nuts |
$8.50 |
wok ingredient choice: tofu, veggies, chicken |
| W2. Cashew Nuts |
$9.50 |
wok ingredient choice: shrimp, beef, squid, mock duck |
| W3. Pad Khing (Ginger Sauce) |
|
sautéed with fresh ginger, mushrooms, onions, baby corn, scallions, celery and bell peppers. |
| W3. Pad Khing (Ginger Sauce) |
$8.50 |
wok ingredient choice: tofu, veggies, chicken |
| W3. Pad Khing (Ginger Sauce) |
$9.50 |
wok ingredient choice: shrimp, beef, squid, mock duck |
| W4. Mixed Vegetables |
|
sautéed mixed vegetables and garlic soy sauce. |
| W4. Mixed Vegetables |
$8.50 |
wok ingredient choice: tofu, veggies, chicken |
| W4. Mixed Vegetables |
$9.50 |
wok ingredient choice: shrimp, beef, squid, mock duck |
| W5. Sweet & Sour |
|
sautéed with cucumbers, onions, tomatoes, bell peppers, scallions, pineapple, carrots, and fresh garlic in tomato sauce. |
| W5. Sweet & Sour |
$8.50 |
wok ingredient choice: tofu, veggies, chicken |
| W5. Sweet & Sour |
$9.50 |
wok ingredient choice: shrimp, beef, squid, mock duck |
| W6. Eggplant* |
|
sautéed fresh eggplant, string beans, basil, chili, garlic, and bell peppers. |
| W6. Eggplant* |
$8.50 |
wok ingredient choice: tofu, veggies, chicken |
| W6. Eggplant* |
$9.50 |
wok ingredient choice: shrimp, beef, squid, mock duck |
| W7. Garlic & Pepper Sauce |
|
(house special) sautéed with garlic, mushrooms, onions, and ground pepper in garlic sauce over greens. |
| W7. Garlic & Pepper Sauce |
$8.50 |
wok ingredient choice: tofu, veggies, chicken |
| W7. Garlic & Pepper Sauce |
$9.50 |
wok ingredient choice: shrimp, beef, squid, mock duck |
| W8. Pad String Bean* |
|
sautéed with string beans, carrots, and bell peppers in thai chili paste. |
| W8. Pad String Bean* |
$8.50 |
wok ingredient choice: tofu, veggies, chicken |
| W8. Pad String Bean* |
$9.50 |
wok ingredient choice: shrimp, beef, squid, mock duck |
| W9. Pad Chinese Broccoli |
|
sautéed with chinese broccoli, garlic, and oyster sauce. |
| W9. Pad Chinese Broccoli |
$8.50 |
wok ingredient choice: tofu, veggies, chicken |
| W9. Pad Chinese Broccoli |
$9.50 |
wok ingredient choice: shrimp, beef, squid, mock duck |
| W10. Red Basil Rama |
$9.50 |
steamed chicken topped with house peanut sauce and served on a bed of steamed broccoli and carrots. |
| W10. Red Basil Rama |
$1.00 |
red basil rama substitution: substitute with shrimp, substitute with squid, substitute with beef, substitute with mock duck. |
| SP1. Pia Lad Prig* |
$17.95 |
the famous thai fish dish, deep-fried whole red snapper fish with chili, pepper & garlic chili sauce. |
| SP1. Pia Lad Prig* |
|
rice choice: jasmine rice |
| SP1. Pia Lad Prig* |
$0.50 |
rice choice: brown rice |
| SP2. Kung Ob Woon Sen |
$14.95 |
jumbo shrimp baked with clear noodles, mushrooms, and scallions with garlic ginger soy sauce in a clay pot. (does not come with rice). |
| SP3. Mango Salmon |
$15.95 |
grilled salmon served with mango salad and sticky rice. |
| SP3. Mango Salmon |
|
sticky rice option: sticky rice, jasmine rice |
| SP3. Mango Salmon |
$0.50 |
sticky rice option: brown rice |
| SP4. Steak Basil* |
$14.95 |
grilled sirloin steak topped with fresh basil, bell pepper, onion, and in a garlic basil sauce. |
| SP4. Steak Basil* |
|
rice choice: jasmine rice |
| SP4. Steak Basil* |
$0.50 |
rice choice: brown rice |
| SP5. Kow Mok Gai |
$12.95 |
grilled tender breast of chicken with yellow curry coconut rice served with cucumber salad and peanut sauce. |
| SP5. Kow Mok Gai |
|
rice choice: jasmine rice |
| SP5. Kow Mok Gai |
$0.50 |
rice choice: brown rice |
| SP6. Grilled Chicken Massaman Curry |
$12.95 |
grilled marinated chicken topped with exotic massaman curry with avocado, baked potato, onions, and cashew nuts. |
| SP6. Grilled Chicken Massaman Curry |
|
rice choice: jasmine rice |
| SP6. Grilled Chicken Massaman Curry |
$0.50 |
rice choice: brown rice |
| SP7. Jumbo Shrimp Tamarind |
$13.95 |
jumbo shrimp with tamarind sauce and side of steamed vegetables. |
| SP7. Jumbo Shrimp Tamarind |
|
rice choice: jasmine rice |
| SP7. Jumbo Shrimp Tamarind |
$0.50 |
rice choice: brown rice |
| SP8. Grilled Pork Chop |
$9.95 |
grilled marinated pork chop with lemon grass sauce, a side of steamed vegetables and sticky rice. |
| SP8. Grilled Pork Chop |
|
sticky rice option: sticky rice, jasmine rice |
| SP8. Grilled Pork Chop |
$0.50 |
sticky rice option: brown rice |
| SP9. Lemongrass Chicken |
$12.95 |
grilled marinated chicken breast with lemongrass sauce served with side papaya salad and sticky rice. |
| SP9. Lemongrass Chicken |
|
sticky rice option: sticky rice, jasmine rice |
| SP9. Lemongrass Chicken |
$0.50 |
sticky rice option: brown rice |
| SP10. Grilled Sirloin Steak |
$14.95 |
sirloin steak marinated with lemongrass sauce, side of steamed vegetables and sticky rice. |
| SP10. Grilled Sirloin Steak |
|
sticky rice option: sticky rice, jasmine rice |
| SP10. Grilled Sirloin Steak |
$0.50 |
sticky rice option: brown rice |
| SP11. Ocean Cry* |
$14.95 |
combination seafood (shrimp, squid, mussel, and scallop) with string beans, eggplant, bell peppers, bamboo shoots, and basil in green curry sauce. |
| SP11. Ocean Cry* |
|
rice choice: jasmine rice |
| SP11. Ocean Cry* |
$0.50 |
rice choice: brown rice |
| SP12. Sea Scallop Lad Prig* |
$12.95 |
jumbo scallop with basil, chili, and bell peppers in a garlic chili sauce. |
| SP12. Sea Scallop Lad Prig* |
|
rice choice: jasmine rice |
| SP12. Sea Scallop Lad Prig* |
$0.50 |
rice choice: brown rice |
| SP13. Salmon Panang Curry |
$13.95 |
grilled salmon served with carrots, string beans, bell peppers, and coconut milk in panang curry sauce. |
| SP13. Salmon Panang Curry |
|
rice choice: jasmine rice |
| SP13. Salmon Panang Curry |
$0.50 |
rice choice: brown rice |
| SP14. Duck Pad Thai |
$12.95 |
crispy boneless duck with pad thai noodles. (does not come with rice). |
| Jasmine Rice |
$1.25 |
|
| Sticky Rice |
$1.50 |
|
| Brown Rice |
$1.75 |
|
| Peanut Sauce |
$1.00 |
|
| Extra Ingredient |
$2.00 |
extra ingredients option: chicken, beef, shrimp, squid, mock duck, tofu. |
| Cucumber Salad |
$2.50 |
|
| Extra Mixed Vegetables |
$1.00 |
|
| Creme Brulee |
$5.50 |
house special |
| Ice Cream |
$3.50 |
ice cream flavors: vanilla ice cream, green tea ice cream. |
| Fried Ice Cream |
$4.50 |
ice cream flavors: vanilla ice cream, green tea ice cream. |
| Fried Banana With Ice Cream |
$4.50 |
ice cream flavors: vanilla ice cream, green tea ice cream. |
| Thai Rice Pudding |
$2.50 |
|
| Thai Pumpkin Custard |
$4.50 |
|
| Soda |
$1.50 |
soda flavors: coke, diet coke, sprite, sunkist orange, giger ale (canada dry). |
| Poland Spring Water |
$1.50 |
|
| Sparkling Perrier Water |
$2.00 |
|
| Thai Iced Tea |
$2.50 |
|
| Thai Iced Coffee |
$2.50 |
|
| Homemade Limeade |
$2.50 |
|
| Young Coconut Juice |
$2.50 |
|
| Aloe Juice |
$2.50 |
|
| Coffee |
$1.50 |
|
| Tea |
$1.50 |
tea choice: jasmine tea, green tea. |
| Snapple |
$1.75 |
snapple flavors: lemon iced tea, diet lemon iced tea, peach , apple, fruit punch. |
