| Black Teas |
|
Apricot, orange pekoe, chai americaine decaf available, cincinnatian hotel blend, darjeeling, earl grey decaf available, english caramel, gingerbread, hyde park blend, panyang congou, orange spice, m |
| Green Teas and Oolong Tea |
|
Formosa gunpowder green, genmaicha, sencha green, ti kwan yin oolong |
| White Teas and Rooibos Tea |
|
Caffeine free |
| White Christmas |
|
Pineapple ginger green rooibos |
| Herbal Teas and Tisanes |
|
Caffeine free |
| Chamomile |
|
Peppermint herbal, raspberry herbal, spearmint herbal, tropical flowers |
| Farm Greens |
$8.00 |
Mixed farm greens, toasted walnuts, dried cranberries, aged white cheddar cheese, sherry vinaigrette |
| Caesar Salad |
$8.00 |
|
| Caesar Salad with Chicken |
$12.00 |
|
| Chicken Cobb Salad |
$12.00 |
Bacon, avocado, tomato, sliced egg, blue cheese |
| Hummus |
$9.00 |
Cucumbers, red peppers, feta, pickled onions, olives, and grilled pita |
| Cheese and Charcutterie Plate |
$12.00 |
Marinated olives, cornichons, pita |
| Chicken Quesadilla |
$10.00 |
Shredded mozzarella, cilantro, sour cream, salsa |
| Crab Cake Sliders |
$12.00 |
Arugula, tartar, kettle chips |
| Jumbo Shrimp Cocktail |
$14.00 |
|
| Soup of the Day |
$6.00 |
|
| Wings |
$10.00 |
Fire or BBQ |
| Spinach Dip |
$9.00 |
Parmesan crumb crust, pita, vegetable crudités |
| Burger |
$12.00 |
8oz. Ground sirloin burger |
| Short Rib Debris Sandwich |
$14.00 |
Shredded short ribs, cole slaw, arugula, tomatoes |
| New England Style Lobster Roll |
$18.00 |
Split top bun, kettle chips |
| Sliced Steak Sandwich |
$14.00 |
Caramelized onions, provolone cheese, balsamic mayonnaise |
| Fish Tacos |
$12.00 |
Soft shell tacos, fried tilapia, cilantro slaw, chipotle aioli, fire roasted salsa |
| Grown-Up Grilled Cheese |
$10.00 |
Cream of tomato soup |
| Grilled Portobello Sandwich |
$11.00 |
Brioche bun, basil mayo, provolone, roasted tomatoes |
| Fried Fish Sandwich |
$12.00 |
Beer battered haddock filet, cole slaw |
| Turkey Club Traditional |
$12.00 |
Sourdough bread, lettuce, tomato, bacon, turkey, mayonnaise |
| Chicken Salad Sandwich |
$10.00 |
Brioche, lettuce, tomato |
| Italian Panini |
$12.00 |
Mortadella, salami, pepperoni, provolone, roasted red peppers, balsamic mayo |
| BBQ Pulled Pork |
$10.00 |
|
| Herb Roasted Chicken |
$18.00 |
Fingerling potatoes, chefs vegetables, natural jus |
| Sous Vide Flat Iron Steak |
$24.00 |
Mashed potatoes, chefs vegetables |
| Vanilla Bean Crème Brûlée |
$7.00 |
With citrus madeline |
| Chocolate Peanut Butter Mousse Bomb |
$7.00 |
Strawberry sorbet, rice krispy treat |
| Cheesecake |
$7.00 |
Blackberry sorbet, orange curd |
| Seasonal Bread Pudding |
$7.00 |
Server for todays preparation |
| Housemade Ice Creams and Sorbets |
$6.00 |
Server for todays selections |
| Strawberry |
$11.00 |
Lemon olive oil cake, balsamic-stained strawberries, smoked strawberry ice cream, lychee gelee |
| Rhubarb |
$11.00 |
Whole wheat cake, almond parfait, red onion marmalade |
| White Cake |
$11.00 |
Guanabana sorbet, mango ceviche, jalapeno syrup, guava |
| Peas and Carrots |
$11.00 |
Whirled pea cheesecake, carrot sorbet, crème fraiche |
| Kentucky Chocolate |
$11.00 |
Chocolate flourless cake, bourbon ice cream, orange brioche, mint, local honey |
| Housemade Ice Creams and Sorbets |
$6.00 |
Server for todays selections |
| Artisanal Cheese Plate |
$13.00 |
Chefs selection of three cheeses, seasonal fruit jam and toasted raisin-walnut bread |
